Optimization of steam explosion as a method for increasing susceptibility of sugarcane bagasse to enzymatic saccharification
1987 ◽
Vol 29
(6)
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pp. 733-741
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2012 ◽
Vol 105
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pp. 95-99
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2015 ◽
Vol 40
(19)
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pp. 6296-6306
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2015 ◽
Vol 74
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pp. 810-816
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2019 ◽
Vol 285
◽
pp. 121343
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2012 ◽
Vol 14
(3)
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pp. 234-240
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Keyword(s):
Keyword(s):
2012 ◽
Vol 35
(1)
◽
pp. 274-279
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