scholarly journals Smallholder adoption of technology: Evidence from the context of climate smart agriculture in South Africa

2021 ◽  
Vol 13 (2) ◽  
pp. 156-173
Author(s):  
Precious Senyolo Mmapatla ◽  
B. Long Thomas ◽  
Blok Vincent ◽  
Omta Onno ◽  
van der Velde Gerben
Author(s):  
Mkhululi Ncube ◽  
Nomonde Madubula ◽  
Hlami Ngwenya ◽  
Nkulumo Zinyengere ◽  
Leocadia Zhou ◽  
...  

The impact of climate-change disasters poses significant challenges for South Africa, especially for vulnerable rural households. In South Africa, the impact of climate change at the local level, especially in rural areas, is not well known. Rural households are generally poor and lack resources to adapt to and mitigate the impact of climate change, but the extent of their vulnerability is largely not understood. This study looked at the micro-level impact of climate change, evaluated household vulnerability and assessed alternative adaptation strategies in rural areas. The results indicate that climate change will hit crop yields hard and that households with less capital are most vulnerable. These households consist of the elderly and households headed by females. Households that receive remittances or extension services or participate in formal savings schemes in villages are less vulnerable. The results suggest that households need to move towards climate-smart agriculture, which combines adaptation, mitigation and productivity growth.


2021 ◽  
Vol 13 (12) ◽  
pp. 6848
Author(s):  
Ajuruchukwu Obi ◽  
Okuhle Maya

Climate change is easily the most serious human and environmental crisis of the present generation. While awareness of the existence and consequences of climate change is becoming widespread, the specific effects on agriculture and the extent to which innovative climate-smart agriculture (CSA) practices are being adopted remain unclear. This study was conducted in three local municipalities of the Eastern Cape Province of South Africa to determine the patterns of smallholder choice of alternative climate-smart agricultural practices and the factors affecting such choices. It was particularly crucial to investigate why adaptation of CSA practices continues to be lower than expectation despite awareness of their benefits, thus highlighting the social and cultural limits to adaptation to climate change. A total of 210 households were enumerated on the basis of their involvement in crop and livestock farming. The data were analyzed by means of multinomial logistic model, which was applied separately to individual local municipality data sets and a combined provincial data set, and it was revealed that most farmers were not being sufficiently motivated to move from established practices to adopt new CSA practices. The most influential factors in the decision process as to what CSA practice to adopt were primary occupation, farming system type, household size, age and membership of farmer groups. It seemed that asset fixity constrained farmers to continue with existing practices rather than shift to new, more profitable practices, a situation that can be resolved by external intervention by government agencies and/or other entities. Awareness creation targeting remote rural areas as well as institutions to ease farmers’ access to credit and information will contribute to higher adoption rates, which are likely to lead to enhanced food security and standard of living for rural dwellers as their agricultural production and productivity improve.


Author(s):  
Maka ◽  
Ngotho ◽  
Sue Walker ◽  
Ngcamphalala ◽  
Maboa

One of the roles of extension services is to link farmers to the developers of technological solutions (research outputs). Extension officers act as facilitators and assist farmers in their decision-making and technology adaptation. With the changing climate threatening production resources, extension officers need to encourage farmers to adopt various climate-smart agriculture (CSA) practices. The paper seeks to reflect on a study by the Agricultural Research Council (ARC) to assess their skills and knowledge about climate change and CSA. The study aimed to conduct a skills audit on CSA and related concepts. Through a stratified sampling method, all extension practitioners (EPs) registered with South African Council for Natural Scientific Professions (SACNASP) were included in the survey. The survey, administered through a user-friendly tool (online google forms), was developed to investigate: familiarity with, and current skills in climate-smart agriculture and collect biographic information, field of responsibility (e.g. cropping, livestock and mixed farming). Both quantitative and qualitative data was sourced through the survey tool to draw generalized conclusion and perceptions of how best to improve the capabilities of EPs on CSA. The results of the survey showed that EPs had a theoretical understanding of climate change and CSA. Generally, EPs across all positions, education levels, age categories and experience could identify the correct definition and cause of climate change, despite the fact that the majority had not received any CSA training. On the contrary, the majority of respondents had little understanding of how best to apply the CSA approach in practice, to assist farmers curb the effects of climate change. A CSA training programme was developed to establish a strong theoretical base, together with an understanding of the challenges presented by climate change and climate variability to sustainable agriculture in South Africa.


2022 ◽  
pp. 345-360
Author(s):  
Erna Kruger ◽  
Hendrik Smith ◽  
Phumzile Ngcobo ◽  
Mazwi Dlamini ◽  
Temakholo Mathebula

Abstract Introduction of Conservation Agriculture (CA) and associated climate-resilient agriculture practices within an innovation system approach, and using farmer-level experimentation and learning groups as the primary learning and social empowerment processes, has created a sustainable and expanding farming alternative for smallholders that is improving their resilience to climate change substantially. Through a knowledge co-creation process, smallholder farmers in the programme have adapted and incorporated a wide range of practices into their farming system, including minimum soil disturbance, close spacing, improved varieties, judicious use of fertilizer, pesticides and herbicides, crop diversification, intercropping and crop rotation as well as fodder production and livestock integration. They have organized themselves into learning groups, local savings and loan associations, water committees, farmer centres and cooperatives and in so doing have created innovation platforms for local value chain development. They have built ongoing relationships with other smallholders, NGOs, academic institutions, government extension services and agribusiness suppliers, and have promoted CA tirelessly within their local communities and social networks. To date, this is the most successful model for implementation of CA in smallholder farming in South Africa and, through networking and upscaling activities, is being promoted nationally as a strategic approach to smallholder adaptation and mitigation programming, in line with the Africa climate smart agriculture (CSA) Vision 25×25 (NEPAD, Malabo, June 2014).


Agriculture ◽  
2020 ◽  
Vol 10 (3) ◽  
pp. 52
Author(s):  
Victor O. Abegunde ◽  
Melusi Sibanda ◽  
Ajuruchukwu Obi

Current research focuses disproportionately on the characteristics of farmers to understand the factors that influence the introduction of climate-smart agriculture (CSA). As a result, there has been a failure to take a holistic view of the range of drivers and barriers to CSA implementation. Many aspects of technologies or practices that may encourage or inhibit the implementation of CSA and define its applicability are, therefore, not systematically considered in the design of interventions. The uptake of any practice should depend on both farmers’ characteristics and factors inherent in the practice itself. This paper, therefore, examines procedures for incorporating the applicability of CSA practices in a farm-level analysis based on the investigations conducted in King Cetshwayo District Municipality (KCDM) of the KwaZulu-Natal (KZN) Province of South Africa. How the farmers perceived the social, technical, economic, and environmental compatibility of the practices constituted the key goal of the inquiry. Data were collected through structured interviews using close-ended questionnaires, from a sample of 327 small-scale farmers (farmers with farm sizes of less than or equal to 5 hectares). The analysis made use of the Acceptance Level Index (ALI) and Composite Score Index (CSI). This paper establishes that, based on social compatibility, the farmers showed high acceptance for cultivation of cover crops (ALI = 574), agroforestry (ALI = 559), and diet improvement for animals (ALI = 554), based on technical compatibility, the use of organic manure (ALI = 545), rotational cropping (ALI = 529), mulching (ALI = 525) and cultivation of cover crops (ALI = 533) were highly accepted. With economic compatibility in perspective, the farmers showed high preference for mulching (ALI = 541), organic manure (ALI = 542) and rotational cropping (ALI = 515), while the use of organic manure (ALI = 524) was highly embraced based on environmental compatibility. Consequently, it is recommended that policies aimed at mainstreaming CSA technologies should pay adequate attention to their applicability in locations under consideration and emphasize the critical role of the provision of information on CSA technologies or practices.


2021 ◽  
Vol 13 (18) ◽  
pp. 10468
Author(s):  
Lerato Molieleng ◽  
Pieter Fourie ◽  
Ifeoma Nwafor

The importance of adopting modern technology in agriculture, especially in a changing climate, cannot be underestimated in Africa. The aim of this review was to highlight the past and the status quo with regard to the adoption of current farming practices in relation to climate-smart agriculture (CSA) by communal livestock farmers in South Africa. The impact of animal agriculture on climate change was also deliberated. Different internet search engines and databases, like Google Scholar, EBSCO Host, Science Direct, etc., and peer-reviewed articles, books, and government and academic reports were employed to provide information to adequately address the aim. Keywords like “the impact of climate smart agriculture on communal livestock farmers”, “communal livestock in South Africa”, “communal farming and technology adoption”, etc. were used for the search. Various issues pertaining to the impact of animal agriculture on climate change, greenhouse gas (GHG) emissions, and implementing CSA in livestock farming were extensively discussed. The findings indicated that there is limited research on the adoption of CSA by communal livestock farmers in South Africa. The review concluded that strategies to adopt modern technology in communal areas should address the issues to enhance knowledge of farmers and all stakeholders, through increasing awareness, trainings, and skills programs. The government should build local capacity in innovative and affordable water and agricultural solutions, and reliable financial mechanisms should be in place to implement innovative sound technologies in communal areas.


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