scholarly journals Application of marker-assisted selection for ahFAD2A and ahFAD2B genes governing the high-oleic acid trait in South African groundnut cultivars (Arachis hypogaea L.)

2013 ◽  
Vol 12 (27) ◽  
pp. 4283-4289 ◽  
Author(s):  
Mienie ◽  
M S C ◽  
Pretorius ◽  
E A
Keyword(s):  
Oleic Acid ◽  
South African ◽  
Arachis Hypogaea ◽  
Marker Assisted Selection ◽  
High Oleic Acid ◽  
High Oleic ◽  
Arachis Hypogaea L ◽  
Selection For

Development of a real-time PCR genotyping assay to identify high oleic acid peanuts (Arachis hypogaea L.)

2009 ◽  
Vol 25 (3) ◽  
pp. 541-548 ◽  
Author(s):  
Noelle A. Barkley ◽  
Kelly D. Chenault Chamberlin ◽  
Ming Li Wang ◽  
Roy N. Pittman
Keyword(s):  
Oleic Acid ◽  
Real Time ◽  
Arachis Hypogaea ◽  
Real Time Pcr ◽  
High Oleic Acid ◽  
High Oleic ◽  
Genotyping Assay ◽  
Arachis Hypogaea L ◽  
Pcr Genotyping

scholarly journals Phenotypic and molecular dissection of ICRISAT mini core collection of peanut (Arachis hypogaea L.) for high oleic acid

2012 ◽  
Vol 131 (3) ◽  
pp. 418-422 ◽  
Author(s):  
Ganapati Mukri ◽  
Hajisaheb L. Nadaf ◽  
Ramesh S. Bhat ◽  
M. V. C. Gowda ◽  
Hari D. Upadhyaya ◽  
...  
Keyword(s):  
Oleic Acid ◽  
Arachis Hypogaea ◽  
Core Collection ◽  
Molecular Dissection ◽  
High Oleic Acid ◽  
High Oleic ◽  
Mini Core Collection ◽  
Arachis Hypogaea L

scholarly journals Combining High Oleic Acid Trait and Resistance to Late Leaf Spot and Rust Diseases in Groundnut (Arachis hypogaea L.)

2020 ◽  
Vol 11 ◽  
Author(s):  
Dnyaneshwar B. Deshmukh ◽  
Balram Marathi ◽  
Hari Kishan Sudini ◽  
Murali T. Variath ◽  
Sunil Chaudhari ◽  
...  
Keyword(s):  
Oleic Acid ◽  
Arachis Hypogaea ◽  
Leaf Spot ◽  
High Oleic Acid ◽  
Late Leaf Spot ◽  
High Oleic ◽  
Rust Diseases ◽  
Arachis Hypogaea L

Response of Early, Medium, and Late Maturing Peanut Breeding Lines to Field Epidemics of Tomato Spotted Wilt

1999 ◽  
Vol 26 (2) ◽  
pp. 100-106 ◽  
Author(s):  
A. K. Culbreath ◽  
J. W. Todd ◽  
D. W. Gorbet ◽  
S. L. Brown ◽  
J. A. Baldwin ◽  
...  
Keyword(s):  
High Oleic Acid ◽  
Breeding Programs ◽  
Breeding Lines ◽  
High Oleic ◽  
Tomato Spotted Wilt ◽  
Arachis Hypogaea L ◽  
Early Maturing ◽  
Late Maturity ◽  
Field Plots ◽  
Maturity Groups

Abstract Epidemics of tomato spotted wilt, caused by tomato spotted wilt Tospovirus (TSWV), were monitored in field plots of runner-type peanut (Arachis hypogaea L.) cultivars Georgia Green and Georgia Runner and numerous breeding lines from four different breeding programs as part of efforts toward characterizing breeding lines with potential for release as cultivars. Breeding lines were divided into early, medium and late maturity groups. The tests were conducted near Attapulgus, GA and Marianna, FL in 1997 and in Tifton, GA and Marianna, FL in 1998. Epidemics in some early and medium maturing breeding lines, including some genotypes with high oleic acid oil chemistry, were comparable to those in Georgia Green, the cultivar most frequently used in the southeastern U.S. for suppression of spotted wilt epidemics. No early maturing breeding lines had lower spotted wilt final intensity ratings or higher yields than Georgia Green. However, spotted wilt intensity ratings in some late maturing lines and a smaller number of medium maturing lines were significantly lower than those of Georgia Green. Several of those lines also produced greater pod yields than Georgia Green. Results from these experiments indicated that there is potential for improving management of spotted wilt though development of cultivars that suppress spotted wilt epidemics more than currently available cultivars. There was no indication that differences in spotted wilt ratings corresponded to differences in numbers of thrips adults or larvae.

Genetic Factors Influencing High Oleic Acid Content in Spanish Market‐Type Peanut Cultivars

Crop Science ◽  
2001 ◽  
Vol 41 (1) ◽  
pp. 51-56 ◽  
Author(s):  
Yolanda López ◽  
Olin D. Smith ◽  
Scott A. Senseman ◽  
William L. Rooney
Keyword(s):  
Oleic Acid ◽  
Acid Content ◽  
Genetic Factors ◽  
Oleic Acid Content ◽  
High Oleic Acid ◽  
High Oleic ◽  
Factors Influencing ◽  
High Oleic Acid Content ◽  
Peanut Cultivars

The Interaction of the Soybean Seed High Oleic Acid Oil Trait With Other Fatty Acid Modifications

2018 ◽  
Vol 95 (1) ◽  
pp. 39-49 ◽  
Author(s):  
Kristin Bilyeu ◽  
Mária Škrabišová ◽  
Doug Allen ◽  
Istvan Rajcan ◽  
Debra E. Palmquist ◽  
...  
Keyword(s):  
Oleic Acid ◽  
Fatty Acid ◽  
Soybean Seed ◽  
High Oleic Acid ◽  
Acid Oil ◽  
High Oleic ◽  
Fatty Acid Modifications
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