scholarly journals Effects of conjugated linoleic acid on the performance of laying hens, lipid composition of egg yolk, egg flavor, and serum components

2016 ◽  
Vol 30 (3) ◽  
pp. 417-423 ◽  
Author(s):  
Xuelan Liu ◽  
Yan Zhang ◽  
Peipei Yan ◽  
Tianhong Shi ◽  
Xiangfa Wei
Keyword(s):  
Linoleic Acid ◽  
Conjugated Linoleic Acid ◽  
Lipid Composition ◽  
Laying Hens ◽  
Egg Yolk ◽  
Serum Components

scholarly journals Isomers of Conjugated Linoleic Acid (CLA) Are Incorporated into Egg Yolk Lipids by CLA-Fed Laying Hens

2000 ◽  
Vol 130 (8) ◽  
pp. 2002-2005 ◽  
Author(s):  
Sean Jones ◽  
David W. L. Ma ◽  
Frank E. Robinson ◽  
Catherine J. Field ◽  
M. Thomas Clandinin
Keyword(s):  
Linoleic Acid ◽  
Conjugated Linoleic Acid ◽  
Laying Hens ◽  
Egg Yolk

scholarly journals Supplementation with green tea extract affects lipid metabolism and egg yolk lipid composition in laying hens

2019 ◽  
Vol 28 (4) ◽  
pp. 881-891 ◽  
Author(s):  
Jinbao Huang ◽  
Qing Hao ◽  
Qiushi Wang ◽  
Yijun Wang ◽  
Xiaochun Wan ◽  
...  
Keyword(s):  
Lipid Metabolism ◽  
Green Tea ◽  
Lipid Composition ◽  
Laying Hens ◽  
Egg Yolk ◽  
Green Tea Extract ◽  
Yolk Lipid ◽  
Tea Extract
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