Composition and Properties of Camel Milk

2019 ◽  
Author(s):  
Rita Rahmeh ◽  
Husam Alomirah ◽  
Abrar Akbar ◽  
Jiwan Sidhu
Keyword(s):  
Camel Milk

Abstract #289 Insulin Like Protein from Camel Milk and Similarity with Human Insulin

2018 ◽  
Vol 24 ◽  
pp. 77
Author(s):  
Jugal Sharma ◽  
Rajindra Agrawal ◽  
Ritvik Agrawal ◽  
Mohd Rizwan ◽  
Niranjana Ranga ◽  
...  
Keyword(s):  
Human Insulin ◽  
Camel Milk

Characteristics and processing challenges of camel milk cream

2020 ◽  
Vol 31 (6) ◽  
pp. 24-26
Author(s):  
Islem Mtibaa ◽  
◽  
Giorgia Purcaro ◽  
Hamadi Attia ◽  
Mohamed Ali Ayadi ◽  
...  
Keyword(s):  
Camel Milk

scholarly journals Camel milk as an alternative treatment regimen for diabetes therapy

2021 ◽  
Author(s):  
Humaira Hussain ◽  
Feroza Hamid Wattoo ◽  
Muhammad Hamid Sarwar Wattoo ◽  
Muhammad Gulfraz ◽  
Tariq Masud ◽  
...  
Keyword(s):  
Treatment Regimen ◽  
Alternative Treatment ◽  
Camel Milk ◽  
Diabetes Therapy

scholarly journals Maillard reaction products formation and antioxidative power of spray dried camel milk powders increases with the inlet temperature of drying

LWT ◽  
2021 ◽  
Vol 143 ◽  
pp. 111091 ◽  
Author(s):  
Marija Perusko ◽  
Sami Ghnimi ◽  
Ana Simovic ◽  
Nikola Stevanovic ◽  
Mirjana Radomirovic ◽  
...  
Keyword(s):  
Maillard Reaction ◽  
Camel Milk ◽  
Inlet Temperature ◽  
Maillard Reaction Products ◽  
Reaction Products ◽  
Spray Dried

scholarly journals Genomic analysis of group B Streptococcus from milk demonstrates the need for improved biosecurity: a cross-sectional study of pastoralist camels in Kenya

2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Dinah Seligsohn ◽  
Chiara Crestani ◽  
Taya L. Forde ◽  
Erika Chenais ◽  
Ruth N. Zadoks
Keyword(s):  
Public Health ◽  
Milk Production ◽  
Disease Transmission ◽  
Tetracycline Resistance ◽  
Genomic Analysis ◽  
Sub Saharan Africa ◽  
Camel Milk ◽  
Interspecies Transmission ◽  
Cross Sectional ◽  
Group B

Abstract Background Streptococcus agalactiae (Group B Streptococcus, (GBS)) is the leading cause of mastitis (inflammation of the mammary gland) among dairy camels in Sub-Saharan Africa, with negative implications for milk production and quality and animal welfare. Camel milk is often consumed raw and presence of GBS in milk may pose a public health threat. Little is known about the population structure or virulence factors of camel GBS. We investigated the molecular epidemiology of camel GBS and its implications for mastitis control and public health. Results Using whole genome sequencing, we analysed 65 camel milk GBS isolates from 19 herds in Isiolo, Kenya. Six sequence types (STs) were identified, mostly belonging to previously described camel-specific STs. One isolate belonged to ST1, a predominantly human-associated lineage, possibly as a result of interspecies transmission. Most (54/65) isolates belonged to ST616, indicative of contagious transmission. Phylogenetic analysis of GBS core genomes showed similar levels of heterogeneity within- and between herds, suggesting ongoing between-herd transmission. The lactose operon, a marker of GBS adaptation to the mammary niche, was found in 75 % of the isolates, and tetracycline resistance gene tet(M) in all but two isolates. Only the ST1 isolate harboured virulence genes scpB and lmb, which are associated with human host adaptation. Conclusions GBS in milk from Kenyan camel herds largely belongs to ST616 and shows signatures of adaptation to the udder. The finding of similar levels of within- and between herd heterogeneity of GBS in camel herds, as well as potential human-camel transmission highlights the need for improved internal as well as external biosecurity to curb disease transmission and increase milk production.

Camel Milk and Allopurinol Attenuated Adenine-induced Acute Renal Failure in Rats

2021 ◽  
Author(s):  
Mahnaz Allahyari ◽  
Zahra Samadi-Noshahr ◽  
Sara Hosseinian ◽  
Hossein Salmani ◽  
Mohammadreza Noras ◽  
...  
Keyword(s):  
Renal Failure ◽  
Acute Renal Failure ◽  
Camel Milk

Proteomics and microstructure profiling of Bactrian camel milk protein after homogenization

LWT ◽  
2021 ◽  
pp. 112287
Author(s):  
Jing He ◽  
Sirendalai ◽  
Qi Chen ◽  
Li Yi ◽  
Liang Ming ◽  
...  
Keyword(s):  
Milk Protein ◽  
Bactrian Camel ◽  
Camel Milk
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