Effect of salinity, salicylic acid, silicium and ascorbic acid on lipid peroxidation, antioxidant enzyme activity and fatty acid content of sunflower
2019 ◽
Vol 144
(2)
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pp. 141-148
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2012 ◽
Vol 11
(10)
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pp. 1610-1620
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Keyword(s):
2018 ◽
Vol 65
(1)
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pp. 104-114
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Keyword(s):
Keyword(s):
2007 ◽
Vol 38
(2)
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pp. 196-205
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2017 ◽
pp. 1
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Keyword(s):
2006 ◽
Vol 48
(2)
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pp. 127-135
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1991 ◽
Vol 203
(2-3)
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pp. 413-415
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