Über Missbildungen des Musculus trapezius

1919 ◽  
Vol 56 (3) ◽  
pp. 439-445
Author(s):  
P. F. Scheel
Keyword(s):  
Musculus Trapezius

Reproducibility and stability of normalized EMG measurements on musculus trapezius

Ergonomics ◽  
1996 ◽  
Vol 39 (2) ◽  
pp. 171-185 ◽  
Author(s):  
ARNE AAR[Adot]S ◽  
MARIT B. VEIERØD ◽  
STIG LARSEN ◽  
ROLAND ØRTENGREN ◽  
OLA RO
Keyword(s):  
Musculus Trapezius

Über Missbildungen des Musculus trapezius

1919 ◽  
Vol 57 (1) ◽  
pp. 439-445
Author(s):  
P. F. Scheel
Keyword(s):  
Musculus Trapezius

Radikale Skapulektomie mit Musculus-trapezius-Transfer bei Weichteilsarkom des Schulterg�rtels

Der Chirurg ◽  
2003 ◽  
Vol 74 (11) ◽  
pp. 1074-1077 ◽  
Author(s):  
F. Lichtenegger ◽  
D. Ulrich ◽  
M. Weber ◽  
E.-M. Noah ◽  
N. Pallua
Keyword(s):  
Musculus Trapezius

scholarly journals Infrared Thermography Correlates with Lactate Concentration in Blood during Race Training in Horses

Animals ◽  
2020 ◽  
Vol 10 (11) ◽  
pp. 2072 ◽  
Author(s):  
Olga Witkowska-Piłaszewicz ◽  
Małgorzata Maśko ◽  
Małgorzata Domino ◽  
Anna Winnicka
Keyword(s):  
Infrared Thermography ◽  
Thermal Imaging ◽  
Lactate Concentration ◽  
Rank Correlation ◽  
Blood Lactate Concentration ◽  
Correlation Coefficients ◽  
Blood Collection ◽  
Spearman Rank Correlation ◽  
Average Temperature ◽  
Musculus Trapezius

In horse racing the most acceptable way to objectively evaluate adaptation to increased exertion is to measure lactate blood concentration. However, this may be stressful for the horse, therefore, a simple, noninvasive procedure to monitor race progress is desirable. Forty Thoroughbreds attended race training, with blood samples collected at rest, immediately after, and 30 min after exercise. The lactate concentration was determined 60 s after blood collection using an Accusport®. Thermal imaging of the neck and trunk areas was performed following international veterinary standards from a distance of approximately 2 m from the horse using the same protocol as the blood sampling. The Spearman rank correlation coefficients (ρ) between the changes in the blood lactate concentration and surface temperature measures were found for the regions of interest. The highest positive correlation coefficients were found in the musculus trapezius pars thoracica region for the maximal temperature (T Max; ρ = 0.83; p < 0.0001), the minimal temperature (T Min; ρ = 0.83; p < 0.0001), and the average temperature (T Aver; ρ = 0.85; p < 0.0001) 30 min after the exercise. The results showed that infrared thermography may supplement blood measurements to evaluate adaptation to increased workload during race training, however, more research and references values are needed.

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