Fractionation of plant material. IV.—Distribution of amino acid residues in fractions obtained from leaves of broad bean (Vicia faba L.)

1968 ◽  
Vol 19 (4) ◽  
pp. 214-218 ◽  
Author(s):  
Eileen M. W. Clarke ◽  
Gabrielle M. Ellinger ◽  
R. L. M. Synge
FEBS Letters ◽  
1975 ◽  
Vol 51 (1-2) ◽  
pp. 33-37 ◽  
Author(s):  
M. Richardson ◽  
M.J. Dilworth ◽  
M.D. Scawen

1983 ◽  
Vol 75 (3) ◽  
pp. 435-442 ◽  
Author(s):  
D. G. Hill-Cottingham ◽  
J. V. Purves

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