Development of biodegradable coatings for covered horizontal bunker-stored silage

2004 ◽  
Vol 84 (10) ◽  
pp. 1207-1215
Author(s):  
Patrick Denoncourt ◽  
Blaise Ouattara ◽  
Monique Lacroix
Keyword(s):  
Biodegradable Coatings

scholarly journals Characterization of starch from different non-traditional sources and its application as coating in ‘Palmer’ mango fruit

2020 ◽  
Vol 44 ◽  
Author(s):  
Antonio Augusto Marques Rodrigues ◽  
Luana Ferreira dos Santos ◽  
Rayssa Ribeiro da Costa ◽  
Débora Tamara Félix ◽  
José Henrique Bernardino Nascimento ◽  
...  
Keyword(s):  
Water Solubility ◽  
Amylose Content ◽  
Starch Content ◽  
Chemical Properties ◽  
Seed Kernel ◽  
Mango Fruit ◽  
Mango Seed Kernel ◽  
Randomized Experimental Design ◽  
Mango Seed ◽  
Biodegradable Coatings

ABSTRACT Yam, cassava, jackfruit seed and mango seed kernel have potential for the extraction and use as starch in the food industry of starch or for the formulation of biodegradable coatings. As a biodegradable coating, starch can be applied in fruits characterized by a fast maturation, such as mango, which requires technologies to increase its shelf life. The aim of this study was to characterize starch from four non-traditional sources and to evaluate their potential as coating for ‘Palmer’ mango fruit. Starches used were extracted from cassava, mango seed kernel, jackfruit seed, and yam, and had their physical, optical, and chemical properties characterized for later use as coatings of ‘Palmer’ mango fruit. Fruits were coated with 3% cassava starch, 3.5% jackfruit seed starch, 3.5% mango seed kernel starch and 3.5% yam starch, and were compared to the control (uncoated). They were then stored at 24.4 ± 0.3 °C and 87 ± 2% RH and evaluated for 12 days. A 5x7 factorial arrangement in a completely randomized experimental design was adopted. Total starch content was higher than 70% in the four sources of starch. Starches from jackfruit and yam had higher amylose content. The four sources of starch had low water solubility and swelling power, with jackfruit seed starch having the highest values. The coating sources were effective in maintaining quality, particularly mango seed kernel starch because it reduced respiratory rate and weight loss in 27.7% and 33.8%, respectively, as well as jackfruit seed starch as it delayed fruit skin yellowing.

Influence of biodegradable coatings on the volatiles profile of fresh-cut ‘Paluma’ guava

2016 ◽  
pp. 319-326
Author(s):  
R.S. Silva ◽  
S.M. Silva ◽  
F.S.N. Melo ◽  
G.H.C. Guimarães ◽  
M.S. Madruga ◽  
...  
Keyword(s):  
Fresh Cut ◽  
Biodegradable Coatings

scholarly journals LAB-ON-A-DISH RAPID PROTOTYPING AND MICROSCOPIC INVESTIGATIONS OF LAB-ON-A-DISH GEOMETRIES (INCLUDING DYE DIFFUSION STUDIES)

2019 ◽  
Author(s):  
ICP IBCP Multiparametric Microscopy Facility ◽  
Oleg Gradov
Keyword(s):  
Real Time ◽  
Fluorescent Dyes ◽  
Environmental Control ◽  
Technical Problem ◽  
Soil Microbiome ◽  
General Question ◽  
Analytical Technique ◽  
General Article ◽  
Biodegradable Coatings ◽  
Microscopic Investigations

The problem of compatibilities of fluorescence techniques and polymer chips is resolved (as a part of the general chip optics problem) using microscopic investigations of polymer chip transparency in some different textural variances and microfluorimetric measurements of fluorescent dyes in the chip geometry. The problem of the soil chip prototyping is solved using 3D-printing based on some biocompatible and, so possible, biodegradable polymers. The basic complexity of experimental data is provided in the tables placed in the general article text. Is it possible to create multiparametric analytical technique for synchronous biocompatible soil microbiome analysis and monitoring? It is a general question for the real time environmental control. We can say “Yes”, but only if we have a minimal prerequisite case, which we have a good polymer, real “real time” analyzer, biocompatible and biodegradable coatings etc. In other cases the general problem of soil chip design is not a problem of engineering, but it is a problem of soil-chip interface chemical physics and physical chemistry. Such problem may be interpreted only as a principal physical, but not as a technical problem.

Development of biodegradable coatings for maize seeds and their application for Azospirillum brasilense immobilization

2019 ◽  
Vol 103 (5) ◽  
pp. 2193-2203 ◽  
Author(s):  
Ana Elisa S. Vercelheze ◽  
Beatriz M. Marim ◽  
André L. M. Oliveira ◽  
Suzana Mali
Keyword(s):  
Azospirillum Brasilense ◽  
Maize Seeds ◽  
Biodegradable Coatings

Antimicrobial biodegradable coatings based on LAE for food packaging applications

2018 ◽  
Author(s):  
Annalisa Apicella ◽  
Paola Scarfato ◽  
Lucia D’Arienzo ◽  
Emilia Garofalo ◽  
Luciano Di Maio ◽  
...  
Keyword(s):  
Food Packaging ◽  
Biodegradable Coatings

Biodegradable Coatings on Blueberries Postharvest Conservation Refrigerated in a Modified Atmosphere

2018 ◽  
Vol 20 (4) ◽  
pp. 1-11 ◽  
Author(s):  
Ícaro Oliveira ◽  
Aline Ribeiro ◽  
Paulo Mello-Farias ◽  
Marcelo Malgarim ◽  
Mírian Machado ◽  
...  
Keyword(s):  
Modified Atmosphere ◽  
Biodegradable Coatings

scholarly journals Anti-Biofilm Effect of Biodegradable Coatings Based on Hemibastadin Derivative in Marine Environment

2017 ◽  
Vol 18 (7) ◽  
pp. 1520 ◽  
Author(s):  
Tiffany Le Norcy ◽  
Hendrik Niemann ◽  
Peter Proksch ◽  
Isabelle Linossier ◽  
Karine Vallée-Réhel ◽  
...  
Keyword(s):  
Marine Environment ◽  
Biodegradable Coatings
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