scholarly journals Escherichia coli O 157 in curd cheese

2016 ◽  
Vol 11 (5) ◽  
pp. 407-415 ◽  
Author(s):  
de Jesus Rodrigues Margarete ◽  
Santana Soares e Barros Ludmilla ◽  
Suely Evangelista Barreto Norma ◽  
das Virgens Lima Danuza
Keyword(s):  
2013 ◽  
Vol 7 (5) ◽  
pp. 361-366 ◽  
Author(s):  
Gomoacute łka Pawlicka M ◽  
Uradziński J ◽  
Migowska Calik A ◽  
Pastuszczak Frąk M

1994 ◽  
Vol 112 (1) ◽  
pp. 63-67 ◽  
Author(s):  
M. G. Brook ◽  
H. R. Smith ◽  
B. A. Bannister ◽  
M. McConnell ◽  
H. Chart ◽  
...  

SummaryOne hundred and eighty–one stool specimens from patients with various types of diarrhoea (135 patients) or from non-diarrhoeal controls (23 acute medical patients, 23 inflammatory bowel disease in remission) were investigated using a colony–blot DNA hybridization assay for the presence of Verocytotoxin–producing (VTEC), enteroaggregative (EAggEC) and diffusely adherent (DAEC)Escherichia coli. Twelve patients had probe–positive EAggEC in the stool and 8 of these had diarrhoea, 6 following recent travel. Eight patients had DAEC, 7 of whom had travellers diarrhoea. Six of 10 (60%) travellers with gastroenteritis, but without a recognized enteric pathogen, were positive for EAggEC (4) or DAEC (2). Five of 10 (50%) travellers with gastroenteritis related to a recognized enteric pathogen also had DAEC identified in their stool. Of the 23 acute medical control patients 11 had been abroad, 4 of these were immigrants and had EAggEC. VTEC were not found and, with one exception, immunoassays for antibodies toE. coliO 157 and O 2 lipopolysaccharides were negative.


1991 ◽  
Vol 35 (2) ◽  
pp. 107-110 ◽  
Author(s):  
P. A. Chapman ◽  
C. A. Siddons ◽  
P. M. Zadik ◽  
L. Jewes

1988 ◽  
Vol 101 (1) ◽  
pp. 83-91 ◽  
Author(s):  
G. M. Morgan ◽  
C. Newman ◽  
S. R. Palmer ◽  
J. B. Allen ◽  
W. Shepherd ◽  
...  

SUMMARYThe first recognized outbreak of haemorrhagic colitis due toEscherichia coliO 157. H7 in the United Kingdom affected at least 24 persons living in East Anglia over a 2-week period. Theillnesses were characterized by severe abdominal pain and bloody diarrhoea of short duration. Eleven patients were admitted to hospital and there was one death. Patients were mainly adult women who had not eaten out of the home in the 2 weeks before onset. Unlike previously reported outbreaks hamburgers were not the vehicle of infection, and a case-control study suggested that handling vegetables, and particularly potatoes, was the important risk factor.


2002 ◽  
Vol 60 (2) ◽  
pp. 66-67
Author(s):  
Jun Mitsuhashi ◽  
Masahiro Igarashi ◽  
Shigeru Adachi ◽  
Shigeru Yoshizawa ◽  
Miwa Sata ◽  
...  

2007 ◽  
Vol 59 (4) ◽  
pp. 825-831 ◽  
Author(s):  
V.P. Gonçalves ◽  
J.M. Marin

To determine the fate of Shiga toxigenic Escherichia coli (STEC) non-O 157 in composted manure from naturally colonized cattle, fresh manure was obtained from three cows carrying non-O157 STEC strains possessing the stx2 gene. Two composting systems were used: a 0.6m deep cave opened in the soil and an one meter high solid manure heap in a pyramidal architecture. Every day, for the 10 first days, and every five days for a month, one manure sample from three different points in both systems was collected and cultured to determine the presence of E. coli and the presence of the stx 2 gene in the cells. The temperature was verified at each sampling. STEC non-O157 E. coli cells survived for 8, 25 and 30 days at 42, 40 and 38ºC, respectively, in the deep cave and 4, 4 and 7 days at 65, 58 and 52ºC, respectively, in the heap, during the composting manure. Temperature and indigenous microorganisms appear to contribute to pathogen disappearance in the composting system. It is concluded that both composting systems were efficient to eliminate STEC cells. Land application of composted manure should minimize environmental risk associated with the dissemination of the pathogen.


1987 ◽  
Vol 99 (3) ◽  
pp. 613-624 ◽  
Author(s):  
S. M. Scotland ◽  
G. A. Willshaw ◽  
H. R. Smith ◽  
B. Rowe

SUMMARYFifty-four strains ofEscherichia colibelonging to serogroup O 157 were examined for the production of Vero cytotoxins VT1 and VT2, and for other properties such as plasmid content, resistance to antimicrobial agents and colicin production. Twenty-six strains from cases of diarrhoea, haemorrhagic colitis and haemolytic uraemic syndrome in humans produced VT. By serum neutralization tests and hybridization with DNA probes for VTl or VT2, three classes were recognized which produced either VTl alone or VT2 alone or both VTl and VT2. These strains were of H type 7 or non-motile. The strains producing VT were sensitive to all the antimicrobial agents tested, and all carried at least one plasmid which had a molecular weight ofc.60 × 106. Seven strains of porcine origin and 21 strains of human origin did not produce VT or hybridize with either DNA probe. None of these strains was of H type 7. Of the 21 human VT” strains, 17 were of extraintestinal origin and 18 were of H type 45. Twenty-three of the 28 VT” strains were resistant to at least one antimicrobial agent.


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