The kinetics of glucose fermentation bySelenomonas ruminantium HD4 grown in continuous culture

1989 ◽  
Vol 11 (1) ◽  
pp. 67-72 ◽  
Author(s):  
G. P. Shimizu ◽  
M. A. Cotta ◽  
R. J. Bothast
Keyword(s):  
Continuous Culture ◽  
Glucose Fermentation ◽  
Kinetics Of

Kinetics of biodegradation of Di-n-butyl phthalate in continuous culture system

Chemosphere ◽  
1998 ◽  
Vol 37 (2) ◽  
pp. 257-264 ◽  
Author(s):  
Jianlong Wang ◽  
Ping Liu ◽  
Hanchang Shi ◽  
Yi Qian
Keyword(s):  
Continuous Culture ◽  
Culture System ◽  
Continuous Culture System ◽  
Butyl Phthalate ◽  
Kinetics Of

Growth kinetics of haloalkaliphilic, sulfur-oxidizing bacterium Thioalkalivibrio versutus strain ALJ 15 in continuous culture

Extremophiles ◽  
2004 ◽  
Vol 8 (3) ◽  
pp. 185-192 ◽  
Author(s):  
Horia Banciu ◽  
Dimitry Y. Sorokin ◽  
Robbert Kleerebezem ◽  
Gerard Muyzer ◽  
Erwin A. Galinski ◽  
...  
Keyword(s):  
Continuous Culture ◽  
Growth Kinetics ◽  
Sulfur Oxidizing ◽  
Kinetics Of

scholarly journals An analysis of the instability kinetics of plasmid pHSG415 during continuous culture of Escherichia coli

Microbiology ◽  
1995 ◽  
Vol 141 (1) ◽  
pp. 63-70 ◽  
Author(s):  
A. Dunn ◽  
D. A. Michael ◽  
M. J. Day ◽  
P. F. Randerson
Keyword(s):  
Escherichia Coli ◽  
Continuous Culture ◽  
Kinetics Of

Effects of Interactions within a Three-Membered Microbial Community on the Kinetics of Dual Substrate Removal in Continuous Culture

1988 ◽  
Vol 20 (11-12) ◽  
pp. 11-16
Author(s):  
C. P. Leslie Grady ◽  
Yunn-Tzer Lu
Keyword(s):  
Community Structure ◽  
Microbial Community ◽  
Bacterial Community ◽  
Continuous Culture ◽  
Carbon Sources ◽  
Substrate Removal ◽  
Kinetics Of ◽  
Over Time ◽  
Dual Substrate

A bacterial community containing a generalist and two specialists was grown in continuous culture at three dilution rates on a feed containing L-lysine and 2-chlorophenol (2-CP) as the only carbon sources. The lysine degrading specialist maintained stable but oscillatory numbers whereas the generalist declined in number throughout each experiment. The 2-CP degrading specialist initially washed out of the culture, but then increased in number over time. No changes in the effluent lysine and 2-CP concentrations could be correlated with the changes in the community structure.

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