scholarly journals Natural stable isotope ratios and fatty acid profiles of estuarine tidal flat nematodes reveal very limited niche overlap among co-occurring species

PeerJ ◽  
2019 ◽  
Vol 7 ◽  
pp. e7864 ◽  
Author(s):  
Xiuqin Wu ◽  
Tania Campinas Bezerra ◽  
Dirk Van Gansbeke ◽  
Tom Moens

The high local-scale species diversity of marine meiofauna, and of nematodes in particular, has puzzled ecologists for decades. Both pronounced niche differentiation and neutral dynamics have been suggested as mechanisms underlying that high diversity. Differential resource use is the most plausible basis for niche differentiation, yet the vast majority of studies demonstrating that this is prominent in marine nematodes are based on laboratory experiments on single species or highly simplified assemblages. Only a small number of studies have investigated resource differentiation under natural conditions. Here we use natural stable-isotope ratios of carbon and nitrogen, as well as fatty-acid profiles, to assess differential resource use and trophic structure in nine abundant estuarine tidal flat nematode species, comprising different presumed feeding modes (deposit feeders, epistratum feeders, predators) and resource guilds (herbivores, carnivores) based on buccal cavity morphology. Nematodes comprise up to three different trophic levels (from primary to tertiary consumers), yet with the exception of some herbivores, omnivory is prominent. Bivariate isotopic niche spaces were of similar size among most species, irrespective of their trophic level. Herbivory not only contributed importantly to the nutrition of suspected herbivores, but also to that of species that were previously considered carnivores based on the morphology of their buccal cavity. Herbivory mainly targets diatoms in some nematode species, yet includes dinoflagellates in others. Bacteria, in contrast, appear to be of limited nutritional importance.Odontophora setosusis identified as a predator/omnivore (possibly of heterotrophic protists) with a trophic level in between that of secondary and tertiary consumers. Our study thus demonstrates that resource differentiation is pronounced among as well as within nematode feeding modes and resource guilds. However, this study included only the most abundant species of the in situ community, hence it remains to be established whether and to what extent its conclusions can be extrapolated to entire, often highly species-rich communities.

Author(s):  
J. Douglas McKenzie ◽  
Kenneth D. Black ◽  
Maeve S. Kelly ◽  
Lyn C. Newton ◽  
Linda L. Handley ◽  
...  

The bed-forming brittlestars Ophiothrix fragilis, Ophiocomina nigra and Amphiura chiajei from Oban Bay, Scotland were studied using methods previously employed to study chemoautotrophic symbioses. Ophiothrix fragilis and A. chiajei both contain symbiotic bacteria (SCB) while Ophiocomina nigra is non-symbiotic. Samples were taken of Ophiothrix fragilis at approximately two-week intervals for one year. Symbiotic bacteria numbers were determined by direct counting of homogenates of the arms of 50 individual brittlestars. Water samples were analysed for chlorophyll content. Stable isotope ratios for carbon and nitrogen were determined for each homogenate sample. Regular SCB counts were made on the infaunal brittlestar A. chiajei. Homogenate samples of Ophiothrix fragilis, A. chiajei and the non-symbiotic Ophiocomina nigra were analysed to produce fatty acid profiles for each species. Symbiotic bacteria count varied by up to one order of magnitude in both Ophiothrix fragilis and A. chiajei with no evidence of seasonality in this variation. Symbiotic bacteria number was inversely correlated with δ15N but no relationship was established with δ13C. 16:1ω7 and 18:1.ω7 fatty acids were used as putative bacterial markers. Both symbiotic species had higher percentages of 16:1ω7 than the non-symbiotic Ophiocomina nigra. However, only Ophiothrix fragilis appeared to receive appreciable quantities of 18:1ω7 from its SCB. The SCB are heterotrophic and may contribute to the nitrogen budget of the host. The two symbiotic species studied here derive the bulk of their nutrition from conventional feeding but SCB make significant, additional contributions.


2020 ◽  
Vol 375 (1804) ◽  
pp. 20190641 ◽  
Author(s):  
Cornelia W. Twining ◽  
Sami J. Taipale ◽  
Liliane Ruess ◽  
Alexandre Bec ◽  
Dominik Martin-Creuzburg ◽  
...  

To understand consumer dietary requirements and resource use across ecosystems, researchers have employed a variety of methods, including bulk stable isotope and fatty acid composition analyses. Compound-specific stable isotope analysis (CSIA) of fatty acids combines both of these tools into an even more powerful method with the capacity to broaden our understanding of food web ecology and nutritional dynamics. Here, we provide an overview of the potential that CSIA studies hold and their constraints. We first review the use of fatty acid CSIA in ecology at the natural abundance level as well as enriched physiological tracers, and highlight the unique insights that CSIA of fatty acids can provide. Next, we evaluate methodological best practices when generating and interpreting CSIA data. We then introduce three cutting-edge methods: hydrogen CSIA of fatty acids, and fatty acid isotopomer and isotopologue analyses, which are not yet widely used in ecological studies, but hold the potential to address some of the limitations of current techniques. Finally, we address future priorities in the field of CSIA including: generating more data across a wider range of taxa; lowering costs and increasing laboratory availability; working across disciplinary and methodological boundaries; and combining approaches to answer macroevolutionary questions. This article is part of the theme issue ‘The next horizons for lipids as ‘trophic biomarkers’: evidence and significance of consumer modification of dietary fatty acids’.


2009 ◽  
Vol 41 (10) ◽  
pp. 2038-2043 ◽  
Author(s):  
Thomas Bourguignon ◽  
Jan Šobotník ◽  
Gilles Lepoint ◽  
Jean-Michel Martin ◽  
Yves Roisin

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