Multiplex quantitative foodborne pathogen detection using high resolution CE-SSCP coupled stuffer-free multiplex ligation-dependent probe amplification

2012 ◽  
Vol 33 (9-10) ◽  
pp. 1477-1481 ◽  
Author(s):  
Boram Chung ◽  
Gi Won Shin ◽  
Jeongkyeong Na ◽  
Mi-Hwa Oh ◽  
Gyoo Yeol Jung
Keyword(s):  
High Resolution ◽  
Pathogen Detection ◽  
Foodborne Pathogen ◽  
Dependent Probe ◽  
Foodborne Pathogen Detection

A microfluidic lab-on-a-disc integrated loop mediated isothermal amplification for foodborne pathogen detection

2016 ◽  
Vol 227 ◽  
pp. 600-609 ◽  
Author(s):  
Abkar Ahmed Sayad ◽  
Fatimah Ibrahim ◽  
Shah Mukim Uddin ◽  
Koh Xiu Pei ◽  
Mas S. Mohktar ◽  
...  
Keyword(s):  
Pathogen Detection ◽  
Foodborne Pathogen ◽  
Isothermal Amplification ◽  
Loop Mediated Isothermal Amplification ◽  
Foodborne Pathogen Detection

scholarly journals Current State of Biosensors Development and their Application in Foodborne Pathogen Detection

2021 ◽  
Author(s):  
LUPING XU ◽  
Xingjian Bai ◽  
Arun K. Bhunia
Keyword(s):  
Mammalian Cells ◽  
Pathogen Detection ◽  
Safety Concern ◽  
Point Of Care ◽  
Foodborne Pathogen ◽  
Disease Outbreaks ◽  
High Specificity ◽  
Bacterial Cells ◽  
Outbreak Investigations ◽  
Foodborne Pathogen Detection

Foodborne disease outbreaks continue to be a major public health and food safety concern. Ensuring the safety of food prior to retail distribution by testing products promptly can protect consumers from foodborne diseases. F ast, sensitive, and accurate detection tools are in great demand. Therefore, various approaches have been explored in the past few years to find a more effective way to incorporate antibodies, oligonucleotides, phages, and mammalian cells as signal transducers and analyte recognition probes on biosensor platforms. The ultimate goal is to achieve high specificity and low detection limits (1-100 bacterial cells or pico-nanogram levels of toxins). Besides, advancement in mammalian cells and bacteriophage-based sensors led to their ability to detect not only low levels of pathogens but also to differentiate live from dead ones. Combining different biotechnology platforms enabled practical utility and application of biosensors in foodborne pathogen detection. However, further rigorous testing of biosensors from complex food matrices is needed to ensure their utility in point-of-care need and for outbreak investigations.

Biosensors, Foodborne Pathogen Detection

2010 ◽  
Author(s):  
Arun K. Bhunia ◽  
Viswaprakash Nanduri ◽  
Euiwon Bae ◽  
E. Dan Hirleman
Keyword(s):  
Pathogen Detection ◽  
Foodborne Pathogen ◽  
Foodborne Pathogen Detection
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