scholarly journals Colour vision of green turtle (Chelonia mydas) hatchlings: do they still prefer blue under water?

PeerJ ◽  
2018 ◽  
Vol 6 ◽  
pp. e5572 ◽  
Author(s):  
Rebecca Jehne Hall ◽  
Simon K.A. Robson ◽  
Ellen Ariel

Background Several anatomical studies provide evidence that green turtles (Chelonia mydas) possess the necessary anatomy for colour vision. Behavioural experiments have previously been conducted with newly emerged hatchlings, concluding that they are attracted to shorter wavelengths compared to longer wavelengths within a terrestrial environment, suggesting a possible attraction towards blue. This paper assessed the colour vision of hatchlings within an aquatic environment, and investigated whether the attraction for shorter wavelengths remains consistent within water, whether the colour saturation of the chromatic stimuli was an important factor, and whether rearing and testing individual animals in different coloured housing tanks has an impact on their visual choices. Methods Forty-one hatchling green turtles were presented with a three-choice experiment where food was attached to three different coloured plates. The plates (blue, yellow, and red) were randomly arranged in the turtle’s tank and four different colour saturations were tested (100, 75, 50, and 25%). Turtles were individually placed into their housing tanks (coloured either red, white, blue or grey) with three different colour plates in front of them, from the same saturation level. The colour of the plate with food first approached and bitten by the turtle was recorded. Results The colour of the tank in which an individual was reared, and where experiments were conducted, significantly influenced which food item was selected on the different coloured plates. While individual turtles preferred to select the food items associated with blue plates across the entire experiment (66.1% of the time compared to 18.2% and 15.7% for yellow and red plates respectively), the preference for blue plates was influenced by the colour of the rearing/experimental tank. Individuals raised in red, white or blue tanks appeared to consistently prefer food on blue plates, but there appeared to be no plate colour preference by turtles in grey tanks. There was no significant effect of either colour saturation or the spatial arrangement of the three colours within an experimental tank on colour choice, and no significant interaction between tank colour and colour saturation. Discussion Thesefindings confirm that the terrestrial preference towards shorter wavelength colours, such as blue, compared to longer wavelength colours remains consistent within an aquatic environment. This preference for blue continues even as the colour saturation reduces from 100% down to 25%, and the colours become darker. Thus, it is suggested that green turtle hatchlings have a strong attraction towards blue. This attraction, however, is influenced by the colour of the tank the turtles were raised in. While this supports the notion that environmental colour may influence individual turtle visual capabilities, it suggests that this relationship is more complicated, and requires further investigation.

2018 ◽  
Author(s):  
Rebecca Jehne Hall ◽  
Simon KA Robson ◽  
Ellen Ariel

Background. Several anatomical studies have concluded that green turtles (Chelonia mydas) possess the necessary anatomy for colour vision. Behavioural experiments were conducted with newly emerged hatchlings, testing their attraction towards light sources of different colours on their journey into the ocean. It was concluded that they are attracted to shorter wavelengths compared to longer ones, suggesting a possible attraction towards blue. Methods. Forty-one green turtles at six months of age were tested for their colour discrimination capabilities during a three-choice experiment under water. Three colours were selected for experimentation: blue, yellow, and red. Four different saturations (25, 50, 75, and 100%) of each of these colours were created, in total 12 colours were tested. The colour stimuli was printed and laminated paper colour blocks with food attached to force an interaction. Turtles were individually placed into their housing tanks with three different colours in front of them, from the same level saturation. The colour of the colour plate first approached and bitten by the turtle was noted. Results. The colour of the plate significantly influenced the likelihood that one food plate was selected more than another. Overall blue was selected 66.1%, yellow 18.2% and red 15.7%. There was also a significant interaction between the colour plate selected and the colour of the housing tank. Discussion.The findings of this study are consistent with previous research, concluding that green turtles are attracted to shorter wavelength colours, blue, compared to longer wavelength colours such as yellow or red. As the colour saturation changed and the colours became darker, turtles still chose food from the blue plates compared to the other options. These results indicate an attraction towards the colour blue, and as these research animals have never been in the wild, it is suggested that this attraction be an innate behavioural characteristic for green turtles.


2018 ◽  
Author(s):  
Rebecca Jehne Hall ◽  
Simon KA Robson ◽  
Ellen Ariel

Background. Several anatomical studies have concluded that green turtles (Chelonia mydas) possess the necessary anatomy for colour vision. Behavioural experiments were conducted with newly emerged hatchlings, testing their attraction towards light sources of different colours on their journey into the ocean. It was concluded that they are attracted to shorter wavelengths compared to longer ones, suggesting a possible attraction towards blue. Methods. Forty-one green turtles at six months of age were tested for their colour discrimination capabilities during a three-choice experiment under water. Three colours were selected for experimentation: blue, yellow, and red. Four different saturations (25, 50, 75, and 100%) of each of these colours were created, in total 12 colours were tested. The colour stimuli was printed and laminated paper colour blocks with food attached to force an interaction. Turtles were individually placed into their housing tanks with three different colours in front of them, from the same level saturation. The colour of the colour plate first approached and bitten by the turtle was noted. Results. The colour of the plate significantly influenced the likelihood that one food plate was selected more than another. Overall blue was selected 66.1%, yellow 18.2% and red 15.7%. There was also a significant interaction between the colour plate selected and the colour of the housing tank. Discussion.The findings of this study are consistent with previous research, concluding that green turtles are attracted to shorter wavelength colours, blue, compared to longer wavelength colours such as yellow or red. As the colour saturation changed and the colours became darker, turtles still chose food from the blue plates compared to the other options. These results indicate an attraction towards the colour blue, and as these research animals have never been in the wild, it is suggested that this attraction be an innate behavioural characteristic for green turtles.


2021 ◽  
Vol 168 (6) ◽  
Author(s):  
Josie L. Palmer ◽  
Damla Beton ◽  
Burak A. Çiçek ◽  
Sophie Davey ◽  
Emily M. Duncan ◽  
...  

AbstractDietary studies provide key insights into threats and changes within ecosystems and subsequent impacts on focal species. Diet is particularly challenging to study within marine environments and therefore is often poorly understood. Here, we examined the diet of stranded and bycaught loggerhead (Caretta caretta) and green turtles (Chelonia mydas) in North Cyprus (35.33° N, 33.47° E) between 2011 and 2019. A total of 129 taxa were recorded in the diet of loggerhead turtles (n = 45), which were predominantly carnivorous (on average 72.1% of dietary biomass), foraging on a large variety of invertebrates, macroalgae, seagrasses and bony fish in low frequencies. Despite this opportunistic foraging strategy, one species was particularly dominant, the sponge Chondrosia reniformis (21.5%). Consumption of this sponge decreased with increasing turtle size. A greater degree of herbivory was found in green turtles (n = 40) which predominantly consumed seagrasses and macroalgae (88.8%) with a total of 101 taxa recorded. The most dominant species was a Lessepsian invasive seagrass, Halophila stipulacea (31.1%). This is the highest percentage recorded for this species in green turtle diet in the Mediterranean thus far. With increasing turtle size, the percentage of seagrass consumed increased with a concomitant decrease in macroalgae. Seagrass was consumed year-round. Omnivory occurred in all green turtle size classes but reduced in larger turtles (> 75 cm CCL) suggesting a slow ontogenetic dietary shift. Macroplastic ingestion was more common in green (31.6% of individuals) than loggerhead turtles (5.7%). This study provides the most complete dietary list for marine turtles in the eastern Mediterranean.


2009 ◽  
Vol 46 (2) ◽  
pp. 97-99 ◽  
Author(s):  
M. Santoro ◽  
P. Brandmayr ◽  
E. Greiner ◽  
J. Morales ◽  
B. Rodríguez-Ortíz

AbstractCharaxicephaloides polyorchis Groschaft and Tenora, 1978 is redescribed on the basis of specimens collected from the stomach of green turtles Chelonia mydas in Costa Rica. Our specimens are consistent with the original description which was based on four flukes from the same host species from the northwest coast of Cuba. Our redescription provides a new range of variations and adds new information on this species. This represents only the second record of C. polyorchis in green turtles.


2017 ◽  
Vol 3 (2) ◽  
pp. 93
Author(s):  
Adriani Sri Nastiti Krismono ◽  
Achmad Fitriyanto ◽  
Ngurah Nyoman Wiadnyana

Penyu hijau (Chelonia mydas) termasuk dalam phylum Chordata dan famili Cheloniideae. Jumlah penyu hijau yang singgah ke Pantai Pangumbahan untuk bertelur semakin menurun karena tidak terkendalinya masyarakat melakukan penangkapan induk penyu dan pengambilan telurnya. Penelitian tentang morfologi, reproduksi, dan perilaku penyu hijau sebagai salah satu dasar pengelolaan telah dilakukan di Pantai Pangumbahan pada bulan Agustus 2008. Metode penelitian yang digunakan pengambilan contoh berstrata. Penelitian ini dilaksanakan pada bulan Agustus 2008 (pada saat puncak peneluran). Parameter yang diamati antara lain ukuran penyu dari 89 ekor jumlah penyu bersarang, jumlah telur dan tingkat penetasan, serta perilaku pada saat penyu bertelur. Hasil penelitian menunjukan yang diamati diperoleh panjang karapas berkisar antara 97-15 cm dan lebar karapas 83,5-108 cm, jumlah penyu naik ke pantai 89 ekor dan penyu yang bertelur 39 ekor. Jumlah telur penyu hijau berhasil dihitung 80-105 butir per induk penyu. Bulan Agustus 2008 merupakan puncak musim peneluran. Kegiatan peneluran penyu hijau dibagi menjadi enam tahap. Upaya konservasi yang sudah dilakukan adalah penetasan telur penyu semi alami, restocking tukik, dan menjaga keamanan sarang telur penyu. Green turtles (Chelonia mydas), including the phylum Chordata and families Cheloniideae. The number of green turtles come to lay eggs Pangumbahan beach to decline because of increasingly unmanageable public do making arrests turtles brood stock and their eggs. Research on the morphology, reproduction, and behavior of green turtles as one of the basic management has been conducted on the Pangumbahan Beach in August 2008. The method used stratified sampling. The experiment was conducted in August 2008 (at the peak of nesting). Other parameters were observed between the size of the 89 tail number of turtles nesting turtles, the number of eggs and hatching rate and behavior during turtle nesting. Results obtained showed that the observed length ranges from 97- 15 cm carapace and carapace width from 83.5-108 cm, the number went up to the beach 89 sea turtle and sea turtle nesting tail as much as 39 tails. The number of green turtle eggs had counted as many as 80-105 eggs per turtles brood stock. Month August 2008 is the peak nesting season of green turtle nesting activities are divided into six stages. Conservation efforts that have been done is semi natural turtle hatchery, restocking hatchlings, and nest of turtle eggs to maintain security.


2006 ◽  
Vol 27 (4) ◽  
pp. 539-547 ◽  
Author(s):  
Raquel Xavier ◽  
Andre Barata ◽  
Leopoldo Palomo Cortez ◽  
Nuno Queiroz ◽  
Eduardo Cuevas

Abstract The Yucatan Peninsula nesting hawksbill turtles' population (Eretmochelys imbricata Linnaeus 1766) is the biggest in the Caribbean and fourth in the world; within the Ría Lagartos Biosphere Reserve, at El Cuyo beach both hawksbill and green turtle (Chelonia mydas Linnaeus 1754) nest. In the present study, the nesting trend and reproductive output of both species during three consecutive nesting seasons (2002-2004) was evaluated. Night patrols from mid April to September allowed the collection of data on number of nests, nest location and size of females. The number of hawksbill and green turtles' nests decreased along these seasons. No differences were found in mean length of female turtles of both species between nesting seasons. Both species showed high nest site fidelity with average distance between nests of 3 km for Hawksbill and 1.8 km for Green turtles. The regression analysis between size and fecundity was significant (p < 0.05) for both species. The spatial variation of laid nests was also analyzed revealing that both species nested mainly on the dune zone. Predation has risen on El Cuyo beach, affecting mostly hawksbills nests. Hurricane Ivan destroyed the majority of green turtles nests in 2004.


Author(s):  
Graeme C. Hays ◽  
Colin R. Adams ◽  
Jeanne A. Mortimer ◽  
J.R. Speakman

Nest temperatures for green turtles (Chelonia mydas) nesting on Ascension Island, South Atlantic (7°57'S 14°22'W), were examined. Temperature probes were placed into nests on two beaches, Long Beach (26 nests) and North East Bay (8 nests). Within these beaches there was relatively little thermal variation (SD of nest temperature was 0.32°C for Long Beach and 0.30°C for North East Bay). To examine inter-beach thermal variation temperature probes were buried at 55 cm on 12 beaches. Inter-beach thermal variation was large and was related to the beach albedo with the darkest beach (albedo, 016) being 4.2°C warmer than the lightest coloured beach (albedo, 0.73).


1993 ◽  
Vol 20 (4) ◽  
pp. 513 ◽  
Author(s):  
CJ Limpus

Breeding male green turtles, Chelonia mydas, at any one courtship area in the southern Great Barrier Reef mate with females that will nest on rookeries spread throughout the region. In comparison with the breeding females from the same breeding unit, the males are smaller in curved carapace length, and a higher proportion of males remigrate for additional breeding seasons at 1-2-year intervals. Like the adult females, adult males are slow-growing, averaging 0.046 cm year-1. Each male appears to display a fidelity to a particular courtship area, to which it returns in successive breeding migrations. At the conclusion of the courtship period, the males disperse to widely scattered feeding areas.


Oryx ◽  
2017 ◽  
Vol 53 (1) ◽  
pp. 71-80 ◽  
Author(s):  
Mike I. Olendo ◽  
Gladys M. Okemwa ◽  
Cosmas N. Munga ◽  
Lilian K. Mulupi ◽  
Lily D. Mwasi ◽  
...  

AbstractMonitoring of nesting beaches is often the only feasible and low-cost approach for assessing sea turtle populations. We investigated spatio-temporal patterns of sea turtle nesting activity monitored over 17 successive years in the Lamu archipelago, Kenya. Community-based patrols were conducted on 26 stretches of beach clustered in five major locations. A total of 2,021 nests were recorded: 1,971 (97.5%) green turtleChelonia mydasnests, 31 (1.5%) hawksbillEretmochelys imbricatanests, 8 (0.4%) olive ridleyLepidochelys olivaceanests and 11 (0.5%) unidentified nests. Nesting occurred year-round, increasing during March–July, when 74% of nests were recorded. A stable trend in mean annual nesting densities was observed in all locations. Mean clutch sizes were 117.7 ± SE 1 eggs (range 20–189) for green turtles, 103±SE 6 eggs (range 37–150) for hawksbill turtles, and 103±SE 6 eggs (range 80–133) for olive ridley turtles. Curved carapace length for green turtles was 65–125 cm, and mean annual incubation duration was 55.5±SE 0.05 days. The mean incubation duration for green turtle nests differed significantly between months and seasons but not locations. The hatching success (pooled data) was 81.3% (n = 1,841) and was higher for in situ nests (81.0±SE 1.5%) compared to relocated nests (77.8±SE 1.4%). The results highlight the important contribution of community-based monitoring in Kenya to sustaining the sea turtle populations of the Western Indian Ocean region.


2007 ◽  
Vol 41 (4) ◽  
pp. 9-13 ◽  
Author(s):  
Karen E. Arthur ◽  
Judith M. O'Neil ◽  
Colin J. Limpus ◽  
Kyler Abernathy ◽  
Greg Marshall

Traditional techniques for studying green turtle foraging ecology, such as the analysis of food availability and ingested dietary material, have concluded that green turtles are primarily herbivorous but selective foragers. However, green turtles that forage during Lyngbya majuscula blooms are exposed to toxins produced by the cyanobacterium overgrowing the seagrass. We used the Crittercam, an animal-borne imaging device, to observe green turtle foraging behavior in Moreton Bay, Australia, and to evaluate the system for assessing the impacts of Lyngbya blooms on green turtles. Eight large green turtles were captured while foraging on seagrass flats and each was fitted with a Crittercam. The deployments yielded over 28 hours of video and associated time-depth records. Turtles swam almost continuously and rarely stopped to feed on seagrass. Six turtles were observed feeding and all six consumed gelatinous animals from the water column. This prey source was previously undocumented in the Moreton Bay green turtle population but described in other green turtle populations using the Crittercam. Only one turtle was observed foraging on seagrass. The results of this study indicate that Crittercam technology can provide insight into turtle diet selection and that it will be a useful tool in identifying the impacts of Lyngbya blooms on green turtle feeding ecology. This study has also demonstrated that turtles in Moreton Bay may have a more flexible diet than previously described, indicating they could potentially supplement their diet with alternate prey items when seagrass quality or quantity is compromised. Longer deployment times, with an initial acclimation phase, are required to more fully understand questions pertaining to feeding ecology.


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