Nonlinear Correction to Absorption Spectrum under Irradiation of Microwave Field in Conventional BCS Superconductors

2017 ◽  
Vol 86 (2) ◽  
pp. 024709 ◽  
Author(s):  
Takanobu Jujo
Keyword(s):  
Absorption Spectrum ◽  
Microwave Field ◽  
Nonlinear Correction ◽  
Bcs Superconductors

Synthesis, performance and growth mechanism of silver nanoparticle coated SERS fiber probe

2019 ◽  
Vol 107 (3) ◽  
pp. 305
Author(s):  
Mengmei Geng ◽  
Yuting Long ◽  
Tongqing Liu ◽  
Zijuan Du ◽  
Hong Li ◽  
...  
Keyword(s):  
Silver Nanoparticles ◽  
Absorption Spectrum ◽  
Reaction Time ◽  
Growth Mechanism ◽  
Fiber Optic ◽  
Fiber Optic Probe ◽  
Visible Absorption ◽  
Fiber Probe ◽  
Surface Enhanced Raman ◽  
Optic Probe

Surface-enhanced Raman Scattering (SERS) fiber probe provides abundant interaction area between light and materials, permits detection within limited space and is especially useful for remote or in situ detection. A silver decorated SERS fiber optic probe was prepared by hydrothermal method. This method manages to accomplish the growth of silver nanoparticles and its adherence on fiber optic tip within one step, simplifying the synthetic procedure. The effects of reaction time on phase composition, surface plasmon resonance property and morphology were investigated by X-ray diffraction analysis (XRD), ultraviolet-visible absorption spectrum (UV-VIS absorption spectrum) and scanning electron microscope (SEM). The results showed that when reaction time is prolonged from 4–8 hours at 180 °C, crystals size and size distribution of silver nanoparticles increase. Furthermore, the morphology, crystal size and distribution density of silver nanoparticles evolve along with reaction time. A growth mechanism based on two factors, equilibrium between nucleation and growth, and the existence of PVP, is hypothesized. The SERS fiber probe can detect rhodamin 6G (R6G) at the concentration of 10−6 M. This SERS fiber probe exhibits promising potential in organic dye and pesticide residue detection.

Modeling of Short-Millimeter-Wave CMOS Transmission Line with Lossy Dielectrics with Specific Absorption Spectrum

2013 ◽  
Vol E96.C (10) ◽  
pp. 1311-1318 ◽  
Author(s):  
Kyoya TAKANO ◽  
Shuhei AMAKAWA ◽  
Kosuke KATAYAMA ◽  
Mizuki MOTOYOSHI ◽  
Minoru FUJISHIMA
Keyword(s):  
Absorption Spectrum ◽  
Transmission Line ◽  
Millimeter Wave ◽  
Specific Absorption ◽  
Lossy Dielectrics

Interference Effects of a Powerful Pulsed Microwave Field on Microphone Devices

2007 ◽  
Vol 66 (17) ◽  
pp. 1583-1590
Author(s):  
A. V. Berdyshev ◽  
V. V. Shcherenkov ◽  
A. P. Yarygin ◽  
Vladimir B. Avdeev
Keyword(s):  
Microwave Field ◽  
Interference Effects

THE ENERGY EFFICIENCY TECHNIQUE OF THERMAL PROCESSING OF GRAIN

2019 ◽  
pp. 176-182
Author(s):  
А. Zykov ◽  
S. Orlova ◽  
L. Ovsiannykova
Keyword(s):  
Energy Efficiency ◽  
Thermal Processing ◽  
Microwave Field ◽  
Low Frequency ◽  
Heat Pipes ◽  
Biologically Active ◽  
Microwave Drying ◽  
Post Harvest ◽  
Combined Action ◽  
Frequency Radiation

The methods of energy efficiency increasing of pre- and post-harvest thermal processing of grain are considered. The effective ways to deliver energy to the grain using heat pipes and microwave field are given. The effect of combined action of microwave and low-frequency radiation on the grain germination is shown. Currently, the intensification of technological processes under the influence of microwave radiation is used in many industrial processes. Microwave equipment is becoming a necessary technological component of large profitable industries. The process of drying is no exception. In recent years, new versions of dryers have been proposed that use combined methods of energy supply, including microwave energy. Microwave dryers for foodstuffs, grains and oilseeds, including those for seed stock, have been created and are beginning to be used, along with drying and disinfection, disinfection of drying products from harmful bacteria, fungi, and mildew. For the implementation of microwave drying of particular importance is the choice of regime parameters of drying, given the fact that the grain is a biologically active object. Microwave drying allows you to provide a powerful flow of energy to the object of drying and to obtain a significant intensification of moisture evaporation. But at the same time there is also an intense heating of the product, which can degrade its quality. The possibility of supplying energy throughout the cross section of the product allows for the evaporation of moisture from the inner layers of the product, which is especially important at the end of drying, when the zone of evaporation of moisture is significantly deeper. Therefore, the highest drying efficiency can be obtained in combined processes that take advantage of various drying methods, such as convective, as well as the use of microwave and low-frequency magnetic fields. The paper presents effective ways to supply energy to the grain using heat pipes and a microwave field. The effect of the combined action of microwave and low-frequency radiation on grain similarity is shown. Ways to improve the energy efficiency of the processes of preseeding and post-harvest heat treatment of grain are considered.

Oxidation decomposition of toluene waste gas by catalyst in microwave field

2018 ◽  
Vol 35 (6) ◽  
pp. 582 ◽  
Author(s):  
Ning WANG ◽  
Bin GUO ◽  
Xin WANG ◽  
Xurui HU ◽  
Ailing REN ◽  
...  
Keyword(s):  
Microwave Field ◽  
Waste Gas

Optical Absorption Enhancement in Polymer BHJ thin Film Using Ag Nanostructures: A Simulation Study

2020 ◽  
Vol 16 (4) ◽  
pp. 556-567
Author(s):  
Asma Khalil ◽  
Zubair Ahmad ◽  
Farid Touati ◽  
Mohamed Masmoudi
Keyword(s):  
Absorption Spectrum ◽  
Solar Cell ◽  
Methyl Ester ◽  
Butyric Acid ◽  
Organic Solar Cell ◽  
Short Circuit ◽  
Acid Methyl Ester ◽  
Short Circuit Current ◽  
Acid Methyl ◽  
Butyric Acid Methyl Ester

Background: The photo-absorption and light trapping through the different layers of the organic solar cell structures are a growing concern now-a-days as it affects dramatically the overall efficiency of the cells. In fact, selecting the right material combination is a key factor in increasing the efficiency in the layers. In addition to good absorption properties, insertion of nanostructures has been proved in recent researches to affect significantly the light trapping inside the organic solar cell. All these factors are determined to expand the absorption spectrum and tailor it to a wider spectrum. Objective: The purpose of this investigation is to explore the consequence of the incorporation of the Ag nanostructures, with different sizes and structures, on the photo absorption of the organic BHJ thin films. Methods: Through a three-dimensional Maxwell solver software, Lumerical FDTD, a simulation and comparison of the optical absorption of the three famous organic materials blends poly(3- hexylthiophene): phenyl C71 butyric acid methyl ester (P3HT:PCBM), poly[N-9″-heptadecanyl-2,7- carbazole-alt-5,5-(4′,7′-di-2-thienyl-2′,1′,3′-benzothiadiazole)]: phenyl C71 butyric acid methyl ester (PCDTBT:PCBM) and poly[2,6-(4,4-bis-(2-ethylhexyl)-4H-cyclopenta[2,1-b;3,4-b′]dithiophene)-alt- 4,7-(2,1,3-benzothiadiazole)]: phenyl C71 butyric acid methyl ester (PCDPDTBT:PCBM) has been conducted. Furthermore, FDTD simulation study of the incorporation of nanoparticles structures with different sizes, in different locations and concentrations through a bulk heterojunction organic solar cell structure has also been performed. Results: It has been demonstrated that embedding nanostructures in different locations of the cell, specifically in the active layer and the hole transporting layer had a considerable effect of widening the absorption spectrum and increasing the short circuit current. The effect of incorporation the nanostructures in the active layer has been proved to be greater than in the HTL. Furthermore, the comparison results showed that, PCDTBT:PCBM is no more advantageous over P3HT:PCBM and PCPDTBT:PCBM, and P3HT:PCBM took the lead and showed better performance in terms of absorption spectrum and short circuit current value. Conclusion: This work revealed the significant effect of size, location and concentration of the Ag nanostructures while incorporated in the organic solar cell. In fact, embedding nanostructures in the solar cell widen the absorption spectrum and increases the short circuit current, this result has been proven to be significant only when the nanostructures are inserted in the active layer following specific dimensions and structures.

Mathematical Description of the Influence of the Bunker Outlet on the Grain Motion in the Microwave Convective Area

2020 ◽  
pp. 73-80
Author(s):  
Aleksey N. Vasil’yev ◽  
Andrey A. Tsymbal ◽  
Aleksey A. Vasil’yev
Keyword(s):  
Mathematical Description ◽  
Microwave Field ◽  
Convective Zone ◽  
Research Purpose ◽  
Field Zone ◽  
Flow Process ◽  
Grain Processing ◽  
Grain Flow ◽  
The Right ◽  
Processing Zone

One of the environmentaly friendly methods of drying and decontamination of grain is its processing in microwave-convective installations. The efficiency of using the microwave field depends on the uniformity of its distribution in the grain processing zone. This is provided by the design features of the microwave core and waveguides. The uniformity of grain movement in the microwave field zone is important. It is important that the grain is moved in the microwave convective zone by hydraulic movement. In this case, the grain passes through zones with different intensity of the microwave field sequentially and the grain processing is uniform. (Research purpose) The research purpose is in making a mathematical dependence of parameters of the hopper outlet on the movement of grain in the microwave convective zone. (Materials and methods) The article presents the parameters of the outlet that ensure the grain flow without forming static arches in accordance with the method of calculating outlet bins. Fluctuations in humidity for different crops of processed grain will not lead to a violation of the grain flow process. The resulting equation for changing the height of the dynamic arch, depending on its location in the height of the hopper, allows to determine the uneven flow of grain from the hopper outlet. (Results and discussion) When unloading grain, there is an uneven flow in the right and left halves of the hopper, relative to the central axis. When only one hopper is unloaded, 0.84 kilograms more wheat is unloaded from its left half than from the right. This difference leads to uneven and reduced efficiency of grain processing in the microwave-convective zone. (Conclusions) To ensure the uniformity of grain processing in the microwave convective zone, it is necessary to improve the mechanism of grain flow from the outlet of the hopper.

Microwave Field Distribution Uniformity Coefficient in the Grain Mass

2020 ◽  
Vol 67 (2) ◽  
pp. 87-92
Author(s):  
Dmitriy A. Budnikov
Keyword(s):  
Electromagnetic Field ◽  
Numerical Experiment ◽  
Microwave Field ◽  
Research Purpose ◽  
Coefficient Of Determination ◽  
Material Research ◽  
Dense Layer ◽  
Uniformity Coefficient ◽  
Average Value ◽  
Processed Material

The article considers the microwave electromagnetic fields as one of the options for improving the thermal drying of grain. Their application is limited by the high unevenness of the field propagation in the layer of the processed material. (Research purpose) The research purpose is in justifying the uniformity of distribution of microwave field in the layer of the processed grain. (Materials and methods) The article presents the scheme of computer models of microwave processing zones and waveguides, properties of materials for conducting a numerical experiment. (Results and discussion) A numerical experiment was performed to determine the uniformity coefficient of propagation of the microwave field in a layer of grain material. The article presents the dependencies. (Conclusions) It was found that the results of modeling the distribution of the electromagnetic field in the zone of microwave convective influence of the installation containing two sources of microwave power for processing the grain layer indicate a high level of its unevenness in the volume of the product pipeline. To assess the uniformity of the distribution of the electromagnetic field in the working area of a laboratory installation, there used a coefficient that is the ratio of the average value of the intensity in the zone of microwave convective action to its average value of the wave strength passing through the output of the waveguide. The values of the uniformity coefficient in the considered implementation options are in the range of 0.1757-0.4946 for a dense layer of wheat. To ensure a sufficient level of uniformity of the electromagnetic wave distribution in the volume of the microwave convective zone, the uniformity coefficient must be higher than 0.37. The article presents the dependence of the uniformity coefficient of the electromagnetic field on the humidity of the processed material by a third-degree polynomial with a coefficient of determination higher than 0.98.

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