scholarly journals Effects of Annatto (Bixa orellana L.) Seeds Powder on Physicochemical Properties, Antioxidant and Antimicrobial Activities of Pork Patties during Refrigerated Storage

2016 ◽  
Vol 36 (4) ◽  
pp. 476-486 ◽  
Author(s):  
Tran Van Cuong ◽  
Koo Bok Chin
Keyword(s):  
Physicochemical Properties ◽  
Antimicrobial Activities ◽  
Refrigerated Storage ◽  
Bixa Orellana ◽  
Pork Patties ◽  
Antioxidant And Antimicrobial Activities

scholarly journals Phytochemical characterization, and antioxidant and antimicrobial activities of white cabbage extract on the quality and shelf life of raw beef during refrigerated storage

RSC Advances ◽  
2020 ◽  
Vol 10 (68) ◽  
pp. 41430-41442
Author(s):  
Momna Rubab ◽  
Ramachandran Chelliah ◽  
Kandasamy Saravanakumar ◽  
Jong-Rae Kim ◽  
Daesang Yoo ◽  
...  
Keyword(s):  
Phenolic Compounds ◽  
Biological Activities ◽  
Wide Spectrum ◽  
Antimicrobial Activities ◽  
Refrigerated Storage ◽  
White Cabbage ◽  
Brassica Vegetables ◽  
Cabbage Extract ◽  
Antioxidant And Antimicrobial Activities ◽  
Quality And Shelf Life

Brassica vegetables are well-characterized, containing a wide-spectrum of phenolic compounds that are responsible for their diverse biological activities like antioxidant and antimicrobial activities.

The antioxidant and antimicrobial activities of methanolic extracts from houseleek (Sempervivum marmoreum L.) leaves

Planta Medica ◽  
2007 ◽  
Vol 73 (09) ◽  
Author(s):  
S Stojièević ◽  
I Stanisavljević ◽  
D Velièković ◽  
V Veljković ◽  
M Lazić
Keyword(s):  
Antimicrobial Activities ◽  
Methanolic Extracts ◽  
Antioxidant And Antimicrobial Activities
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