scholarly journals Changes in Sugar and Free Amino Acid Concentrations during the Development of Broad Bean (Vicia faba L.) Seed and Their Effects on Taste

2009 ◽  
Vol 8 (3) ◽  
pp. 373-379 ◽  
Author(s):  
Shintarou Takahashi ◽  
Ryoichi Masuda ◽  
Yoshiyuki Nakamura ◽  
Makie Kokubun
Keyword(s):  
Amino Acid ◽  
Free Amino Acid ◽  
Vicia Faba ◽  
Free Amino ◽  
Broad Bean ◽  
Vicia Faba L ◽  
Amino Acid Concentrations

Changes during development in the free amino acid constituents of fababean (Vicia faba L.) plants

1983 ◽  
Vol 75 (3) ◽  
pp. 435-442 ◽  
Author(s):  
D. G. Hill-Cottingham ◽  
J. V. Purves
Keyword(s):  
Amino Acid ◽  
Free Amino Acid ◽  
Vicia Faba ◽  
Free Amino ◽  
Vicia Faba L

Free amino acid concentrations in cerebral cortex of guinea pigs with epileptogenic lesions

1962 ◽  
Vol 5 (6) ◽  
pp. 525-532 ◽  
Author(s):  
Yo Aelony ◽  
John Logothetis ◽  
Bruce Bart ◽  
Frank Morrell ◽  
Magdaline Bovis
Keyword(s):  
Cerebral Cortex ◽  
Amino Acid ◽  
Free Amino Acid ◽  
Guinea Pigs ◽  
Free Amino ◽  
Amino Acid Concentrations

scholarly journals Use of UPLC-ESI-MS/MS to quantitate free amino acid concentrations in micro-samples of mammalian milk

SpringerPlus ◽  
2013 ◽  
Vol 2 (1) ◽  
pp. 622 ◽  
Author(s):  
Véronique Roucher ◽  
Emmanuelle Desnots ◽  
Charlotte Naël ◽  
Aurore Agnoux ◽  
Marie-Cécile Alexandre-Gouabau ◽  
...  
Keyword(s):  
Amino Acid ◽  
Free Amino Acid ◽  
Free Amino ◽  
Esi Ms ◽  
Amino Acid Concentrations
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