Insights on the Infrared Spectrum, Phytochemical and Antibacterial Activities of Calotropis procera Leaf Extracts against Vancomycin and Methicllin Resistant Bacterial Isolates

2016 ◽  
Vol 14 (4) ◽  
pp. 1-13
Author(s):  
A Ogundare ◽  
P Akindele
Keyword(s):  
Infrared Spectrum ◽  
Antibacterial Activities ◽  
Calotropis Procera ◽  
Bacterial Isolates ◽  
Leaf Extracts

Antibacterial Activities of Sirih Merah (Piper crocatum) Leaf Extracts

2019 ◽  
Vol 5 (3) ◽  
pp. 1-10
Author(s):  
Puspa Julistia Puspita ◽  
Mega Safithri ◽  
Nirmala Peni Sugiharti
Keyword(s):  
Escherichia Coli ◽  
Pseudomonas Aeruginosa ◽  
Antibacterial Agent ◽  
Leaf Extract ◽  
Antibacterial Activities ◽  
Leaf Extracts ◽  
Herbal Plants

Piper crocatum is one of medicinal herbal plants with a large number of benefits. Usually herbal plants have activity as antibacterial agent. Therefore, the objectives of this research were to obtain information on antibacterial activities of the leaf extracts of Piper crocatum againts four types of bacteria, in that Staphylococcus, Bacillus substilis, Escherichia coli, and Pseudomonas aeruginosa and then to analyze the phytochemistry of the leaf extracts of Piper crocatum. The leaves of Piper crocatum were extracted by maceration and reflux using ethanol 30%. The assays of the antibacterial activities and phytochemistry on the extracts were carried out using the method of Maria Bintang. Results showed that the yield of the extraction using ethanol by maceration method was 20.8%. Meanwhile, using the reflux method, the yield was obtained about 26.25%. The phytochemistry analysis showed that the leaf extracts of Piper crocatum contained alkaloid, steroid and tanin. According to this study, it was found that the leaf extract of Piper crocatum can be used to inhibit the growth of B. subtilis and P. aeuruginosa, but can not inhibit the growth of E.coli and S. aureus.

scholarly journals EFFECT OF DIFFERENT SOLVENTS ON ANTIOXIDANT ACTIVITY OF LEAF EXTRACTS OF CALOTROPIS PROCERA AND AZADIRACHTA INDICA

2016 ◽  
Vol 10 (1) ◽  
pp. 268
Author(s):  
Sharmistha Banerjee ◽  
Shuchi Kaushik ◽  
Rajesh Singh Tomar
Keyword(s):  
Antioxidant Activity ◽  
Total Phenolics ◽  
Radical Scavenging Activity ◽  
Radical Scavenging ◽  
Calotropis Procera ◽  
Peroxide Radical ◽  
Scavenging Activity ◽  
Leaf Extracts ◽  
Dry Extract ◽  
Leaf Powder

ABSTRACTObjective: This study was performed to identify the phytochemicals and comparatively evaluate the antioxidant activity of Calotropis procera andAzadirachta indica by detection of total phenolics, hydrogen peroxide radical scavenging activity, and estimation of condensed tannins in differentsolvent systems and at different temperatures.Methods: Leaves of C. procera and A. indica were extracted in water, methanol by soaking dried leaf powder at room temperature and also by boilingthe leaf powder in water for 30 minutes. Phytochemical tests were performed in all of the extracts. The antioxidant activity was determined byhydrogen peroxide radical scavenging activity. Quantitative estimation of total phenolics and hydrolysable tannins was also performed.Results: The total phenolics in both leaf extracts was obtained maximum in boiled extract (40.7±1.20 mg gallic acid equivalent [GAE]/g dry extractin C. procera and 33.66±1.45 mg GAE/g dry extract in A. indica). The amount of hydrolysable tannins in both leaf extracts was found to be highest inmethanol (150±1.88 mg catechin equivalent/g dry extract in C. procera and 144.8±2.63 mg catechin equivalent/g dry extract in A. indica).Conclusion: The study showed promising results indicating that these plants are a good source of antioxidants. The majority of phytochemicals wereextracted in distilled water and methanol acts as a good solvent for extraction of tannins, whereas an increase in temperature leads to poor extractionof tannins.Keywords: Antioxidant, Phytochemicals, Phenolics, Radical, Tannins.© 2017 The Authors. Published by Innovare Academic Sciences Pvt Ltd. This is an open access article under the CC BY license (http://creativecommons.

scholarly journals Antibacterial Activities ofGinkgo bilobaL. Leaf Extracts

2011 ◽  
Vol 11 ◽  
pp. 2237-2242 ◽  
Author(s):  
S. C. Sati ◽  
Savita Joshi
Keyword(s):  
Escherichia Coli ◽  
Inhibitory Concentration ◽  
Methanol Extract ◽  
Antibacterial Activities ◽  
Erwinia Chrysanthemi ◽  
Disc Diffusion ◽  
Zone Of Inhibition ◽  
Leaf Extracts ◽  
Hexane Extracts ◽  
Broth Dilution

The antibacterial activity of methanol, ethanol, chloroform, and hexane extracts of the leaves of Himalayan gymnospermous plantGinkgo bilobaL. was assessed against five animal and plant pathogenic strains (Agrobacterium tumefaciens, Bacillus subtilis, Escherichia coli, Erwinia chrysanthemi, and Xanthomonas phaseoli) employing disc-diffusion and broth-dilution assays. The methanol extract showed the highest activity (zone of inhibition of 15–21 mm) followed by ethanol (14–19 mm), chloroform (15–20 mm), and hexane (14–19 mm) extracts at 250 μg/mL. A minimum inhibitory concentration (MIC) of 7.8 μg/mL was found for the methanol extract against most of the pathogens tested.

scholarly journals Antibacterial Activities of Leaf Extracts of Jatropha tanjorensis Ellis and Saroja (Euphorbiaceae)

2018 ◽  
Author(s):  
Safiya Yahaya Daniyan ◽  
Chinenye Catherine Ukubuiwe ◽  
Azubuike Christian Ukubuiwe ◽  
Oghenekevwe Juliet Oluwafemi ◽  
Prince Ossai Chukwudi
Keyword(s):  
Antibacterial Activities ◽  
Leaf Extracts

scholarly journals Bioinspired Synthesis of Acacia senegal Leaf Extract Functionalized Silver Nanoparticles and Its Antimicrobial Evaluation

2020 ◽  
Vol 2020 ◽  
pp. 1-8
Author(s):  
Edwina Olohirere Uzunuigbe ◽  
Abidemi Paul Kappo ◽  
Sixberth Mlowe ◽  
Neerish Revaprasadu
Keyword(s):  
Silver Nanoparticles ◽  
Colour Change ◽  
Silver Ions ◽  
Antibacterial Activities ◽  
Cubic Phase ◽  
X Ray Diffraction ◽  
Leaf Extracts ◽  
Acacia Senegal ◽  
Transmission Electron ◽  
Antimicrobial Evaluation

Synthesizing nanoparticles with the less environmentally malignant approach using plant extract is of great interest; this is because most of the chemical approaches can be very costly, toxic, and time-consuming. Herein, we report the use of Acacia senegal leaf extracts to synthesize silver nanoparticles (AgNPs) using an environmentally greener approach. Silver ions were reduced using the bioactive components of the plant extracts with observable colour change from faint colourless to a brownish solution as indication of AgNP formation. The structural properties of the as-synthesized AgNPs were characterized using powder X-ray diffraction (XRD), transmission electron microscopy (TEM), Fourier transform infrared spectroscopy (FTIR), and UV-Vis absorption spectrum. Antimicrobial assessment of the as-synthesized AgNPs was explored on some strains of gram-positive and gram-negative bacteria. The obtained results indicate that the as-synthesized AgNPs are pure crystallite of cubic phase of AgNPs, fairly dispersed with a size range of 10–19 nm. The AgNPs were found to be small in size and exhibit significant antibacterial activities, suggesting that the as-synthesized AgNPs could be used in the pharmaceutical and food industries as bactericidal agents.

Anti HIV-1 and antimicrobial activity of the leaf extracts of Calotropis procera

2010 ◽  
Vol 4 (4) ◽  
pp. 242 ◽  
Author(s):  
Remya Mohanraj ◽  
Jyotirmoy Rakshit ◽  
Malcolm Nobre
Keyword(s):  
Antimicrobial Activity ◽  
Calotropis Procera ◽  
Leaf Extracts ◽  
Anti Hiv ◽  
Hiv 1
Sign in / Sign up

Export Citation Format

Share Document