scholarly journals Effect of salicylic acid on productivity and nutrient uptake of Brassica species under different planting durations

2014 ◽  
Vol 9 (13) ◽  
pp. 1101-1106
Author(s):  
Muhal Sarita ◽  
S. Solanki N. ◽  
Singh P. ◽  
B. Shukla K.
Keyword(s):  
Salicylic Acid ◽  
Nutrient Uptake ◽  
Brassica Species

scholarly journals Differences in Physiological and Biochemical Attributes of Wheat in Response to Single and Combined Salicylic Acid and Biochar Subjected to Limited Water Irrigation in Saline Sodic Soil

Plants ◽  
2020 ◽  
Vol 9 (10) ◽  
pp. 1346
Author(s):  
Emad M. Hafez ◽  
Ahmed M. S. Kheir ◽  
Shimaa A. Badawy ◽  
Emadeldeen Rashwan ◽  
Mohamed Farig ◽  
...  
Keyword(s):  
Salicylic Acid ◽  
Nutrient Uptake ◽  
Water Conservation ◽  
Wheat Yield ◽  
Triticum Aestivum L ◽  
Field Trials ◽  
Sodic Soil ◽  
Water Limitation ◽  
Wheat Production ◽  
Intrinsic Water Use Efficiency

Given the expectancy of the water supply becoming scarce in the future and more expensive, water conservation during wheat production processes has become very crucial especially in saline sodic soil. Biochar and salicylic acid (SA) were used to assess the potential to alleviate the influences of depletion of available soil moisture (DAM) on physicochemical, physiological, biochemical attributes, as well as wheat production absorption (Triticum aestivum L. cv. Misr 1) and macro-elements. Two seasons (2018/2019 and 2019/2020) of field trials were investigated using twelve combinations of three water treatments (50%, 70%, and 90% DAM) and foliar- and soil-applied treatments (control, biochar, salicylic acid, and biochar + SA). Biochar treated plots amplified soil physicochemical attributes, leading to improved physiological traits and antioxidant enzymes, as well as yield related traits under water limitation conditions in both years. Similarly, synergistic use of biochar and salicylic acid greatly augmented the designed characteristics such as chlorophyll a, b, K+ content, relative water content (RWC), stomatal conductance, photosynthetic rate, and intrinsic water use efficiency, whilst exhibited inhibitory effects on proline content, electrolyte leakage, Na+ content SOD, POX, CAT, and MDA, consequently increased 1000-grain weight, number of grains spike−1, grain yield, as well nutrient uptake (N, P, K) under water limitation condition in both years, followed by treatment of sole biochar or SA compared to unamended plots treatment (control). Wheat productivity achieved further increasing at 70% DAM alongside synergistic use of biochar and SA which was on par with 50% DAM under unamended plots (control). It is concluded from the findings that coupled application of biochar alongside salicylic acid accomplished an efficient approach to mitigate the injurious influences of water limitation, along with further improvement of the soil, physiology, biochemical attributes, and wheat yield, as well nutrient uptake, under saline sodic soil.

Effect of Salicylic Acid on Growth and Nutrient Uptake in Hydroponic Tobacco under Cu Stress

2015 ◽  
Vol 41 (6) ◽  
pp. 956
Author(s):  
Gen-Di XU ◽  
Shu-Fang GE ◽  
Yi ZAHNG ◽  
Yu-Huang WU ◽  
Xiao-Man MEI ◽  
...  
Keyword(s):  
Salicylic Acid ◽  
Nutrient Uptake ◽  
Cu Stress

scholarly journals The Coupling Effects of Plant Growth Promoting Rhizobacteria and Salicylic Acid on Physiological Modifications, Yield Traits, and Productivity of Wheat under Water Deficient Conditions

Agronomy ◽  
2019 ◽  
Vol 9 (9) ◽  
pp. 524 ◽  
Author(s):  
Emad Hafez ◽  
Alaa El Dein Omara ◽  
Alshaymaa Ahmed
Keyword(s):  
Salicylic Acid ◽  
Plant Growth ◽  
Nutrient Uptake ◽  
Water Deficit ◽  
Field Experiments ◽  
Plant Growth Promoting Rhizobacteria ◽  
Soil Microbial ◽  
Plant Growth Promoting ◽  
Growth Promoting ◽  
Soil Microbial Population

Water deficit and soil infertility negatively influence the growth, nutrient uptake, and productivity of wheat. Plant growth promoting rhizobacteria (PGPR) and salicylic acid (SA) were evaluated as possible solutions to mitigate the impacts of water deficit on growth, physiology, productivity, and nutrient uptake of wheat (Triticum aestivum L. cv. Sakha 95). Over two growing seasons (2016/2017 and 2017/2018) field experiments were conducted to examine eight combinations of two water treatments (water deficit and well-watered) with four soil and foliar treatments (control, PGPR, SA, and combination of PGPR + SA). The application of PGPR increased soil microbial activity resulting in increased field capacity and available soil water. Likewise, the application of the combined treatment of PGPR and SA significantly increased chlorophyll content, relative water content, stomatal conductance, soil microbial population, and showed inhibitory impacts on proline content, thus improving yield-related traits, productivity, and nutrient uptake (N, P, K) under water deficit compared to the control treatment. The results show that the integrative use of PGPR in association with SA may achieve an efficacious strategy to attenuate the harmful effects of water deficit as well as the amelioration of productivity and nutrient uptake of wheat under water-deficient conditions.

Effect of Some Natural Mineral Waters in Nutrient Uptake by Caco-2 Cells

2010 ◽  
Vol 80 (2) ◽  
pp. 131-143 ◽  
Author(s):  
Pedro Gonçalves ◽  
João R. Araújo ◽  
Fátima Martel
Keyword(s):  
Nutrient Uptake ◽  
Mineral Waters ◽  
Distilled Water ◽  
Natural Mineral ◽  
Minute Exposure

We studied the effect of some mineral waters and some of their constituents on the apical uptake of 14C-butyrate (14C-BT) and 3H-O-methyl-D-glucose (3H-OMG) by Caco-2 cells. Uptake of 14C-BT increased after a 20-minute exposure to 1 % (v/v) distilled water, and, compared to distilled water, it was decreased by Pedras Salgadas® 1 % (v/v) and Melgaço® 5 % (v/v), and increased by Vidago® 5 % (v/v). Moreover, it increased after a 48-hour exposure to Vidago® or Melgaço® waters (5 % (v/v)). Also, uptake of 14C-BT was reduced after a 20-minute exposure to MgCl2, MgSO4, or CaCl2. Uptake of 3H-OMG was reduced after a 20-minute exposure to Melgaço® water [1 % (v/v)], when compared to distilled water. Also, a 48-hour exposure to Pedras Salgadas® or Melgaço® water (5 % (v/v)) increased and decreased uptake, respectively. Finally, uptake of 3H-OMG decreased after a 20-minute exposure to MgSO4 or NaF. In conclusion, uptake of 14C-BT and 3H-OMG by Caco-2 cells is differently modulated by distinct mineral waters.

Salicylic Acid in the Milk Trade

1877 ◽  
Vol 3 (53supp) ◽  
pp. 841-841
Author(s):  
L. Manetti ◽  
G. Muso
Keyword(s):  
Salicylic Acid

Alleviating Effect of Foliar Sprayed Paclobutrazol and Salicylic Acid on Biochemical Changes in Mungbean under Cadmium Stress

2018 ◽  
Vol 34 (1) ◽  
pp. 37-44
Author(s):  
A. Hemantaranjan ◽  
◽  
Deepmala Katiyar ◽  
Jharna Vyas ◽  
A. Nishant Bhanu ◽  
...  
Keyword(s):  
Salicylic Acid ◽  
Cadmium Stress ◽  
Biochemical Changes
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