The influence of proline on diet selection: sex-specific feeding preferences by the grasshoppers Ageneotettix deorum and Phoetaliotes nebrascensis (Orthoptera: Acrididae)

Oecologia ◽  
1994 ◽  
Vol 98 (1) ◽  
pp. 76-82 ◽  
Author(s):  
Spencer T. Behmer ◽  
Anthony Joern
Keyword(s):  
Diet Selection ◽  
Feeding Preferences ◽  
Ageneotettix Deorum

Experience with Junk Food: Effects on Diet Selection

2010 ◽  
Author(s):  
Josephine F. Wilson ◽  
Rachel L. Radel
Keyword(s):  
Diet Selection ◽  
Junk Food ◽  
Food Effects

Bagworm Survival and Feeding Preferences as Indicators of Resistance among Maples

2002 ◽  
Vol 20 (3) ◽  
pp. 138-142
Author(s):  
William E. Klingeman
Keyword(s):  
Host Plant ◽  
Ornamental Plants ◽  
Larval Feeding ◽  
Eastern United States ◽  
Feeding Preferences ◽  
Survival And Development ◽  
Early Instar ◽  
Moderate Resistance ◽  
Hybrid Cross ◽  
Plant Susceptibility

Abstract The bagworm (Thyridopteryx ephemeraeformis (Haworth)) is a polyphagous, native pest of numerous deciduous and evergreen ornamental plants. Bagworm larvae were used to investigate host plant susceptibility among ten species and cultivars of maples that are economically important and commonly encountered in landscapes in the eastern United States. Data analyses from 48-hour choice assays, conducted in the laboratory during 2000 and 2001, indicated that differences existed among maples for bagworm feeding preferences and host plant susceptibility. Results from the 48-hour trials were not as accurate as seasonal no-choice assays, however. No-choice assays during both seasons quantified resistance among maples that limited larval bagworm survival and development. Measurements of larval feeding injury demonstrated resistance in paperbark maple (Acer griseum (Franch.) Pax) and trident maple (A. buergerianum Miq.) when compared with other maples. Laboratory results were corroborated during 2001 by a no-choice field assay, in which early instar bagworm larvae performed well on the majority of maples. In contrast, paperbark maple and trident maple were resistant to bagworm feeding, while ‘Autumn Blaze’ Freeman maple (A. x freemanii E. Murray), a hybrid cross obtained by breeding A. rubrum with A. saccharinum, showed moderate resistance.

Olfactory responses and feeding preferences of Copitarsia uncilata (Lepidoptera: Noctuidae) to four aromatic herb specie

2017 ◽  
Vol 43 (2) ◽  
pp. 179
Author(s):  
Miguel Mendieta ◽  
Andreas Gaigl ◽  
Juan Carlos Getiva de la Hoz ◽  
Anibal Orlando Herrera
Keyword(s):  
Host Plant ◽  
Feeding Preferences ◽  
Larval Weight ◽  
Olfactory Responses ◽  
Host Selection Behavior ◽  
Selection Behavior ◽  
Larva Feeding ◽  
Plant Choice ◽  
Lepidoptera Noctuidae ◽  
Aromatic Herbs

Colombian aromatic herbs have great potential as an export commodity. The genus Copitarsia is considered as an economic and a quarantine pest attacking them. In herbivore insects, host plant choice is made by adults and influenced by host plant quality. There were performed olfactory and feeding tests by using four-arm olfactometer and offering four different aromatic herbs (basil, mint, rosemary, or thyme) to determine the host selection behavior of Copitarsia uncilata Burgos and Leiva. Parameters, such as adult choice, larval weight, and time spent by larva on particular herb were measured. The preferences of adults and immature of C. uncilata varied significantly among the herbs in olfactory and larva feeding tests. The adults showed significantly higher responses to essential oils of basil and rosemary. Higher weight of larva was recorded on mint and basil. Further studies on larval development and longevity of adults on different herbs are necessary.

MATCHING INGESTIVE BEHAVIOUR OF GOATS TO LOCAL FEED RESOURCES

2013 ◽  
Vol 67 (4) ◽  
Author(s):  
Phan Vũ Hải ◽  
Hồ Trung Thông ◽  
Đàm Văn Tiện
Keyword(s):  
Rice Straw ◽  
Social Facilitation ◽  
Diet Selection ◽  
Feed Resources ◽  
Local Feed Resources ◽  
Ingestive Behaviour

This study was undertaken to find ways of reducing the time taken by goats tobegin to eat an edible feed that they have not previously encountered. Experiment 1demonstrated that the time taken for goats (7-8 months old) to ingest an unfamiliar feed(rice straw) was shorter (4 days) when it was first offered to them in the presence offamiliar positive cues (the odor or flavor of juices extracted from previously eaten,nutritionally beneficial grasses), than if it was offered in the absence of such cues (10 days).In contrast, when the feed was offered in the presence of the odor of parasitised goat feces,the time to first ingestion was extended to 20 days. Experiment 2 showed that when sixmonthold goats were exposed to feeds they had not experienced previously (rice straw orrice bran) they did not ingest these feeds in less than 7 days. However, they commencedingesting these feeds immediately if they had been exposed to them, prior to weaning, inthe presence of their mother or another adult goat. Application of the principles of feedingbehavior, as illustrated by the present studies, to goats in Vietnam may improve theirproduction, especially when diets are changed frequently and include both familiar andunfamiliar materials.Keywords: Behavior; Diet selection; Flavor; Neophobia; Social facilitation; Goat.

Effects of heavy metal-mediated intraspecific variation in leaf litter on the feeding preferences of stream detritivores

2021 ◽  
Vol 763 ◽  
pp. 144591
Author(s):  
Run Liu ◽  
Yueting Pan ◽  
You Fang ◽  
Lu Pang ◽  
Jiachen Shen ◽  
...  
Keyword(s):  
Heavy Metal ◽  
Leaf Litter ◽  
Intraspecific Variation ◽  
Feeding Preferences

Identification of Bloodmeals from Sand Flies (Diptera: Psychodidae) Collected in the Parque Nacional do Viruá, State of Roraima, Brazil

2021 ◽  
Author(s):  
Bruno Leite Rodrigues ◽  
Glaucilene da Silva Costa ◽  
Paloma Helena Fernandes Shimabukuro
Keyword(s):  
Blood Feeding ◽  
Sand Flies ◽  
Feeding Preferences ◽  
Light Traps ◽  
Dasypus Novemcinctus ◽  
Search Tool ◽  
Vertebrate Hosts ◽  
Host Blood ◽  
Clustering Pattern ◽  
Species Being

Abstract The transmission of pathogens that cause leishmaniases occurs by the bite of female sand flies (Diptera: Psychodidae) in their vertebrate hosts, which makes the identification of their bloodmeal sources an important step for the control and epidemiology of these diseases. In Brazil, the state of Roraima has a great diversity of sand flies, vertebrate hosts, and protozoan Leishmania, but little is known about the host blood-feeding preferences of sand flies. Thus, we evaluated the bloodmeal sources of sand flies collected from their sylvatic habitats in Parque Nacional do Viruá, Roraima. Fieldwork was carried-out between 13th and 18th August 2019 using CDC light traps. Sand flies were slide-mounted and morphologically identified using the head and last segments of the abdomen. Engorged females had their DNA extracted, followed by amplification and sequencing of the cytochrome b (cytb) molecular marker for vertebrates. Sequences were analyzed and compared with those from GenBank using the BLASTn search tool, in addition to the reconstruction of a phylogenetic tree to demonstrate the clustering pattern of these sequences. A total of 1,209 sand flies were identified, comprising 20 species, in which the most abundant were Psychodopygus ayrozai (Barretto and Coutinho) (42.10%) and Psychodopygus chagasi (Costa Lima) (26.22%). Bloodmeal source identification was successfully performed for 34 sand flies, that confirm four vertebrate species, being the most abundant the armadillo Dasypus novemcinctus Linnaeus, 1758 (Cingulata: Dasypodidae).

scholarly journals Adult Feeding Preference and Fecundity in the Large Pine Weevil, Hylobius abietis (Coleoptera: Curculionidae)

Insects ◽  
2021 ◽  
Vol 12 (5) ◽  
pp. 473
Author(s):  
Petr Doležal ◽  
Lenka Kleinová ◽  
Markéta Davídková
Keyword(s):  
Betula Pendula ◽  
Food Source ◽  
Abies Alba ◽  
Feeding Preference ◽  
Hylobius Abietis ◽  
Feeding Preferences ◽  
Single Female ◽  
Coniferous Species ◽  
Adult Feeding ◽  
The Mean

Adult feeding preferences of Hylobius abietis on Picea abies, Larix decidua, Pinus sylvestris, Pseudotsuga menziesii, Abies alba and Betula pendula were tested in outdoor conditions. The preferred food source was P. menziesii, and the mean bark area consumed per seedling was 440.8 ± 147.9 mm2. The second most preferred host was P. abies. The coniferous species that suffered the least damage was A. alba (76.8 ± 62.56 mm2 per seedling). B. pendula was the least preferred source of food, and it caused mortality of 60% of weevils that fed on it. Weevils exhibited large differences in fecundity when fed with different tree species in a laboratory experiment. The largest number of eggs was laid by females fed with P. abies. Mean egg numbers reached 26.4 ± 24.89 eggs per experiment for P. abies. Similar fecundity was observed in weevils fed with twigs of P. sylvestris. Oviposition was approximately six times lower in females fed with L. decidua and P. menziesii. The maximum number of eggs laid by a single female during a one-month experiment was 90. The results are discussed in relation to management of H. abietis.

Diet selection of sheep: sodium bicarbonate, but not the offering of hay, modifies the effect of urea on diet selection

2002 ◽  
Vol 74 (2) ◽  
pp. 357-367 ◽  
Author(s):  
S. M. James ◽  
I. Kyriazakis ◽  
G. C. Emmans ◽  
B. J. Tolkamp
Keyword(s):  
Sodium Bicarbonate ◽  
Live Weight ◽  
Diet Selection ◽  
Metabolizable Energy ◽  
Fresh Matter ◽  
Total Food Intake ◽  
Period 2 ◽  
Control Food ◽  
Selection Of

AbstractThe hypotheses tested were that the expected preference of sheep for a food with adequate rumen degradable protein (RDP) supplemented with urea would be reduced both by the addition of a buffer (sodium bicarbonate (SB)) and by offering ad libitum access to hay. A control food (C), calculated to be adequate in its ratio of effective RDP to fermentable metabolizable energy (fME), was formulated. Other foods were made by adding 12·5 (U1) or 25 (U2) g urea per kg fresh matter (FM) to C and 20 g SB per kg FM to C, U1and U2. The acid buffering capacity (ABC) of each food was measured in vitro. The experiment consisted of two successive periods, each of 4 weeks. Ninety-eight female, Texel ✕ Greyface sheep were randomly allocated to 14 groups each with seven animals. Groups 1 to 6 were offered one of: C, U2, C + SB, U2+ SB, C with hay or U2with hay throughout the experiment. Groups 7 to 10 were offered the choices of C v. U1or C v. U2, either with or without hay in a change-over design; animals that received hay during period 1 (groups 8 and 10) did not do so during period 2 and vice versa (groups 7 and 9). Groups 11 to 14 (no. = 7) were offered the choices of C v. U1or C v. U2, either with or without SB supplemented to both foods, in a change-over design. Adding either urea, or SB, or both to C had no effects on intake or live-weight gain when offered alone. Both supplements significantly (P 0·001) increased the ABC of food C. Throughout the experiment hay consumption was very low (overall mean: 23 (s.e. 2·5) g hay per sheep day). Offering hay caused no change in the preference for the urea-supplemented foods. Sheep offered the choices C v. U1or C v. U2, with neither hay nor SB, selected 0.466 (s.e. 0·036) and 0.588 (s.e. 0·025) kg/kg total food intake (TFI) of U1and U2respectively. The proportions of the urea-supplemented foods were significantly reduced (P 0.01) by SB supplementation: to 0.348 (s.e.0·045) and 0·406 (s.e.0·059) kg/kg TFI of U1and U2respectively. The effect of SB addition on the diet selection of sheep could be due to its buffering properties. When SB is added to both foods the need for urea to be used as a buffer is reduced with a consequent decrease in the proportion selected as the urea-supplemented food. Effects of diet on buffering may override other diet selection objectives, such as the avoidance of an excess intake of RDP.

Sign in / Sign up

Export Citation Format

Share Document