scholarly journals Gathering an edible wild plant: food or medicine? A case study on wild edibles and functional foods in Granada, Spain

2017 ◽  
Vol 86 (3) ◽  
Author(s):  
Guillermo Benítez ◽  
Joaquín Molero-Mesa ◽  
M. Reyes González-Tejero
Keyword(s):  
Functional Foods ◽  
Wild Plant ◽  
Edible Wild Plant ◽  
Medicinal Species ◽  
Plant Resources ◽  
Medicinal Uses ◽  
Potential Benefits ◽  
Wild Plant Food ◽  
Wild Edibles

A study on wild edible resources has been performed in the western part of Granada Province (Spain) using ethnobotanical methods. We document and analyze knowledge concerning wild edible plants and mushrooms and their folk medicinal uses in the study area. Several botanical features and use characteristics have been analyzed for the species included, with special attention to their medicinal uses, highlighting a large number of edible-medicinal species. Local importance of the medicinal uses for these resources has been confirmed. Up to 135 species are gathered from the wild in the study area, from which 46 can be considered folk functional foods. In addition, 45 crop plants with uncommon edible or medicinal uses are included, 29 of these being considered functional foods as well. Therefore, a total of 75 plant species are used as edible medicines which serve to treat 36 different conditions. The local concept of food and medicine regarding wild plant resources seems not to be well established. Studies on the pharmacological properties of these foods are needed in order to establish their real or potential benefits for the treated affections.

scholarly journals Ethnobotanical Research and Compilation of the Medicinal Uses in Spain and the Active Principles of Chiliadenus glutinosus (L.) Fourr. for the Scientific Validation of Its Therapeutic Properties

Plants ◽  
2021 ◽  
Vol 10 (3) ◽  
pp. 584
Author(s):  
Nadia Las Heras Las Heras Etayo ◽  
Félix Llamas ◽  
Carmen Acedo
Keyword(s):  
Scientific Evidence ◽  
Medicinal Species ◽  
Medicinal Uses ◽  
Organic Systems ◽  
Therapeutic Uses ◽  
Therapeutic Properties ◽  
Botanical Diversity ◽  
Bioactive Phytochemicals ◽  
Effective Drugs ◽  
Scientific Validation

The species Chiliadenus glutinosus (L.) Fourr. has a large number of therapeutic uses reported in the traditional Spanish medicine. The growing interest in preserving the ethnopharmacological knowledge related to the botanical diversity existing in Spain and the interest in achieving scientific validation of the therapeutic properties of medicinal species has led to the development of this study. To do it, all the known medicinal uses of Ch. glutinosus in Spain were compiled, then an exhaustive bibliographic research on its chemical composition was carried out, and finally, an in silico validation of the bioactive phytochemicals present in a higher proportion in the essential oil of Ch. glutinosus: camphor, borneol, lucinone, glutinone, quercetin, kutdtriol, and kaempferol; in an attempt to justify the reported traditional uses of the species. It was found that much of the traditional medicinal uses of Ch. glutinosus, along with the biological activity of its phytochemicals, are supported by scientific evidence. The results place this species in a prominent position to initiate possible lines of research to develop new, more effective drugs and improve therapies to treat conditions and diseases that affect the different organic systems of the human being.

scholarly journals Comparative Life Cycle Impact Assessment between the Productions of Zinc from Conventional Concentrates Versus Waelz Oxides Obtained from Slags

2021 ◽  
Vol 13 (2) ◽  
pp. 580
Author(s):  
Voicu-Teodor Muica ◽  
Alexandru Ozunu ◽  
Zoltàn Török
Keyword(s):  
Life Cycle ◽  
Impact Assessment ◽  
Life Cycle Impact Assessment ◽  
Fine Tuning ◽  
Process Data ◽  
Medicinal Uses ◽  
Zinc Metal ◽  
Real Process ◽  
Life Cycle Impact

(1) Background: The importance of Zinc in today’s world can hardly be exaggerated—from anticorrosion properties, to its durability, aesthetic, and even medicinal uses—zinc is ever-present in our daily lives ever since its discovery in ancient times. The natural, essential, durable, and recyclable features of zinc make it a prized material with uses in many applications across a wide array of fields. The purpose of this study was to compare two life cycle impact assessments of zinc production by using two different main raw materials: (A) zinc concentrates (sulfide ore) and (B) Waelz oxides (obtained through recycling existing imperial smelting process furnace slags). The Waelz oxide scenario was based on a case study regarding the existing slag deposit located in Copsa Mica town, Sibiu county, Romania. (2) Methods: consequential life cycle impact assessment methods were applied to each built system, with real process data obtained from the case study enterprise. (3) Results: Overall, the use of slags in the Waelz kiln to produce zinc oxides for use in the production of zinc metal is beneficial to the environment in some areas (acidification, water, and terrestrial eutrophication), whereas in other areas it has a slightly larger impact (climate change, photochemical ozone formation, and ozone depletion). (4) Conclusions: The use of slags (considered a waste) is encouraged to produce zinc metal, where available. The results are not absolute, suggesting the further need for fine-tuning the input data and other process parameters.

scholarly journals Inuit plant use in the eastern Subarctic: comparative ethnobotany in Kangiqsualujjuaq, Nunavik, and in Nain, Nunatsiavut

Botany ◽  
2019 ◽  
Vol 97 (5) ◽  
pp. 271-282
Author(s):  
Alain Cuerrier ◽  
Courtenay Clark ◽  
Christian H. Norton
Keyword(s):  
Lifestyle Changes ◽  
Ethnobotanical Knowledge ◽  
Structured Interviews ◽  
Medicinal Species ◽  
Medicinal Uses ◽  
Plant Uses ◽  
The Family ◽  
Plant Names ◽  
Family Level ◽  
Comparative Ethnobotany

Plants are important in traditional Inuit life. They are used for food, tea, medicine, etc. Based on semi-structured interviews with 35 informants, we documented and compared plant names and uses in Kangiqsualujjuaq, Nunavik, and in Nain, Nunatsiavut. Plant names and uses were expected to be similar between communities owing to common boreal–subarctic environments and cultural ties. Both communities reported the same number of taxa, with equivalent proportions of vascular and nonvascular plants, growth forms, use categories, and medicinal uses. Forty-three species were used in each community, for a total of 78 species from 39 families. Despite a high overlap in species distributions, only 35% of nonvascular and 56% of vascular species were used in both communities. Correspondence was higher at the family level (64% of nonvascular and 75% of vascular families shared). The Ericaceae family was the most used, followed by Rosaceae. Thirteen of 30 medicinal species were shared between communities. There was a low correspondence regarding the conditions for which the medicinal species were used. Edible taxa were shared the most (52%). Plant uses unique to either Nain or Kangiqsualujjuaq may reveal separate bodies of traditional knowledge, or may reflect an overall loss of ethnobotanical knowledge in the Subarctic due to recent lifestyle changes.

Exuberant Life

2021 ◽  
Author(s):  
William H. Durham
Keyword(s):  
Human Impact ◽  
Charles Darwin ◽  
Ecological Systems ◽  
Social Ecological Systems ◽  
Social Ecological ◽  
History Of ◽  
Potential Benefits ◽  
Marine Iguanas ◽  
Systems Framework

Why is Galápagos so endlessly fascinating, whether to read about, to visit, or both? Reasons include its menagerie of truly unusual organisms (like tree daisies, marine iguanas, and flightless cormorants), its relatively low human impact (most of its endemic biodiversity is still extant), and its unrivalled role in the history of science ever since Charles Darwin. Exuberant Life offers a contemporary synthesis of what is known about the evolution of the curiously wonderful organisms of Galápagos, of how they are faring in the tumultuous world of human-induced change, and how evolution can guide efforts today for their conservation. In eight case-study chapters, the book looks at each organism’s ancestry, at how and when it came to Galápagos, and how and why it changed since its arrival, all with an eye to its conservation today. Such analysis often provides surprises and suggestions not previously considered, like the potential benefits to joint conservation efforts with tree daisies and tree finches, for example, or ways that a new explanation for peculiar behaviors in Nazca and blue-footed boobies can benefit both species today. In each chapter, a social-ecological systems framework is used, because human influence is always present, and because it allows an explicit link to evolution. We see how the evolutionary fitnesses of Galápagos organisms are now a product of both ecological conditions and human impact, including climate change. Historically, Galápagos has played a central role in the understanding of evolution; what it now offers to teach us about conservation may well prove indispensable for the future of the planet.

Sustainable use of wild plant species: A research bibliography

Social Change ◽  
2003 ◽  
Vol 33 (2-3) ◽  
pp. 204-221
Author(s):  
Ghazala Shahabuddin
Keyword(s):  
Biodiversity Conservation ◽  
Plant Species ◽  
Sustainable Forest Management ◽  
Sustainable Use ◽  
Wild Plant ◽  
Natural Ecosystems ◽  
Nature Protection ◽  
Plant Resources ◽  
Natural Habitats ◽  
Field Methods

During the last few decades, there has been a growing realisation that biodiversity conservation cannot be successful without the active involvement of the people living close to and dependent on natural ecosystems for their survival and livelihoods. Consequently, there has been a gradual broadening of the global conservation agenda from strict nature protection to include the sustainable use of natural resources, which is now reflected in governmental policy the world over. However, as conservationists strive today towards the harmonisation of people's needs with biodiversity conservation, one of the most elusive, yet critical, goals for them has been the sustainable extraction of plant resources from the wild. Hundreds of plant species continue to be extracted from natural habitats for use as food, medicine, fuel and fodder in households and for commercial sale, both legally and illegally. As a consequence of unmonitored extraction and over-exploitation, many plant species populations are reported to be declining in the wild. In the face of increasing pressure on forest resources, it has become more important than ever before to devise quantitative management policies for sustainable plant use so that both forests and the livelihoods of millions of rural people who are dependent on them, can be sustained. One of the major stumbling blocks for conservationists in developing countries, who are attempting to design and implement sustainable forest management systems, is the lack of information on the state-of-the-art in this field, especially that relating to field methods, data analysis, data recording and monitoring systems. In order to fill this lacuna, a comprehensive bibliography of studies undertaken so far in the science of sustainable use from terrestrial ecosystems is presented here. The scope of this bibliography includes sustainable

scholarly journals Aligning accreditation and academic program reviews: a Canadian case study

2017 ◽  
Vol 25 (3) ◽  
pp. 287-302 ◽  
Author(s):  
Lynne Bowker
Keyword(s):  
Professional Associations ◽  
Academic Program ◽  
Content Type ◽  
Post Secondary ◽  
Study Approach ◽  
Academic Units ◽  
Potential Benefits ◽  
Set Up ◽  
Program Reviews

Purpose This paper aims to investigate the potential benefits and limitations associated with aligning accreditation and academic program reviews in post-secondary institutions, using a descriptive case study approach. Design/methodology/approach The paper describes two Canadian graduate programs that are subject to both external professional accreditation and institutional cyclical reviews, as they underwent an aligned review. The process was developed as a collaborative effort between the academic units, the professional associations and the university’s graduate-level quality assurance office. For each program, a single self-study was developed, a single review panel was constituted, and a single site visit was conducted. The merits and challenges posed by the alignment process are discussed. Findings Initial feedback from the academic units suggests that the alignment of accreditation and program reviews is perceived as reducing the burden on programs with regard to the time and effort invested by faculty, staff and other stakeholders, as well as in terms of financial expenses. Based on this feedback, along with input from reviewers and program evaluation committee members, 14 recommendations emerged for ways in which an aligned review process can be set up for success. Practical implications The results suggest that aligned reviews are not only resource-efficient but also allow reviewers to provide more holistic feedback that faculty may be more willing to engage with for program enhancement. Originality/value The present study contributes to the existing body of knowledge about conducting aligned reviews in response to external accreditation requirements or institutional needs. It summarizes the potential benefits and limitations and offers recommendations for potential best practices for carrying out aligned reviews for policymakers and practitioners.

scholarly journals The potential impacts of a digital preoperative assessment service on appointments, travel-related CO2 emissions, and user experience: a case study (Preprint)

2021 ◽  
Author(s):  
Madison Milne-Ives ◽  
John Leyden ◽  
Inocencio Maramba ◽  
Ray Jones ◽  
Arunangsu Chatterjee ◽  
...  
Keyword(s):  
Co2 Emissions ◽  
Preoperative Assessment ◽  
Service Evaluation ◽  
Primary Objective ◽  
Face To Face ◽  
Patient Feedback ◽  
Potential Benefits ◽  
Set Up ◽  
Evaluation Of Data

BACKGROUND The NHS cannot keep up with the demand for operations and procedures. Preoperative assessments, which can last 30 minutes to 2 hours, could be conducted online to save patient and clinician time, reducing wait times for operations. MyPreOp is a cloud-based platform where patients can set up an account and complete their preoperative questionnaires. This data is reviewed by a nurse, who determines if they need a subsequent face-to-face appointment. OBJECTIVE The primary objective was to describe the potential impact of MyPreOp® (Ultramed Ltd, Penryn, UK) the number of face-to-face appointments. Secondary objectives were to examine the time spent on preoperative assessments completed using MyPreOp in everyday use in NHS Trusts and user ratings of usability and acceptability. METHODS A case study service evaluation of data collected by the MyPreOp system from two NHS Trusts (Guy’s and St Thomas’ and Royal United Hospitals Bath) and the private BMI Bath Clinic during the four-month period of September to December 2020. MyPreOp is delivered by the hospital conducting the preoperative assessment but is typically completed at home at the patients’ convenience. Participants were adults of any age and health status at the participating hospitals who used MyPreOp to complete a preoperative assessment before a scheduled surgery. The primary outcome was the number of face-to-face appointments avoided by patients who used MyPreOp. Secondary outcomes were the length of time spent by nurses completing preoperative assessments, associated travel-related CO2 emissions, and quantitative user feedback. RESULTS Data from 2,500 participants was included. Half of the patients assessed did not need a further face-to-face appointment and required a median of only 5.3 minutes of nurses’ time. The reduction in appointments was associated with a small saving of CO2e emissions (9.05 tonnes). Patient feedback was generally positive: 80% of respondents rated MyPreOp as easy or very easy to use and 85% thought the overall experience was good or very good. CONCLUSIONS This evaluation demonstrated potential benefits of MyPreOp. However, further research using rigorous scientific methodology and a larger sample of NHS Trusts and users is needed to provide strong evidence of MyPreOp’s efficacy, usability, and cost-effectiveness.

scholarly journals Hungarian fruits and vegetables of high anti-oxidant activity as functional foods (Review article)

2003 ◽  
Vol 9 (3-4) ◽  
Author(s):  
Zs. Veres ◽  
É. Domokos-Szabolcsy ◽  
J. Koroknai ◽  
L. Dudás ◽  
I. J. Holb ◽  
...  
Keyword(s):  
Functional Foods ◽  
Fruits And Vegetables ◽  
Research Work ◽  
Sour Cherry ◽  
Climatic Conditions ◽  
Plant Resources ◽  
The Usa ◽  
Cultivated Plant ◽  
Anti Oxidant ◽  
Vegetable Foods

Recently, projects aiming to enhance the consumption of fruits and vegetables are intensified. Experts agree in the principle of fresh vegetable foods being a valid panacea in averting risks of ailments as well as curing immune-insufficiency, inflammations, moreover, certain cancerous processes. It is generally accepted that among substances of biological activity the anti-oxidant compounds such as vitamins C, E and carotenoids, etc. have the major role in this process. Hungarian agriculture has outstanding chances in utilising its natural as well as cultivated plant resources and favourable climatic conditions. It would be, however, necessary to build up a databank of anti­oxidant substances found in fruits and vegetables and including the modifying effects of technology, growing site, variety, etc. The concept of promoting the trade of Hungarian food-specialities as "Hungaricum" needs, urgently, the aid of a databank of that kind. Some of those excellent products are for instance the sour cherry, pepper and onion. They enjoy high priority as "Hungaricum" in the EU and it should be enhanced by intense and consequent research work, which may prove their role as functional foods. The USA is the leading country in research on the anti-oxidant substances of sour cherries, and up to now more than 17 compounds have been found in Hungarian varieties among others. In pepper fruits used as vegetable and source of vitamin C, the analyses are still lacking because research of the past concentrated on the products of milled spice pepper. Onion and garlic are entirely unexplored in this respect. It should be noted that availability of these fresh products in the moderate climate is restricted to a relatively short season. For that reason, some processing and preservation methods are needed in order to use those fruits and vegetables as functional foods all around the year. The scientifically founded endeavour as a solution of the questions mentioned is stimulated by vigorous commercial interests as well as by the urgent needs of the consumers to improve their health.

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