Soil Management and Plant Nutrition for Sustainable Crop Production [Working Title]

2019 ◽  
2016 ◽  
Vol 5 (2) ◽  
Author(s):  
Allah Ditta ◽  
Muhammad Arshad

AbstractNanotechnology opens a large scope of novel applications in the fields of plant nutrition needed to meet the future demands of the growing population because nanoparticles (NPs) have unique physicochemical properties, i.e. high surface area, high reactivity, tunable pore size, and particle morphology. Management of optimum nutrients for sustainable crop production is a priority-based area of research in agriculture. In this regard, nanonutrition has proved to be the most interesting area of research and concerns with the provision of nano-sized nutrients for sustainable crop production. Using this technology, we can increase the efficiency of micro- as well as macronutrients of plants. In the literature, various NPs and nanomaterials (NMs) have been successfully used for better nutrition of crop plants compared to the conventional fertilizers. This review summarizes these NPs and NMs into macro-, micro-, and nanocarrier-based fertilizers and plant-growth-enhancing NPs with unclear mechanisms, describing their role in improving growth and yield of crops, concentration/rate of application, particle size, mechanism of action if known, toxic effects if any, and research gaps in the present research. Moreover, future research directions for achieving sustainable agriculture are also discussed in the appropriate section and at the end in the concluding remarks section.


2014 ◽  
Vol 63 (1) ◽  
pp. 139-148 ◽  
Author(s):  
Éva Lehoczky ◽  
M. Kamuti ◽  
N. Mazsu ◽  
J. Tamás ◽  
D. Sáringer-Kenyeres ◽  
...  

Plant nutrition is one of the most important intensification factors of crop production. The utilization of nutrients, however, may be modified by a number of production factors, including weed presence. Thus, the knowledge of occurring weed species, their abundance, nutrient and water uptake is extremely important to establish an appropriate basis for the evaluation of their risks or negative effects on crops. That is why investigations were carried out in a long-term fertilization experiment on the influence of different nutrient supplies (Ø, PK, NK, NPK) on weed flora in maize field.The weed surveys recorded similar diversity on the experimental area: the species of A. artemisiifolia, S. halepense and D. stramonium were dominant, but C. album and C. hybridum were also common. These species and H. annuus were the most abundant weeds.Based on the totalized and average data of all treatments, density followed the same tendency in the experimental years. It was the highest in the PK treated and untreated plots, and significantly exceeded the values of NK fertilized areas. Presumably the better N availability promoted the development of nitrophilic weeds, while the mortality of other small species increased.Winter wheat and maize forecrops had no visible influence on the diversity and the intensity of weediness. On the contrary, there were consistent differences in the density of certain weed species in accordance to the applied nutrients. A. artemisiifolia was present in the largest number in the untreated control and PK fertilized plots. The density of S. halepense and H. annuus was also significantly higher in the control areas. The number of their individuals was smaller in those plots where N containing fertilizers were used. Contrary to them, the density of D. stramonium, C. album and C. hybridum was the highest in the NPK treatments.


2007 ◽  
Vol 99 (4) ◽  
pp. 904-911 ◽  
Author(s):  
D. L. Tanaka ◽  
J. M. Krupinsky ◽  
S. D. Merrill ◽  
M. A. Liebig ◽  
J. D. Hanson

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