Bioprocess optimization of laccase production through solid substrate fermentation using Perenniporia tephropora‐ L168 and its application in bioremediation of triaryl‐methane dye

2020 ◽  
Vol 36 (2) ◽  
Author(s):  
Nayna D. Patil ◽  
Lalit R. Chopade ◽  
Ketan P. Narkhede ◽  
Bhushan L. Chaudhari ◽  
Raghunath T. Mahajan
Keyword(s):  
Solid Substrate ◽  
Laccase Production ◽  
Solid Substrate Fermentation ◽  
Bioprocess Optimization

scholarly journals Role of fungi in cyanogens removal during solid substrate fermentation of cassava

1994 ◽  
Vol 16 (7) ◽  
pp. 755-758 ◽  
Author(s):  
A. J. Alexander Essers ◽  
Claudia M. J. W. Witjes ◽  
Erna W. Schurink ◽  
M. J. Robert Nout
Keyword(s):  
Solid Substrate ◽  
Solid Substrate Fermentation

Sporulation of Penicillium roqueforti in solid substrate fermentation

1984 ◽  
Vol 6 (2) ◽  
pp. 97-102 ◽  
Author(s):  
E. Maheva ◽  
G. Djelveh ◽  
C. Larroche ◽  
J. B. Gros
Keyword(s):  
Solid Substrate ◽  
Solid Substrate Fermentation ◽  
Penicillium Roqueforti

A process for protein enrichment of cassava by solid substrate fermentation in rural conditions

1987 ◽  
Vol 29 (8) ◽  
pp. 962-968 ◽  
Author(s):  
P. Daubresse ◽  
S. Ntibashirwa ◽  
A. Gheysen ◽  
J. A. Meyer
Keyword(s):  
Solid Substrate ◽  
Solid Substrate Fermentation ◽  
Protein Enrichment

Production of Antioxidants by Marasmiellus sp. Via Solid Substrate Fermentation

2008 ◽  
Vol 4 (1) ◽  
pp. 36-46 ◽  
Author(s):  
M. Daker ◽  
N. Abdullah ◽  
S. Vikineswar ◽  
U.R. Kuppusamy
Keyword(s):  
Solid Substrate ◽  
Solid Substrate Fermentation

scholarly journals Microsporols A-C from the Plant Endophytic Fungus Pestalotiopsis microspora

2015 ◽  
Vol 10 (10) ◽  
pp. 1934578X1501001 ◽  
Author(s):  
Xianfu Wu ◽  
Yadan Wang ◽  
Shuchun Liu ◽  
Xinzhong Liu ◽  
Liangdong Guo
Keyword(s):  
Circular Dichroism ◽  
Endophytic Fungus ◽  
Solid Substrate ◽  
Solid Substrate Fermentation ◽  
Inhibitory Effects ◽  
Pestalotiopsis Microspora ◽  
The Absolute ◽  
Circular Dichroïsm

Three new ambuic acid derivatives, microsporols A-C (1-3) and the known compound ambuic acid (4), were isolated from the solid-substrate fermentation cultures of the plant endophytic fungus Pestalotiopsis microspora. Their structures were elucidated primarily by NMR experiments. The absolute configurations of the 6,7-diol moiety in 1 and 2 were assigned using the Snatzke's method, whereas that of 3 was deduced by circular dichroism (CD) exciton chirality method. Compounds 1, 3, and 4 showed moderate 5-lipoxygenase (5-LOX) inhibitory effects.

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