Lipid Fractions, Fatty Acid Profiles, and Bioactive Compounds of Lithospermum officinale L. Seeds

2021 ◽  
Author(s):  
Svetlana Lyashenko ◽  
Svetlana Yunusova ◽  
Rosalía López‐Ruiz ◽  
Evgeniya Vasfilova ◽  
Olga Kiseleva ◽  
...  
Keyword(s):  
Fatty Acid ◽  
Bioactive Compounds ◽  
Fatty Acid Profiles ◽  
Lipid Fractions ◽  
Lithospermum Officinale

Fish oil significantly alters fatty acid profiles in various lipid fractions but not atherogenesis in apo E-KO mice

2007 ◽  
Vol 46 (2) ◽  
pp. 103-110 ◽  
Author(s):  
Zuyuan Xu ◽  
Natalie Riediger ◽  
Sheila Innis ◽  
Mohammed H. Moghadasian
Keyword(s):  
Fatty Acid ◽  
Fish Oil ◽  
Fatty Acid Profiles ◽  
Apo E ◽  
Lipid Fractions

scholarly journals Fatty Acid Profiles of Stipe and Blade from the Norwegian Brown Macroalgae Laminaria hyperborea with Special Reference to Acyl Glycerides, Polar Lipids, and Free Fatty Acids

2017 ◽  
Vol 2017 ◽  
pp. 1-9 ◽  
Author(s):  
Lena Foseid ◽  
Hanne Devle ◽  
Yngve Stenstrøm ◽  
Carl Fredrik Naess-Andresen ◽  
Dag Ekeberg
Keyword(s):  
Fatty Acids ◽  
Fatty Acid ◽  
Polyunsaturated Fatty Acids ◽  
Free Fatty Acids ◽  
Neutral Lipids ◽  
Dry Weight ◽  
Polar Lipids ◽  
Fatty Acid Profiles ◽  
Laminaria Hyperborea ◽  
Lipid Fractions

A thorough analysis of the fatty acid profiles of stipe and blade from the kelp species Laminaria hyperborea is presented. Lipid extracts were fractionated into neutral lipids, free fatty acids, and polar lipids, prior to derivatization and GC-MS analysis. A total of 42 fatty acids were identified and quantified, including the n-3 fatty acids α-linolenic acid, stearidonic acid, and eicosapentaenoic acid. The fatty acid amounts are higher in blade than in stipe (7.42 mg/g dry weight and 2.57 mg/g dry weight, resp.). The highest amounts of n-3 fatty acids are found within the neutral lipid fractions with 590.6 ug/g dry weight and 100.9 ug/g dry weight for blade and stipe, respectively. The amounts of polyunsaturated fatty acids are 3.4 times higher in blade than stipe. The blade had the highest PUFA/SFA ratio compared to stipe (1.02 versus 0.76) and the lowest n-6/n-3 ratio (0.8 versus 3.5). This study highlights the compositional differences between the lipid fractions of stipe and blade from L. hyperborea. The amount of polyunsaturated fatty acids compared to saturated- and monounsaturated fatty acids is known to influence human health. In the pharmaceutical, food, and feed industries, this can be of importance for production of different health products.

scholarly journals Fatty Acid Profiles of Serum Lipid Fractions Change Minimally in Sled Dogs Before and After Short Bouts of Exercise

2021 ◽  
Vol 8 ◽  
Author(s):  
James R. Templeman ◽  
Luciano Trevizan ◽  
David W. L. Ma ◽  
Anna K. Shoveller
Keyword(s):  
Body Weight ◽  
Fatty Acid Composition ◽  
Fatty Acid ◽  
Free Fatty Acid ◽  
Endurance Training ◽  
Serum Lipid ◽  
Submaximal Exercise ◽  
Fatty Acid Profiles ◽  
Sled Dogs ◽  
Lipid Fractions

Although emerging data suggests a greater influence of gluconeogenic precursors, endurance sled dogs have long appeared to rely heavily on fatty acid oxidation for sustained energy production. However, much of the research investigating lipid utilization during exercise in sled dogs has been carried out with dogs subjected to extended bouts of endurance exercise. Less is known about changes in fatty acid composition in endurance training sled dogs subjected to short bouts of exercise, and fewer data define how fatty acid composition may change in distinct lipid fractions. As such, the study objective was to assess whether short bouts of submaximal exercise would affect fatty acid profiles of serum lipid fractions in endurance training sled dogs. Fifteen privately-owned Siberian huskies were used (8 females: 4 intact, 4 spayed; 7 males: 2 intact, 5 neutered), with an average age of 4.6 ± 2.5 years and body weight of 24.8 ± 4.2 kg. Throughout the diet acclimation and remainder of the study, all dogs were fed a dry extruded diet that met or exceeded all AAFCO nutrient recommendations. Dogs were weighed weekly and fed to maintain baseline body weight. A 12-week exercise regimen was designed to incorporate weekly increases in running distance, but weather played a role in setting the daily distance. On weeks 2, 5, and 11, an exercise challenge was implemented whereby dogs would run 4 km at 15 km/h in teams of 4. Pre- and post-exercise blood samples were taken, and gas chromatography was used to evaluate fatty acid profiles of all identified serum lipid fractions (cholesterol ester, diacylglycerol, free fatty acid, phospholipids, triglyceride). Data were analyzed using PROC MIXED of SAS, with dog as a random effect and week and sampling time point as fixed effects. Composition of oleic (18:1n9), linoleic (18:2n6), and alpha-linolenic (18:3n3) acids in the free fatty acid fraction decreased by ~9, 10, and 60%, respectively, following exercise (P ≤ 0.05). The results presented herein suggest that aside from a degree of depletion of these 18-carbon unsaturated fatty acids, short bouts of submaximal exercise do not induce considerable changes to sled dog fatty acid profiles.

Trophic niches determined from fatty acid profiles of sympatric coral reef mesopredators

2019 ◽  
Vol 632 ◽  
pp. 159-174 ◽  
Author(s):  
SL Bierwagen ◽  
H Pethybridge ◽  
MR Heupel ◽  
A Chin ◽  
CA Simpfendorfer
Keyword(s):  
Fatty Acid ◽  
Coral Reef ◽  
Fatty Acid Profiles ◽  
Trophic Niches

The assessment of biofilm community composition on plumbing materials in filtered and unfiltered water distribution systems

2003 ◽  
Vol 3 (1-2) ◽  
pp. 187-191
Author(s):  
M.M. Critchley ◽  
N.J. Cromar ◽  
H.J. Fallowfield
Keyword(s):  
Drinking Water ◽  
Fatty Acid ◽  
Community Composition ◽  
Distribution Systems ◽  
Water Distribution ◽  
Water Distribution Systems ◽  
Polymer Materials ◽  
Fatty Acid Profiles ◽  
Water Supplies ◽  
Drinking Water Distribution Systems

Biofilms have been extensively characterised within drinking water distribution systems. However, the significance of materials on biofilm species diversity is not established. This study investigated the community composition of biofilms on plumbing materials receiving filtered and unfiltered water supplies. Biofilms were extracted from polybutylene, polyethylene, cross-linked polyethylene, unplasticised polyvinyl chloride and copper tubes in sampling rigs receiving Murray-Onkaparinga water before or after filtration. Biofilms were extracted and analysed for fatty acid composition using the FAME™ methodology. There were differences in the fatty acid profiles of biofilms and the respective water supplies, indicating differences in the attached and planktonic communities. The results also showed significant differences in the fatty acid profiles of biofilms on the polymer materials compared to copper, suggesting variations in biofilm populations on the different materials. The potential for materials to select for microbial populations has significant implications for the ecology of drinking water biofilms.

scholarly journals Fatty acid profiles of muscle, liver, heart and kidney of Australian prime lambs fed different polyunsaturated fatty acids enriched pellets in a feedlot system

2019 ◽  
Vol 9 (1) ◽  
Author(s):  
Hung Van Le ◽  
Don Viet Nguyen ◽  
Quang Vu Nguyen ◽  
Bunmi Sherifat Malau-Aduli ◽  
Peter David Nichols ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Fatty Acid ◽  
Polyunsaturated Fatty Acids ◽  
Fatty Acid Profiles

scholarly journals Fatty acid profiles of muscle from large yellow croaker (Pseudosciaena crocea R.) of different age

2009 ◽  
Vol 10 (2) ◽  
pp. 154-158 ◽  
Author(s):  
Hong-gang Tang ◽  
Li-hong Chen ◽  
Chao-geng Xiao ◽  
Tian-xing Wu
Keyword(s):  
Fatty Acid ◽  
Large Yellow Croaker ◽  
Fatty Acid Profiles ◽  
Pseudosciaena Crocea
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