scholarly journals Internal seed dispersal by parrots: an overview of a neglected mutualism

PeerJ ◽  
2016 ◽  
Vol 4 ◽  
pp. e1688 ◽  
Author(s):  
Guillermo Blanco ◽  
Carolina Bravo ◽  
Erica C. Pacifico ◽  
Daniel Chamorro ◽  
Karina L. Speziale ◽  
...  
Keyword(s):  
Seed Dispersal ◽  
Plant Species ◽  
Fruit Size ◽  
Food Plants ◽  
Size Difference ◽  
Population Declines ◽  
Columnar Cacti ◽  
Parrot Species ◽  
The Mean ◽  
Germination Experiments

Despite the fact that parrots (Psitacifformes) are generalist apex frugivores, they have largely been considered plant antagonists and thus neglected as seed dispersers of their food plants. Internal dispersal was investigated by searching for seeds in faeces opportunistically collected at communal roosts, foraging sites and nests of eleven parrot species in different habitats and biomes in the Neotropics. Multiple intact seeds of seven plant species of five families were found in a variable proportion of faeces from four parrot species. The mean number of seeds of each plant species per dropping ranged between one and about sixty, with a maximum of almost five hundred seeds from the cactiPilosocereus pachycladusin a single dropping of Lear’s Macaw (Anodorhynchus leari). All seeds retrieved were small (<3 mm) and corresponded to herbs and relatively large, multiple-seeded fleshy berries and infrutescences from shrubs, trees and columnar cacti, often also dispersed by stomatochory. An overview of the potential constraints driving seed dispersal suggest that, despite the obvious size difference between seeds dispersed by endozoochory and stomatochory, there is no clear difference in fruit size depending on the dispersal mode. Regardless of the enhanced or limited germination capability after gut transit, a relatively large proportion of cacti seeds frequently found in the faeces of two parrot species were viable according to the tetrazolium test and germination experiments. The conservative results of our exploratory sampling and a literature review clearly indicate that the importance of parrots as endozoochorous dispersers has been largely under-appreciated due to the lack of research systematically searching for seeds in their faeces. We encourage the evaluation of seed dispersal and other mutualistic interactions mediated by parrots before their generalized population declines contribute to the collapse of key ecosystem processes.

scholarly journals Fruit and seed structural characteristics and seed dispersal in Mercurialis annua L. (Euphorbiaceae)

2014 ◽  
Vol 66 (3-4) ◽  
pp. 379-386 ◽  
Author(s):  
Marcello Lisci ◽  
Ettore Pacini
Keyword(s):  
Seed Dispersal ◽  
Plant Species ◽  
Structural Characteristics ◽  
Outer Integument ◽  
Thick Layer ◽  
Ant Nest ◽  
The Mean ◽  
Ballistic Dispersal ◽  
Mean Time ◽  
Mercurialis Annua

The fruit of <em>Mercurialis annua</em> L. is a two-seeded capsule with a caruncle, a small appendage which arises from the outer integument in the micropylar area. The inner integument has a thick layer of Malpighian-like cells, interrupted at the micropyle by a remnant of nucellus, the walls of which contain suberin. There is no cuticle covering the caruncle and its cells have lipids and protein bodies as reserves. Seed dispersal occurs by a combination of autochory followed by myrmecochory. The explosive ejection of seeds is caused by dehydration-induced torsion of the mechanical layer of the fruit walls. This phenomenon is due to the different orientation of the cells and a folding over of the mechanical layer in the chalazal area. The seeds were found to be thrown distances from 1 to 130 cm (mean 41.1 cm; modal peak 10-20 cm). Ballistic dispersal is influenced by the weight of the seed. The seeds were collected by ants in a mean time of 24.4 minutes the maximum and mean distances of dispersal being 14 and 3.4 m, respectively. Of the seeds removed, 95.2 % were recovered on excavation of the ant nest. The seeds in the nest were intact but without the caruncles. The mean distance of dispersal by diplochory was &lt; 5 m. These features are discussed in relation to possible benefits to the plant species in terms of adaptive advantages of seeds.

scholarly journals Within-Species Trait Variation Can Lead to Size Limitations in Seed Dispersal of Small-Fruited Plants

2021 ◽  
Vol 9 ◽  
Author(s):  
Finn Rehling ◽  
Bogdan Jaroszewicz ◽  
Leonie Victoria Braasch ◽  
Jörg Albrecht ◽  
Pedro Jordano ◽  
...  
Keyword(s):  
Seed Dispersal ◽  
Plant Species ◽  
Fruit Size ◽  
Anthropogenic Pressure ◽  
Trait Variation ◽  
Individual Level ◽  
Size Limitation ◽  
Species Trait ◽  
Gape Size ◽  
The Individual

The inability of small-gaped animals to consume very large fruits may limit seed dispersal of the respective plants. This has often been shown for large-fruited plant species that remain poorly dispersed when large-gaped animal species are lost due to anthropogenic pressure. Little is known about whether gape-size limitations similarly influence seed dispersal of small-fruited plant species that can show a large variation in fruit size within species. In this study, fruit sizes of 15 plant species were compared with the gape sizes of their 41 animal dispersers in the temperate, old-growth Białowieża Forest, Poland. The effect of gape-size limitations on fruit consumption was assessed at the plant species level, and for a subset of nine plant species, also at the individual level, and subindividual level (i.e., fruits of the same plant individual). In addition, for the species subset, fruit-seed trait relationships were investigated to determine whether a restricted access of small-gaped animals to large fruits results in the dispersal of fewer or smaller seeds per fruit. Fruit sizes widely varied among plant species (74.2%), considerably at the subindividual level (17.1%), and to the smallest extent among plant individuals (8.7%). Key disperser species should be able to consume fruits of all plant species and all individuals (except those of the largest-fruited plant species), even if they are able to consume only 28-55% of available fruits. Fruit and seed traits were positively correlated in eight out of nine plant species, indicating that gape size limitations will result in 49% fewer (in one) or 16–21% smaller seeds (in three plant species) dispersed per fruit by small-gaped than by large-gaped main dispersers, respectively. Our results show that a large subindividual variation in fruit size is characteristic for small-fruited plant species, and increases their connectedness with frugivores at the level of plants species and individuals. Simultaneously, however, the large variation in fruit size leads to gape-size limitations that may induce selective pressures on fruit size if large-gaped dispersers become extinct. This study emphasizes the mechanisms by which gape-size limitation at the species, individual and subindividual level shape plant-frugivore interactions and the co-evolution of small-fruited plants.

Vegetation diversity influences endozoochoric seed dispersal by moose (Alces alces L.)

2013 ◽  
Vol 8 (12) ◽  
pp. 1250-1264 ◽  
Author(s):  
Bogdan Jaroszewicz ◽  
Ewa Pirożnikow ◽  
Marcin Churski
Keyword(s):  
Species Richness ◽  
Seed Dispersal ◽  
Plant Species ◽  
Seedling Emergence ◽  
Pine Forest ◽  
Vegetation Diversity ◽  
Seed Content ◽  
Seedling Emergence Method ◽  
The Mean ◽  
Species Richness And Abundance

AbstractResearch on moose-mediated seed dispersal is limited. However, its potential role in transferring seeds in patchy landscapes may be of great importance. In this work we examined how seasons and vegetation diversity influence the species richness and abundance of seeds dispersed endozoochorically by moose. Samples of moose faeces were collected year-round, fortnightly, from contrasting vegetation types, dominated by diverse, species-rich wetland or poor, dry pine forest. The viable seed content of dung was studied by the seedling emergence method. The mean number of emerged seedlings per 0.8 L sample and the mean number of plant species per 0.8 L sample were several times higher in the diverse wetland vegetation than in the poor pine forest vegetation. Maximum species richness and seed abundance was observed during the fructification period, and the minimum during spring. The species richness of samples did not differ between winter and the growing season, although the composition of plant species was different. The results of this study suggest that moose are efficient seed vectors, especially of grasses typical for grasslands and wetlands. The species richness and abundance of dispersed seeds coincides with the diversity of the vegetation of the animal’s habitat.

scholarly journals Evidence for herbaceous seed dispersal by small-bodied fishes in a Pantanal seasonal wetland

2014 ◽  
Vol 74 (3) ◽  
pp. 588-596 ◽  
Author(s):  
RML Silveira ◽  
B Weiss
Keyword(s):  
Seed Dispersal ◽  
Digestive Tract ◽  
Plant Species ◽  
Fish Species ◽  
Seed Bank ◽  
Aluminum Foil ◽  
Soil Mass ◽  
Fecal Material ◽  
Sampling Area ◽  
Intestinal Contents

We analysed the germination of seeds after their passage through the digestive tract of small floodplain fishes. Samples were collected in five open flooded fields of the northern Pantanal in March 2011. All fishes were sacrificed and their intestinal contents were removed. The fecal material was weighed and stored at 4°C in a GF/C filter wrapped in aluminum foil. The material was then transferred to a receptacle containing sterilised soil from the sampling area. The fecal samples were kept in a germination chamber for 68 days and then transferred to a greenhouse for another 67 days. We collected a total of 45 fish species and 1014 individuals which produced a total amount of 32g of fresh fecal mass and 11 seedlings. We were able to identify six seedlings: two Banara arguta, two Steinchisma laxa, one Hymenachne amplexicaulis and one Luziola sp.. The fish species that produced samples with seedlings were Astyanax assuncionensis, Metynnis mola, Plesiolebias glaucopterus, Acestrorhyncus pantaneiro and Anadoras wendelli. With the exception of B. arguta the remaining plant species and all fish species were not known to be associated with the seed dispersal process of these plants. We found a ratio of 0.435 seedlings.g–1 of fresh fecal material, which is 100 times higher than the amount of seedlings encountered in fresh soil mass (92,974 grams) in seed bank studies conducted in the same study area. In particular, Astyanax assuncionensis and Metynnis mola were among the most frequent and most abundant fish taxa in the area. Together with the high seed concentration in the fish fecal material, this evidence allows us to conclude that such fish species may play an important role in seed dispersal in the herbaceous plants of the Pantanal.

scholarly journals Long-term annual fertilization with nitrogen and potassium affect yield and mineral composition of 'Fuji' apple

2009 ◽  
Vol 66 (3) ◽  
pp. 377-385 ◽  
Author(s):  
Gilberto Nava ◽  
Antonio Roque Dechen
Keyword(s):  
Mineral Composition ◽  
Fruit Size ◽  
N Fertilization ◽  
K Fertilizer ◽  
Fuji Apple ◽  
The Mean ◽  
K Concentration ◽  
Fertilizer Rates ◽  
K Fertilization

Nitrogen (N) and potassium (K) are closely related to orchard productivity, since they are usually found in higher concentrations than others macronutrients in apple (Malus × domestica Borkh) fruits. This research was carried out to assess the effect of eight years of soil additions of N and K on yield, fruit size and mineral composition of 'Fuji'/Marubakaido apple in São Joaquim, State of Santa Catarina, Southern Brazil. A factorial design was used with N and K annual fertilizer rates (0, 50, 100, 200 kg ha-1 of N and K2O) replicated in three orchards from 1998 to 2006. Yield was estimated by multiplying the total number of fruit per tree by the mean weight of 100 randomly sampled fruit. Fifteen days prior to harvest, 24 fruit pulps were analyzed for N, K, Ca and Mg contents. Increases in yields were noticed in five and four years, due to the N and K fertilizer additions, respectively. Fruit size was more affected by K than by N fertilization. Fruit mineral composition was affected by both N and K fertilization. N concentration and N:Ca ratios were enlarged by N fertilization. K concentration and K:Ca ratios were also enlarged by K fertilization. Ca fruit concentration was reduced by N fertilization and often by K. Ca-related fruit disorders were not observed even after 180 days storage. However, N and K fertilization affected Ca nutrition. Thus, when fertilizing with N and K, it is imperative to use combined practices in order to offset the detrimental effect that these nutrients may cause on Ca concentration in the fruit.

scholarly journals Nutrtional profile of some selected food plants of Otwal and Ngai sub counties Oyam district, northern Uganda

2013 ◽  
Vol 13 (57) ◽  
pp. 7428-7451
Author(s):  
A Acipa ◽  
◽  
M Kamatenesi-Mugisha ◽  
H Oryem-Origa
Keyword(s):  
Plant Species ◽  
Food Plant ◽  
Food Plants ◽  
Wild Plants ◽  
Mineral Nutrient ◽  
Wild Food ◽  
Wild Food Plants ◽  
Nutrient Deficiencies ◽  
Indigenous Plants ◽  
General Decline

Wild food plants play an important role in the diet of inhabitants of Oyam District. Some of these plants are drought -resistant and gathered throughout the year . These wild foods are an important source of nutrients. However, there is a lack of comprehensive data re garding the nutrient content s of these indigenous plants. The purpose of this study was to document and assess the nutrient and mineral content s of the selected food plants. Ethnobotanical surveys were used to collect data through formal and informal inter views and focused group discussions. Voucher specimens were collected during field excursions and taken to Makerere Herbarium for proper identification . Nutrients and mineral analyses of wild and cultivated fruits, seeds, underground organs and vegetables from Ngai and Otwal sub counties were carried out using known procedures. They were analysed for mineral nutrients such as calcium, iron, potassium, and phosphorus concentrations. Additionally nutrients such proteins, beta carotene, vitamin C and dietary fibre were determined . On average, vegetables were found to be richer in organic nutrients and minerals followed by fruits and seeds in that order . Generally the wild food plant species were found to be richer sources of mineral nutrient than their cultivated relatives. F or example , the highest concentration of calcium 867.59 mg/100g was found in Acalypha bipartita leaves compared to 294.18 mg/100g in Cleome gynandra . Plant species that showed high iron contents [>30% ] were leaves of swamp hibiscus , African spider flowers , fruits of Tamarind , Black night shade and Jews mallow . It was also noted that among the food plant species analysed, fruits were low in nutrients and mineral elements. Some of these food plants were also considered to have medicinal properties by the locals such as African spider flower, Rattle pod among others. However, it should be noted that there is a general decline in the consumption of wild plants , despite the apparent high nutritional values . T he conservation of wild food plants is not taking place among the communities in the study area, thus the poor rural communities who are limited on balancing their diet could be faced with diseases associated with nutrient deficiencies .

scholarly journals A comparison of nutritional value of native and alien food plants for a critically endangered island flying-fox

PLoS ONE ◽  
2021 ◽  
Vol 16 (5) ◽  
pp. e0250857
Author(s):  
Laura A. Pulscher ◽  
Ellen S. Dierenfeld ◽  
Justin A. Welbergen ◽  
Karrie A. Rose ◽  
David N. Phalen
Keyword(s):  
Plant Species ◽  
Soluble Sugars ◽  
Critically Endangered ◽  
Food Plants ◽  
Nutritional Requirements ◽  
Nutritional Content ◽  
Alien Plant ◽  
Flying Foxes ◽  
Christmas Island ◽  
Flying Fox

Habitat loss and alteration are two of the biggest threats facing insular flying-foxes. Altered habitats are often re-vegetated with introduced or domestic plant species on which flying-foxes may forage. However, these alien food plants may not meet the nutritional requirements of flying-foxes. The critically endangered Christmas Island flying-fox (CIFF; Pteropus natalis) is subject to habitat alteration and the introduction of alien food plants, and therefore is a good model species to evaluate the potential impact of alien plant species on insular flying-foxes. In this study, we evaluated nutritional content of native food plants to determine how flying-foxes historically met their nutritional requirements. Furthermore, we compared the nutritional content of native and alien fruits to predict possible impacts of alien plants on insular flying-foxes. Native and alien fruits and flowers, and native foliage (leaves, petals, and petioles) commonly consumed by the CIFF were collected and evaluated for soluble sugars, crude protein, non-fiber carbohydrates, and nine minerals. Evaluation of native food plants suggests that flying-foxes meet energy requirements by consuming fruit and nectar. However, fruit and nectar are low in protein and essential minerals required for demanding life periods; therefore, flying-foxes likely supplement their diets with pollen and foliage. Thus, flying-foxes require a diverse array of plants to meet their nutritional requirements. Compared to native fruits, alien fruits contained significantly higher non-fiber carbohydrates, and this may provide an important energy source, particularly from species that bear fruit year-round. Median mineral concentrations in alien fruit species, however, were deficient compared to native fruits, suggesting major (or even seasonal) shifts in the proportion of alien species in the CIFF diet could lead to nutritional imbalances. This study confirms the need to quantify nutritional parameters in addition to feeding ecology when evaluating habitat quality to inform conservation actions that can be applied both locally and globally.

scholarly journals Are declines in insects and insectivorous birds related?

The Condor ◽  
2021 ◽  
Author(s):  
Douglas W Tallamy ◽  
W Gregory Shriver
Keyword(s):  
Plant Species ◽  
Invasive Plant ◽  
Bird Species ◽  
Insect Herbivores ◽  
Native Plant ◽  
Insectivorous Birds ◽  
Population Declines ◽  
Native Plant Species ◽  
Host Plant Specialization ◽  
Scale Population

Abstract A flurry of recently published studies indicates that both insects and birds have experienced wide-scale population declines in the last several decades. Curiously, whether insect and bird declines are causally linked has received little empirical attention. Here, we hypothesize that insect declines are an important factor contributing to the decline of insectivorous birds. We further suggest that insect populations essential to insectivorous birds decline whenever non-native lumber, ornamental, or invasive plant species replace native plant communities. We support our hypothesis by reviewing studies that show (1) due to host plant specialization, insect herbivores typically do poorly on non-native plants; (2) birds are often food limited; (3) populations of insectivorous bird species fluctuate with the supply of essential insect prey; (4) not all arthropod prey support bird reproduction equally well; and (5) terrestrial birds for which insects are an essential source of food have declined by 2.9 billion individuals over the last 50 years, while terrestrial birds that do not depend on insects during their life history have gained by 26.2 million individuals, a 111-fold difference. Understanding the consequences of insect declines, particularly as they affect charismatic animals like birds, may motivate land managers, homeowners, and restoration ecologists to take actions that reverse these declines by favoring the native plant species that support insect herbivores most productively.

scholarly journals Evaluation of Flower, Fruit, and Juice Characteristics of a Multinational Collection of Cider Apple Cultivars Grown in the U.S. Pacific Northwest

2017 ◽  
Vol 27 (3) ◽  
pp. 431-439 ◽  
Author(s):  
Carol A. Miles ◽  
Jacqueline King ◽  
Travis Robert Alexander ◽  
Edward Scheenstra
Keyword(s):  
Pacific Northwest ◽  
Alcoholic Beverage ◽  
Fruit Size ◽  
Titratable Acidity ◽  
The United States ◽  
Research Station ◽  
Apple Cultivars ◽  
The Mean ◽  
Ashton Research Station ◽  
Strongly Consistent

Little information exists on the bloom and fruit characteristics of cider apple (Malus ×domestica) cultivars grown in the United States for the juice and alcoholic beverage markets. In this study, a total of 17 cider apple cultivars, including 4 American, 9 English, and 4 French, plus 1 Danish standard dessert apple cultivar (Red Gravenstein, Worthen strain) commonly used for cider, all grown in northwest Washington, were evaluated from 2000 to 2015 for commercially relevant traits. Trees were rated each year and the cultivars were categorized accordingly by relative bloom time, bloom habit, and productivity. The mean full bloom (FB) date of the 18 apple cultivars evaluated ranged from 25 Apr. to 25 May, with 6 cultivars categorized as early season bloomers, 9 as midseason, and 3 as late season. The mean bloom density (BD) rating (measured on a scale of 1–5) for all cultivars was (mean ± sd) 3.8 ± 0.6 (moderate bloom), with the bloom habit of 1 cultivar categorized as biennial, 11 as consistent, and 6 as strongly consistent. The mean productivity rating (measured on a scale of 1–5) for all cultivars was 2.9 ± 0.6 (light fruiting), with the productivity of 4 cultivars categorized as biennial, 10 as consistent, and 4 as strongly consistent. The mean fruit diameter of the 18 apple cultivars was 2.7 ± 0.4 inches (medium sized), with the fruit size of 2 cultivars categorized as small-fruited, 15 as medium-fruited, and 1 as large-fruited. For the 18 cultivars, the mean tannin and titratable acidity (TA) were 0.20% ± 0.14% and 0.54% ± 0.28%, respectively, and using the English cider apple classification system of juice type, 4 of the cultivars were classified as bittersweet, 1 as bittersharp, 3 as sweet, and 10 as sharp. Three of the cultivars had tannin content lower than what was historically recorded at the Long Ashton Research Station (LARS) in Bristol, England, for those same cultivars. The mean specific gravity (SG) of the 18 cultivars was 1.052 ± 0.007, the average predicted alcohol by volume (ABV) was 6.9% ± 0.9%, and the mean pH was 3.68 ± 0.39. Classification of three cultivars in northwest Washington, based on juice characteristics, differed from their historical classification in England, likely because of differences in climate and management. Only cultivars Golden Russet (sharp), Grimes Golden (sharp), and Yarlington Mill (sweet, but borderline bittersweet) were strongly consistent in productivity, but none produced high levels of tannin, whereas only cultivars Bramtot (bittersweet), Chisel Jersey (bittersweet), and Breakwell Seedling (bittersharp) were consistent in productivity and produced high levels of tannin.

Sign in / Sign up

Export Citation Format

Share Document