Fructose 1,6-Bisphosphate Trisodium Salt as A New Phosphorus Source for the Rapid Microwave Synthesis of Porous Calcium-Phosphate Microspheres and their Application in Drug Delivery

2012 ◽  
Vol 8 (1) ◽  
pp. 88-94 ◽  
Author(s):  
Chao Qi ◽  
Ying-Jie Zhu ◽  
Feng Chen
RSC Advances ◽  
2015 ◽  
Vol 5 (19) ◽  
pp. 14906-14915 ◽  
Author(s):  
Chao Qi ◽  
Ying-Jie Zhu ◽  
Bing-Qiang Lu ◽  
Jin Wu ◽  
Feng Chen

Amorphous magnesium phosphate flower-like hierarchical nanostructures are synthesized using fructose 1,6-bisphosphate trisodium salt by the microwave hydrothermal method.


2015 ◽  
Vol 16 (14) ◽  
pp. 1650-1659 ◽  
Author(s):  
Carla Sardo ◽  
Emanuela Craparo ◽  
Calogero Fiorica ◽  
Gaetano Giammona ◽  
Gennara Cavallaro

2009 ◽  
Vol 5 (7) ◽  
pp. 2752-2762 ◽  
Author(s):  
M. Espanol ◽  
R.A. Perez ◽  
E.B. Montufar ◽  
C. Marichal ◽  
A. Sacco ◽  
...  

1979 ◽  
Vol 184 (1) ◽  
pp. 181-184 ◽  
Author(s):  
G Williams ◽  
J D Sallis

The relative abilities of some compounds to inhibit the transformation of amorphous calcium phosphate into hydroxyapatite were determined. Organic diphosphates, fructose 1,6-bisphosphate, pyrophosphate, imidodiphosphate and 3-phospholycerate all inhibited to various degrees. Strong inhibition was observed with phosphonoformate, and phosphocitrate proved to be the most powerful of the inhibitors examined. On the basis of these new findings an improved concept of the structure–activity relationship of inhibitors is proposed and mechanisms for inhibitor action are discussed.


2012 ◽  
Vol 95 (12) ◽  
pp. 4021-4021 ◽  
Author(s):  
Tao Yu ◽  
Jiandong Ye ◽  
Chengying Gao ◽  
Long Yu ◽  
Yingjun Wang

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