scholarly journals Photonic Sensors: Towards the Photonic Nose: A Novel Platform for Molecule and Bacteria Identification (Adv. Mater. 12/2010)

2010 ◽  
Vol 22 (12) ◽  
pp. n/a-n/a
Author(s):  
Leonardo D. Bonifacio ◽  
Daniel P. Puzzo ◽  
Simon Breslav ◽  
Barbara M. Willey ◽  
Allison McGeer ◽  
...  
2015 ◽  
Vol 49 (3) ◽  
pp. 34-42
Author(s):  
Catheryn Logan

Abstract As technology has advanced, so has our insatiable need to sense what is around us. This commentary discusses the markets that use optic and photonic sensors, which areas can expect growth, and which sensing technologies are mature and which are emerging. A brief discussion introduces some disruptive technologies that will enable smart sensing. Included is a more detailed understanding of the markets that are making use of fiber optic sensors and some gaps associated with that technology.


2017 ◽  
Vol 11 (01) ◽  
pp. 1850007 ◽  
Author(s):  
Yingchuan He ◽  
Weize Xu ◽  
Yao Zhi ◽  
Rohit Tyagi ◽  
Zhe Hu ◽  
...  

Traditionally, optical microscopy is used to visualize the morphological features of pathogenic bacteria, of which the features are further used for the detection and identification of the bacteria. However, due to the resolution limitation of conventional optical microscopy as well as the lack of standard pattern library for bacteria identification, the effectiveness of this optical microscopy-based method is limited. Here, we reported a pilot study on a combined use of Structured Illumination Microscopy (SIM) with machine learning for rapid bacteria identification. After applying machine learning to the SIM image datasets from three model bacteria (including Escherichia coli, Mycobacterium smegmatis, and Pseudomonas aeruginosa), we obtained a classification accuracy of up to 98%. This study points out a promising possibility for rapid bacterial identification by morphological features.


2021 ◽  
Author(s):  
Ali Adibi ◽  
XI WU ◽  
Tianren Fan ◽  
Ali Eftekhar ◽  
Amir Hosseinnia

2010 ◽  
Vol 1 (1) ◽  
pp. 84-89 ◽  
Author(s):  
Min Zhang ◽  
Xiaohong Ma ◽  
Liwei Wang ◽  
Shurong Lai ◽  
Hongpu Zhou ◽  
...  

1976 ◽  
Vol 22 (8) ◽  
pp. 1191-1196 ◽  
Author(s):  
Lawrence I. Hochstein ◽  
B. P. Dalton ◽  
Glenn Pollock

Cell-free extracts prepared from the extremely halophilic bacterium Halobacterium saccharovorum oxidize galactose and accumulate a product which reacts as if it were a lactone. The product does not act as a reducing sugar and contains all six of the carbon atoms initially present in galactose. The product was judged to be galactonic acid, based on the behavior of the acetylmethyl ester derivative of the product and the pentaacetyl derivative of the galactonic methyl ester during gas chromatography.


2016 ◽  
Vol 11 (5) ◽  
pp. 21-22
Author(s):  
Ana Belén González ◽  
Jose Pozo

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