scholarly journals Biochar Phosphorus Sorption-Desorption: Potential Phosphorus Eutrophication Mitigation Strategy

Author(s):  
Lucy W. Ngatia ◽  
Johnny M. Grace III ◽  
Daniel Moriasi ◽  
Alejandro Bolques ◽  
George K. Osei ◽  
...  
2018 ◽  
Author(s):  
Edgar Eduardo Yañez Angarita ◽  
Andrea Ramirez Ramirez ◽  
Vanessa Nuñez-Lopez ◽  
Edgar Fernando Castillo Monroy ◽  
Andre Faaij

2021 ◽  
Vol 13 (11) ◽  
pp. 6081
Author(s):  
Pragna Prathap ◽  
Surinder Singh Chauhan ◽  
Brian J. Leury ◽  
Jeremy James Cottrell ◽  
Frank Rowland Dunshea

The increasing need for sustainable livestock production demands more research in the field of greenhouse gas (GHG), particularly methane (CH4), measurement and mitigation. Dietary interventions, management, and biotechnological strategies to reduce the environmental impacts and economic implications of enteric CH4 emissions are needed. While the use of biotechnological interventions and management strategies can be challenging on a routine basis, feed additive supplementation appears to be the most researched, developed, and ready to use strategy to mitigate enteric CH4 emissions. This paper discusses various recently developed feeding strategies to reduce enteric CH4 emissions in livestock. Additionally, the manuscript reviews various technologies developed for CH4 estimation since the accurate and reliable estimation of CH4 emissions can be a limiting step in the development and adoption of any mitigation strategy.


2021 ◽  
Vol 30 (5) ◽  
pp. 626-635
Author(s):  
Amarilys Vega ◽  
Rongmei Zhang ◽  
Hui‐Lee Wong ◽  
Michael Wernecke ◽  
Michael Alexander ◽  
...  

Author(s):  
Emily A. Benfer ◽  
David Vlahov ◽  
Marissa Y. Long ◽  
Evan Walker-Wells ◽  
J. L. Pottenger ◽  
...  

Minerals ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 373
Author(s):  
Jonathan Suazo-Hernández ◽  
Erwin Klumpp ◽  
Nicolás Arancibia-Miranda ◽  
Patricia Poblete-Grant ◽  
Alejandra Jara ◽  
...  

Engineered nanoparticles (ENPs) present in consumer products are being released into the agricultural systems. There is little information about the direct effect of ENPs on phosphorus (P) availability, which is an essential nutrient for crop growthnaturally occurring in agricultural soils. The present study examined the effect of 1, 3, and 5% doses of Cu0 or Ag0 ENPs stabilized with L-ascorbic acid (suspension pH 2–3) on P ad- and desorption in an agricultural Andisol with total organic matter (T-OM) and with partial removal of organic matter (R-OM) by performing batch experiments. Our results showed that the adsorption kinetics data of H2PO4− on T-OM and R-OM soil samples with and without ENPs were adequately described by the pseudo-second-order (PSO) and Elovich models. The adsorption isotherm data of H2PO4− from T-OM and R-OM soil samples following ENPs addition were better fitted by the Langmuir model than the Freundlich model. When the Cu0 or Ag0 ENPs doses were increased, the pH value decreased and H2PO4− adsorption increased on T-OM and R-OM. The H2PO4− desorption (%) was lower with Cu0 ENPs than Ag0 ENPs. Overall, the incorporation of ENPs into Andisols generated an increase in P retention, which may affect agricultural crop production.


Agriculture ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 295
Author(s):  
Marina Moura Morales ◽  
Nicholas Brian Comerford ◽  
Maurel Behling ◽  
Daniel Carneiro de Abreu ◽  
Iraê Amaral Guerrini

The phosphorus (P) chemistry of biochar (BC)-amended soils is poorly understood. This statement is based on the lack of published research attempting a comprehensive characterization of biochar’s influence on P sorption. Therefore, this study addressed the kinetic limitations of these processes. This was accomplished using a fast pyrolysis biochar made from a mix of waste materials applied to a highly weathered Latossolo Vermelho distrofico (Oxisol) from São Paulo, Brazil. Standard method (batch method) was used. The sorption kinetic studies indicated that P sorption in both cases, soil (S) and soil-biochar (SBC), had a relatively fast initial reaction between 0 to 5 min. This may have happened because adding biochar to the soil decreased P sorption capacity compared to the mineral soil alone. Presumably, this is a result of: (i) Inorganic phosphorus desorbed from biochar was resorbed onto the mineral soil; (ii) charcoal particles physically covered P sorption locations on soil; or (iii) the pH increased when BC was added SBC and the soil surface became more negatively charged, thus increasing anion repulsion and decreasing P sorption.


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