The nutritive value of mixtures of white leaf protein and food proteins

1985 ◽  
Vol 36 (10) ◽  
pp. 946-950 ◽  
Author(s):  
Rof Carlsson ◽  
Piotr Hanczakowski
Keyword(s):  
Nutritive Value ◽  
Leaf Protein ◽  
Food Proteins ◽  
White Leaf

Yield, composition and nutritive value of leaf protein concentrates from mixed forages of cereals and legumes

1989 ◽  
Vol 27 (1-2) ◽  
pp. 117-125 ◽  
Author(s):  
ElŻbieta Pisulewska ◽  
Piotr Hanczakowski ◽  
PaweŁ Pisulewski
Keyword(s):  
Nutritive Value ◽  
Leaf Protein ◽  
Protein Concentrates

Nutritive value of leaf-protein concentrate from potato haulm for rats and chicks

1981 ◽  
Vol 6 (4) ◽  
pp. 413-419 ◽  
Author(s):  
Piotr Hanczakowski ◽  
BogumiŁa Skraba ◽  
Maciej Młodkowski
Keyword(s):  
Nutritive Value ◽  
Leaf Protein ◽  
Protein Concentrate ◽  
Leaf Protein Concentrate

A Study of the Chemical Composition and Nutritive Value of Leaf Protein Concentrates

1972 ◽  
Vol 5 (2) ◽  
pp. 50-54 ◽  
Author(s):  
M. Tao ◽  
M. Boulet ◽  
G.J. Brisson ◽  
K.H. Huang ◽  
R.R. Riel ◽  
...  
Keyword(s):  
Chemical Composition ◽  
Nutritive Value ◽  
Leaf Protein ◽  
Protein Concentrates

The changes of the yield, composition and nutritive value of leaf protein extracted from vetch and cereal mixtures during three years cultivation

1991 ◽  
Vol 55 (2) ◽  
pp. 197-205
Author(s):  
Elżbieta Pisulewska ◽  
Piotr Hanczakowski ◽  
Pawel Pisulewski ◽  
Beata Szymczyk
Keyword(s):  
Nutritive Value ◽  
Leaf Protein
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