Characterization of biotechnological processes and products using high-performance liquid chromatography (HPLC) IV. SEC, HIC, and IEC separations of proteins

1989 ◽  
Vol 9 (1) ◽  
pp. 69-77 ◽  
Author(s):  
M. Gey. ◽  
M. Thiem ◽  
H. Gruel
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