scholarly journals The Significance of Soil Erosion on Soil Fertility Under Different Tillage Systems and Granitic Sandy Soils in Semi-Arid Zimbabwe: A Comparison of Nutrient Losses Due to Sheet Erosion, Leaching and Plant Uptake

Author(s):  
Adelaide Munodawafa
2012 ◽  
Vol 2012 ◽  
pp. 1-8 ◽  
Author(s):  
Adelaide Munodawafa

In semiarid regions, rainfall is one of the primary factors affecting soil erosion and crop production under rain-fed agriculture. The study sought to quantify the effect of rainfall characteristics on sheet erosion and maize grain yield under different tillage systems. It was carried out under semiarid conditions and infertile sandy soils of Zimbabwe. Rainfall amount and intensity were recorded every 24 hours, while sheet erosion was measured from four tillage systems (Conventional Tillage (CT), Mulch Ripping (MR), Tied Ridging (TR) and Bare Fallow (BF)). Maize (Zea mays L.) was grown on three tillage systems (CT, MR, and TR). Rainfall amount varied significantly (P<0.001) between seasons (164–994 mm). CT recorded the highest average soil losses (15 t/ha), while MR and TR recorded 1.3 and 1.2 t/ha, respectively. Maize grain yields increased with increasing seasonal rainfall giving yield-responses of 0.9 t/ha (TR) to 1.3 t/ha (MR) for every 100 mm rainfall increment. Overall, treatments didnot differ significantly (P<0.497), except during drier seasons (P<0.025). Regression equations showed that yields can be confidently predicted using rainfall amount and time, withR2values of 0.82 to 0.94. Maize grain yields proved to be mostly dependent on rainfall amount than fertility. The productivity of the soils decreased with increased length of cultivation.


2020 ◽  
Author(s):  
Arindam Malakar ◽  
Michael Kaiser ◽  
Daniel D. Snow ◽  
Harkamal Walia ◽  
Chittaranjan Ray

Agronomy ◽  
2021 ◽  
Vol 11 (8) ◽  
pp. 1477
Author(s):  
Antonio Marín-Martínez ◽  
Alberto Sanz-Cobeña ◽  
Mª Angeles Bustamante ◽  
Enrique Agulló ◽  
Concepción Paredes

In semi-arid vineyard agroecosystems, highly vulnerable in the context of climate change, the soil organic matter (OM) content is crucial to the improvement of soil fertility and grape productivity. The impact of OM, from compost and animal manure, on soil properties (e.g., pH, oxidisable organic C, organic N, NH4+-N and NO3−-N), grape yield and direct greenhouse gas (GHG) emission in vineyards was assessed. For this purpose, two wine grape varieties were chosen and managed differently: with a rain-fed non-trellising vineyard of Monastrell, a drip-irrigated trellising vineyard of Monastrell and a drip-irrigated trellising vineyard of Cabernet Sauvignon. The studied fertiliser treatments were without organic amendments (C), sheep/goat manure (SGM) and distillery organic waste compost (DC). The SGM and DC treatments were applied at a rate of 4600 kg ha−1 (fresh weight, FW) and 5000 kg ha−1 FW, respectively. The use of organic amendments improved soil fertility and grape yield, especially in the drip-irrigated trellising vineyards. Increased CO2 emissions were coincident with higher grape yields and manure application (maximum CO2 emissions = 1518 mg C-CO2 m−2 d−1). In contrast, N2O emissions, mainly produced through nitrification, were decreased in the plots showing higher grape production (minimum N2O emissions = −0.090 mg N2O-N m−2 d−1). In all plots, the CH4 fluxes were negative during most of the experiment (−1.073−0.403 mg CH4-C m−2 d−1), indicating that these ecosystems can represent a significant sink for atmospheric CH4. According to our results, the optimal vineyard management, considering soil properties, yield and GHG mitigation together, was the use of compost in a drip-irrigated trellising vineyard with the grape variety Monastrell.


2012 ◽  
Vol 58 ◽  
pp. 12-20 ◽  
Author(s):  
J. Kihara ◽  
C. Martius ◽  
A. Bationo ◽  
M. Thuita ◽  
D. Lesueur ◽  
...  

2005 ◽  
Vol 34 (1) ◽  
pp. 11-21 ◽  
Author(s):  
Alfred E. Hartemink

Plantation agriculture is more than 400 years old and contributes to the regional and national economies in many tropical countries. This paper reviews some of the main environmental issues related to plantation agriculture with perennial crops, including soil erosion, soil fertility decline, pollution, carbon sequestration and biodiversity. Soil erosion and soil fertility decline are of concern in some areas, but in most plantations these are being checked by cover crops and inorganic fertilizer applications. Few studies have been conducted on the issue of carbon sequestration under perennial plantation cropping. Reductions in deforestation yield much greater benefits for a reduction in CO2 emissions than expanding plantation agriculture. The biggest threat to biodiversity is the loss of habitat through expansion of the plantation area. Despite the environmental problems and concerns, this review has shown that crop yields of most perennial crops have increased over time due to improved crop husbandry including high-yielding cultivars and improved soil management. It is likely that more attention will be given to the environmental aspects of plantation cropping due to the increasing environmental awareness in tropical countries.


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