Effect of Interaction between Protocatechualdehyde Produced from Streptomyces lincolnensis M-20 and Copper Ions on Antioxidant and Pro-oxidant Activities
2014 ◽
Vol 50
(1)
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pp. 22-26
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1995 ◽
Vol 30
(2)
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pp. 265-276
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2008 ◽
Vol 87
(1)
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pp. 80-87
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