The carbon farming solution: a global toolkit of perennial crops and regenerative agriculture practices for climate change mitigation and food security

2016 ◽  
Vol 53 (12) ◽  
pp. 53-5243-53-5243
Keyword(s):  
Climate Change ◽  
Food Security ◽  
Climate Change Mitigation ◽  
Perennial Crops ◽  
Regenerative Agriculture ◽  
Change Mitigation

scholarly journals Linking Soil Properties to Climate Change Mitigation and Food Security in Nepal

Environments ◽  
2017 ◽  
Vol 4 (2) ◽  
pp. 29 ◽  
Author(s):  
Him Shrestha ◽  
Trishna Bhandari ◽  
Bhaskar Karky ◽  
Rajan Kotru
Keyword(s):  
Climate Change ◽  
Food Security ◽  
Soil Properties ◽  
Climate Change Mitigation ◽  
Change Mitigation

scholarly journals Which practices co‐deliver food security, climate change mitigation and adaptation, and combat land degradation and desertification?

2019 ◽  
Vol 26 (3) ◽  
pp. 1532-1575 ◽  
Author(s):  
Pete Smith ◽  
Katherine Calvin ◽  
Johnson Nkem ◽  
Donovan Campbell ◽  
Francesco Cherubini ◽  
...  
Keyword(s):  
Climate Change ◽  
Food Security ◽  
Land Degradation ◽  
Climate Change Mitigation ◽  
Mitigation And Adaptation ◽  
Land Degradation And Desertification ◽  
Change Mitigation

scholarly journals Mitigation efforts will not fully alleviate the increase in water scarcity occurrence probability in wheat-producing areas

2019 ◽  
Vol 5 (9) ◽  
pp. eaau2406 ◽  
Author(s):  
Miroslav Trnka ◽  
Song Feng ◽  
Mikhail A. Semenov ◽  
Jørgen E. Olesen ◽  
Kurt Christian Kersebaum ◽  
...  
Keyword(s):  
Climate Change ◽  
Global Warming ◽  
Food Security ◽  
Water Scarcity ◽  
Climate Change Mitigation ◽  
Paris Agreement ◽  
Representative Concentration Pathway ◽  
Occurrence Probability ◽  
Negative Effects ◽  
Change Mitigation

Global warming is expected to increase the frequency and intensity of severe water scarcity (SWS) events, which negatively affect rain-fed crops such as wheat, a key source of calories and protein for humans. Here, we develop a method to simultaneously quantify SWS over the world’s entire wheat-growing area and calculate the probabilities of multiple/sequential SWS events for baseline and future climates. Our projections show that, without climate change mitigation (representative concentration pathway 8.5), up to 60% of the current wheat-growing area will face simultaneous SWS events by the end of this century, compared to 15% today. Climate change stabilization in line with the Paris Agreement would substantially reduce the negative effects, but they would still double between 2041 and 2070 compared to current conditions. Future assessments of production shocks in food security should explicitly include the risk of severe, prolonged, and near-simultaneous droughts across key world wheat-producing areas.

Climate change-food security nexus in Burkina Faso.

2021 ◽  
Vol 16 (009) ◽  
Author(s):  
Hamid El-Bilali
Keyword(s):  
Climate Change ◽  
Food Security ◽  
Burkina Faso ◽  
Food Availability ◽  
Climate Change Mitigation ◽  
Crop Yields ◽  
Negative Effects ◽  
Four Dimensions ◽  
Trade Offs ◽  
Change Mitigation

Abstract Climate change is expected to have far-reaching impacts on food security. Such impacts are likely to be higher in developing countries. This paper analyses the state of research on the nexus between climate change and food security in Burkina Faso. In particular, it sheds light on whether and how the scholarly literature addresses the impacts of climate change on the four dimensions of food security (i.e. food availability, food access, food utilisation and stability). It also explores the synergies and trade-offs between climate change mitigation/adaptation and food security. A search performed in April 2020 on the Web of Science yielded 243 records and 62 of them, which resulted eligible, were included in the systematic review. The literature shows that climate change will affect all the four dimensions of food security. However, most of the analysed literature addresses its effects on food availability. Indeed, it focuses on impacts on crop yields and climate suitability for crops (e.g. maize, millet, sorghum). Moreover, most of the impacts on the remaining food security dimensions stem from the negative effects on food production and supply (cf. food availability). The review also shows that, on the one hand, climate change mitigation can undermine food security and, on the other hand, agriculture intensification and some adaptation strategies, which aim to enhance food security, might increase emissions from agriculture. The dual climate change-food security relationship calls for integrated policies that address trade-offs and optimise co-benefits between 'climate action' and 'zero hunger' in Burkina Faso.

scholarly journals Urban and Peri-Urban Agriculture as a Tool for Food Security and Climate Change Mitigation and Adaptation: The Case of Mestre

2021 ◽  
Vol 13 (11) ◽  
pp. 5999
Author(s):  
Giulia Lucertini ◽  
Gianmarco Di Giustino
Keyword(s):  
Climate Change ◽  
Food Security ◽  
Urban Agriculture ◽  
Urban Areas ◽  
Climate Change Mitigation ◽  
Ground Level ◽  
Urban Resilience ◽  
Mitigation And Adaptation ◽  
Impact Reduction ◽  
Change Mitigation

Urban and peri-urban areas are subject to major societal challenges, like food security, climate change, biodiversity, resource efficiency, land management, social cohesion, and economic growth. In that context, Urban and Peri-urban Agriculture (UPA), thanks to its multifunctionality, could have a high value in providing social, economic, and environmental co-benefits. UPA is an emerging field of research and production that aims to improve food security and climate change impact reduction, improving urban resilience and sustainability. In this paper, a replicable GIS-based approach was used to localize and quantify available areas for agriculture, including both flat rooftop and ground-level areas in the mainland of the city of Venice (Italy). Then, possible horticultural yield production was estimated considering common UPA yield value and average Italian consumption. Climate change mitigation, like CO2 reduction and sequestration, and climate change adaptation, like Urban Flooding and Urban Heat Island reduction, due to the new UPA areas’ development were estimated. Despite the urban density, the identified areas have the potential to produce enough vegetables for the residents and improve climate change mitigation and adaptation, if transformed into agricultural areas. Finally, the paper concludes with a reflection on the co-benefits of UPA multifunctionality, and with some policy suggestions.

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