scholarly journals The Association Between Helicobacter Pylori and Perforated Gastroduodenal Ulcer

Cureus ◽  
2020 ◽  
Author(s):  
Katavath Thirupathaiah ◽  
Loganathan Jayapal ◽  
Anandhi Amaranathan ◽  
Chellappa Vijayakumar ◽  
Mangala Goneppanavar ◽  
...  
Keyword(s):  
Helicobacter Pylori ◽  
Gastroduodenal Ulcer ◽  
Perforated Gastroduodenal Ulcer

Helicobacter pylori Status after Treatment for Perforated Gastroduodenal Ulcer

1997 ◽  
Vol 14 (5) ◽  
pp. 366-370
Author(s):  
Jon Arne Söreide ◽  
Karl Söndenaa ◽  
Elling Ulvestad
Keyword(s):  
Helicobacter Pylori ◽  
Gastroduodenal Ulcer ◽  
Perforated Gastroduodenal Ulcer

scholarly journals GASTRODUODENAL PERFORATION, A FREQUENT SURGICAL EMERGENCY. REVIEW AND DESCRIPTIVE STUDY

2021 ◽  
Vol 108 (Supplement_3) ◽  
Author(s):  
C Nuño Iglesias ◽  
M R Fresnedo Pérez ◽  
R A Alonso Blanco ◽  
M Soto Dopazo ◽  
E Pérez Prudencio ◽  
...  
Keyword(s):  
Risk Factors ◽  
Gastroduodenal Ulcer ◽  
Lifestyle Changes ◽  
Surgical Emergency ◽  
Perforated Gastroduodenal Ulcer ◽  
Gastroduodenal Perforation ◽  
Potential Risk Factors ◽  
History Of ◽  
Sixth Decade ◽  
Current Risk

Abstract INTRODUCTION Perforated gastroduodenal ulcer represents a common surgical emergency and is associated with a morbimortality close to 40-50%. HP infection, tobacco and alcohol and some socioeconomic aspects represent the most commonly described risk factors. MATERIAL AND METHODS A descriptive and retrospective study was performed between 2018-2020. A total of 40 patients with a history of gastroduodenal perforation were selected. Data corresponding to: sex, age, ulcer location, treatment, tobacco and alcohol consumption, HP infection (presence or not of eradicating treatment) and other potential risk factors were collected and analysed. The aim of the study is to assess how new lifestyle changes, the evolution and improvement in the management of PH infection and the general decrease in smoking have modified the classic profile of patients with gastroduodenal perforations. RESULTS Gastroduodenal perforations predominated in the fifth/sixth decade of life (mean age 59 years). Although a predominance in men is described in the literature, in our sample no significant sex differences were found (1:1 ratio). The most frequent location was duodenal and the reference surgical treatment was primary suture + epipoplasty. Only one third of the patients had a known history of peptic ulcer. CONCLUSIONS Gastroduodenal perforations are a major problem for the on-call surgeon. It is essential to know the current risk factors and their potential relationship with morbimortality and postoperative evolution in order to guarantee the optimal management of these patients.

Acute perforated gastroduodenal ulcer

1952 ◽  
Vol 84 (1) ◽  
pp. 30-41 ◽  
Author(s):  
Ivan N. Ingram ◽  
John R. Ervin
Keyword(s):  
Gastroduodenal Ulcer ◽  
Perforated Gastroduodenal Ulcer

Coelioscopic treatment of perforated gastroduodenal ulcer using the ligamentum teres hepatis

1991 ◽  
Vol 5 (3) ◽  
pp. 154-155 ◽  
Author(s):  
G. Costalat ◽  
F. Dravet ◽  
P. Noel ◽  
Y. Alquier ◽  
J. Vernhet
Keyword(s):  
Gastroduodenal Ulcer ◽  
Ligamentum Teres ◽  
Perforated Gastroduodenal Ulcer ◽  
Ligamentum Teres Hepatis

scholarly journals Perforated Duodenal Ulcer in a Pediatric Patient with Eosinophilic Gastroenteritis

1997 ◽  
Vol 11 (3) ◽  
pp. 208-212 ◽  
Author(s):  
Colette Deslandres ◽  
Pierre Russo ◽  
Peter Gould ◽  
Pierre Hardy
Keyword(s):  
Gastroduodenal Ulcer ◽  
Failure To Thrive ◽  
Elimination Diet ◽  
Eosinophilic Gastroenteritis ◽  
Skin Tests ◽  
Food Allergies ◽  
Peripheral Eosinophilia ◽  
Review Of The Literature ◽  
Perforated Gastroduodenal Ulcer ◽  
Work Up

An 11-year-old boy with eosinophilic gastroenteritis treated by an elimination diet alone presented with a perforated gastroduodenal ulcer subsequent to blunt trauma to the abdomen. Peripheral eosinophilia, chronic iron deficiency, chronic hypoalbuminemia and severe failure to thrive had been present since age 2 years. Immunological work-up revealed food allergies, documented by skin tests. A review of the literature since 1966 revealed only six other cases of perforation of the gastrointestinal tract, one of whom was also a child.

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