Rancidity development of refrigerated rainbow trout (
Oncorhynchus mykiss
) fillets: comparative effects of
in vivo
and
in vitro
lycopene
2017 ◽
Vol 98
(2)
◽
pp. 559-565
◽
1994 ◽
Vol 268
(5)
◽
pp. 390-399
◽
Keyword(s):
2007 ◽
Vol 23
(1)
◽
pp. 210-221
◽
2013 ◽
Vol 48
(8)
◽
pp. 693-699
◽
Keyword(s):
1998 ◽
Vol 42
(2)
◽
pp. 139-148
◽