Influence of Integrated Nutrient Management on Growth and Yield of Sweet Corn (Zea mays L. saccharata) under Temperate Conditions of Kashmir Valley

2015 ◽  
Vol 7 (5) ◽  
pp. 315-325 ◽  
Author(s):  
Shahid Rasool ◽  
R. Kanth ◽  
Shabana Hamid ◽  
W. Raja ◽  
B. Alie ◽  
...  
Keyword(s):  
Zea Mays ◽  
Nutrient Management ◽  
Zea Mays L ◽  
Sweet Corn ◽  
Growth And Yield ◽  
Integrated Nutrient Management ◽  
Kashmir Valley

scholarly journals Effect of Integrated Nutrient Management on Growth and Yield of Maize (Zea mays L.)

2019 ◽  
Vol 8 (11) ◽  
pp. 2675-2681
Author(s):  
C.N. Iniya Ponmozhi ◽  
Rabindra Kumar ◽  
Yasin Abrar Baba ◽  
Ganta Mallikarjuna Rao
Keyword(s):  
Zea Mays ◽  
Nutrient Management ◽  
Zea Mays L ◽  
Growth And Yield ◽  
Integrated Nutrient Management

scholarly journals Effect of Integrated Nutrient Management on Growth and Yield of Baby Corn (Zea mays L.)

2019 ◽  
Vol 8 (06) ◽  
pp. 766-772
Author(s):  
D.H. Roopashree ◽  
Naga raju ◽  
Y.M. Ramesha ◽  
T. Bhagyalakshmi ◽  
S. Raghavendra
Keyword(s):  
Zea Mays ◽  
Nutrient Management ◽  
Zea Mays L ◽  
Growth And Yield ◽  
Integrated Nutrient Management

scholarly journals Economics of Integrated Nutrient Management in Sweet Corn (Zea mays L. saccharata sturt.)

2020 ◽  
Vol 9 (11) ◽  
pp. 3016-3021
Author(s):  
Prashant N. Karanjikar ◽  
Bhairuba M. Wakchaure ◽  
Rohit Y. Karde ◽  
Shivaji R. Kadhavane
Keyword(s):  
Zea Mays ◽  
Nutrient Management ◽  
Zea Mays L ◽  
Sweet Corn ◽  
Integrated Nutrient Management

scholarly journals Agronomic Biofortification through Integrated Nutrient Management on Maize (Zea mays L.) Hybrids

2021 ◽  
Author(s):  
R. Augustine ◽  
V. Imayavaramban
Keyword(s):  
Zea Mays ◽  
Tamil Nadu ◽  
Nutrient Management ◽  
Zea Mays L ◽  
Direct Method ◽  
Growth And Yield ◽  
Nutrient Level ◽  
Integrated Nutrient Management ◽  
Yield Attributes ◽  
Agronomic Biofortification

Background: Supplement of balanced nutrition is required for the growth and development of crops and humans, particularly essential amino acids, vitamins and minerals. The application of mineral micronutrient fertilizers to soil or plant leaves to increase micronutrient content in edible parts of crop. Therefore, this study is focused to evaluate the effect of agronomic biofortification with different nutrient levels on maize. Methods: A field experiment was conducted on sandy clayey loam soil during the Rabi season of 2020-21 Perambalur, Tamil Nadu to study the effect of agronomic biofortification through integrated nutrient management for improving maize (Zea mays L.) yield and quality under Cauvery delta condition. Two hybrids in main-plots both, QPM and non-QPM were sown by direct method on ridges at a spacing of 60 x 20 cm under split plot design (SPD) with 6 treatments of nutrient management in sub-plot combination under three replications. Result: The results revealed that the nutrient level treatments containing 50% RDF through NPK + 50% RDF through FYM with Fe and Zn as foliar application @0.5% conc led to highest growth and yield attributes, grain yield (8.52 tha-1) and stover yield (10.35 tha-1) and also resulted in maximum crude protein content (14.93%), starch content (63.85 mg g-1), Fe (36.25 mg kg-1) and Zn (29.35 mg kg-1) in maize grain. It was observed that Agronomic biofortification through integrated nutrient management enhanced the vegetative growth and yield components of non-QPM hybrid, whereas it improved the grain quality content of the QPM hybrid.

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