scholarly journals Studia nad anatomią owoców niektórych gatunków rodzaju Heracleum L. [Fruit anatomy of some Heracleum L. species]

2017 ◽  
Vol 49 ◽  
pp. 111-137 ◽  
Author(s):  
Tadeusz Kowal ◽  
Stanisław Pic
Keyword(s):  
Fruit Anatomy

Morphology, Fruit Anatomy and Taxonomy of the South Andean Genus Laretia (Azorelloideae, Apiaceae)

2016 ◽  
Vol 41 (3) ◽  
pp. 807-812 ◽  
Author(s):  
Martina Fernández ◽  
Cecilia Ezcurra ◽  
Carolina I. Calviño
Keyword(s):  
The South ◽  
Fruit Anatomy

Carpology of the genus Tragopogon L. (Asteraceae)

Phytotaxa ◽  
2015 ◽  
Vol 201 (1) ◽  
pp. 27 ◽  
Author(s):  
Alexander P. Sukhorukov ◽  
Maya Nilova
Keyword(s):  
Molecular Phylogeny ◽  
The Body ◽  
Fruit Anatomy ◽  
Taxonomic Treatment ◽  
Character Set ◽  
Mechanical Elements ◽  
Informal Groups

67 species of Tragopogon were investigated with regard to fruit anatomy. The outer achenes, especially the beak and the central part of the seed-containing body, provide the most valuable features (diameter and outlines of the body and the beak, and arrangement of the mechanical elements in the body parenchyma). Some specimens of widely distributed taxa (e.g. T. capitatus, T. dubius, T. pratensis, T. pseudomajor) show variation in the character set and require more investigation prior to further taxonomic treatment. The species studied are classified into informal groups to demonstrate the diversity of carpological traits within the genus, and a comparison is made with the existing molecular phylogeny. The separation of the genus Geropogon from Tragopogon is supported by the achene anatomy.

Fruit anatomy of species of Solanum sect. Acanthophora (Solanaceae)

Flora ◽  
2009 ◽  
Vol 204 (2) ◽  
pp. 146-156 ◽  
Author(s):  
Franco E. Chiarini ◽  
Gloria E. Barboza
Keyword(s):  
Fruit Anatomy ◽  
Solanum Sect

Comparative studies in phytochemistry and fruit anatomy of Thapsia garganica and T. transtagana, Apiaceae (Umbelliferae)

1995 ◽  
Vol 117 (4) ◽  
pp. 281-292 ◽  
Author(s):  
ULLA WAGNER SMITT ◽  
ANNE KATHARINA JÄGER ◽  
ANNE ADSERSEN ◽  
LENE GUDIKSEN
Keyword(s):  
Comparative Studies ◽  
Fruit Anatomy ◽  
Thapsia Garganica

scholarly journals New Insights of Potassium Sources Impacts as Foliar Application on ‘Canino’ Apricot Fruit Yield, Fruit Anatomy, Quality and Storability

Plants ◽  
2021 ◽  
Vol 10 (6) ◽  
pp. 1163
Author(s):  
Sameh K. Okba ◽  
Yasser Mazrou ◽  
Hayam M. Elmenofy ◽  
Ahmed Ezzat ◽  
Abdel-Moety Salama
Keyword(s):  
Foliar Application ◽  
Parenchyma Cell ◽  
Quality Parameters ◽  
Fruit Yield ◽  
Postharvest Quality ◽  
Control Treatment ◽  
Fruit Anatomy ◽  
Nitrate Treatment ◽  
Potassium Sources ◽  
Physical Attributes

This is the first report to study the impacts of potassium sources on apricot fruit yield, quality and storability as a preharvest foliar application. Five sources of potassium (K-humate, K-sulphate, K-nitrate, K-silicate and K-citrate), plus water as a control treatment, were applied individually at 0.2% three times on ‘Canino’ apricot over the 2019 and 2020 seasons. The results showed that all potassium salts, applied foliarly, have potential to improve yield, fruit color, and some fruit physical attributes, such as: weight, size and firmness, as well as a reduced lipid peroxidation, accompanied by a low fruit malondialdehyde content reflected in a high tolerance during storage. The K-nitrate treatment was more effective in the improvement of fruit yield, preharvest quality parameters and keeping fruit postharvest quality characteristics from sharp decline during cold storage. Concerning fruit anatomy, K-nitrate and K-citrate showed thicker cuticle and epidermal parenchyma cell diameters, while the K-silicate induced the highest cell wall thickness. K-nitrate was the most economical, and could be recommended for apricot growers in the Nubaria region of Egypt.

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