scholarly journals Fruit Waste as Natural Pectin Source for Jam Production in Rural Communities

2020 ◽  
Vol 9 (3) ◽  
pp. 71
Author(s):  
Ariane M. Kluczkovski ◽  
Augusto Kluczkovski-Junior ◽  
Arine V. Lopes ◽  
Samir C. B. Pinto ◽  
Diana C. Monteiro

A study was carried out to elaborate and monitor the shelf life of a pineapple jam with ingredients using, as “gelatinizing agent”, the pectin extracted from passion fruit residues from a rural community of Amazonas State, Brazil. The product was always maintained at a temperature of 25 °C and studied for 4 months, with the results showing physical-chemical and microbiological stability. We concluded that passion fruit residue can be used in pineapple jam production while still meeting legal standards for commercialization, reducing environmental waste, and being an alternative source of income in rural communities.

Molecules ◽  
2021 ◽  
Vol 26 (2) ◽  
pp. 301
Author(s):  
Lisa Foley ◽  
Jennifer Toney ◽  
James W. Barlow ◽  
Maura O’Connor ◽  
Deirdre Fitzgerald-Hughes ◽  
...  

Extemporaneous oral liquid preparations are commonly used when there is no commercially available dosage form for adjustable dosing. In most cases, there is a lack of stability data to allow for an accurately assigned shelf life and storage conditions to give greater confidence of product safety and efficacy over its shelf life. The aim of this study was to evaluate the physical, chemical and microbiological stability of an extemporaneous oral liquid suspension of losartan potassium, 5 mg/mL, used to treat paediatric hypertension in Our Lady’s Children’s Hospital Crumlin, Ireland. The losartan content of extemporaneous oral suspensions, prepared with and without addition of water, was measured by UV and confirmed by HPLC analysis. Suspensions were stored at 4 °C and room temperature (RT) and were monitored for changes in; pH, colour, odour, re-dispersibility, Total Aerobic Microbial Count, Total Yeast and Mould Count and absence of E. coli. Results showed that suspensions prepared by both methods, stored at 4 °C and RT, were physically and microbiologically stable over 28 days. Initial losartan content of all suspensions was lower than expected at 80–81% and did not change significantly over the 28 days. HPLC and NMR did not detect degradation of losartan in the samples. Suspensions prepared in water showed 100% losartan content. The reduced initial losartan content was confirmed by HPLC and was related to the acidic pH of the suspension vehicle. Physiochemical properties of the drug are important factors for consideration in the selection of suspension vehicle for extemporaneous compounding of oral suspensions as they can influence the quality, homogeneity and efficacy of these preparations.


Author(s):  
Jumpei Saito ◽  
Hitomi Imaizumi ◽  
Akimasa Yamatani

Abstract Background Atropine eye drops are indicated for juvenile myopia progression, cycloplegia, amblyopia, and strabismus. According to the package insert, 10 mg/mL atropine eye drops must be diluted for pediatric patients to prevent systemic adverse effects. Compounding units in hospital pharmaceutical departments or community pharmacies are compelled to prepare this essential medication; however, validated atropine stability data is limited and the shelf life after preparation is extremely short. As it is a long-term treatment, a longer shelf life is necessary to improve patient care. This study aimed to demonstrate the physical, chemical, and microbiological stability of diluted atropine eye drops over a period of six months. Methods Preparation consists of dilution of a 10 mg/mL atropine solution (Nitten Atropine Ophthalmic Solution 1%; Nitten Pharmaceutical Co., Ltd.) in 0.9% NaCl to concentrations of 0.1, 1.0, 2.5, and 5.0 mg/mL, followed by a sterilizing filtration procedure and then an aseptic filling process of 5 mL in 5 mL polyethylene eyedropper bottles. The entire process is carried out in an overpressure isolator. All concentration products were kept for six months at 25 °C or 5 °C. Visual inspection was conducted and pH, osmolality, and atropine concentration were measured at day 0, day 14, day 28, and every month until six months. Atropine concentration was measured using liquid chromatography tandem mass spectrometry. The sterility was monitored using a method adapted from the Japanese Pharmacopoeia sterility assay. Results Atropine remained within ±5% of the target value in the six batches. Osmolality (285 mOsm/kg) as well as pH (5.88) were kept constant. No variations in solution characteristics (crystallization, discoloration) were noted. Sterility was maintained. Conclusions This study validated the physical, chemical, and microbiological stability of 0.1, 1.0, 2.5, and 5.0 mg/mL atropine sulfate eye drops conserved inside polyethylene eyedroppers for six months at 25 °C or 5 °C.


2020 ◽  
pp. 146879412097888
Author(s):  
Rachel Creaney ◽  
Mags Currie ◽  
Paul Teedon ◽  
Karin Helwig

This project employed community researchers as a means of improving community engagement around their Private Water Supplies (PWS) in rural Scotland. In this paper, we reflect on working with community researchers in terms of the benefits and challenges of the approach for future rural research that seeks to improve community engagement. The paper (1) critiques the involvement of community researchers for rural community engagement, drawing on the experiences in this project and (2) provides suggestions for good practice for working with community researchers in rural communities’ research. We offer some context in terms of the role of community members in research, the importance of PWS, our approach to community researchers, followed by the methodological approach and findings and our conclusions to highlight that community researchers can be beneficial for enhancing community engagement, employability, and social capital. Future community researcher approaches need to be fully funded to ensure core researchers can fulfil their duty of care, which should not stop when data collection is finished. Community researchers need to be supported in two main ways: as continuing faces of the project after the official project end date and to transfer their newly acquired skills to future employment opportunities.


Fuel ◽  
2021 ◽  
Vol 289 ◽  
pp. 119906
Author(s):  
Shubham Jain ◽  
Sukumar Purohit ◽  
Dipesh Kumar ◽  
Vaibhav V. Goud

Koedoe ◽  
2000 ◽  
Vol 43 (1) ◽  
Author(s):  
H. Els ◽  
J. Du P. Bothma

In South Africa, communal rural community development has, for the most part, been viewed as an add-on, rather than as an integral value in the broad spectrum of conservation activities being practised in the country. This paper, therefore, argues for the reality-based adoption of an extension of existing conservation paradigms to incorporate the development of communal rural communities as an integral part of the overall wildlife conservation and management policy in South Africa. The answer to the seeming contradiction in the focus of wildlife conservation and rural development lies in the devel- opment of wildlife management programmes based on multi-disciplinary and multiinstitutional interaction, by also harnessing scientific knowledge and skills found in the social sciences. In this manner, the present largely lip service related to so-called com- munity participation in wildlife management can be changed into programmes which really achieve conservation-based community development enhancing survival for both the communities and their inherent natural resources.


2020 ◽  
Author(s):  
Larissa Pone Simo ◽  
Valirie Ndip Agbor ◽  
Jean Jacques Noubiap ◽  
Orlin Pagnol Nana ◽  
Pride Swiri-Muya Nkosu ◽  
...  

Abstract Introduction: Sub-Saharan Africa is experiencing a surge in the burden of hypertension, and rural communities seem to be increasingly affected by the epidemic. Objectives: We aimed to determine the prevalence of hypertension, its associated factors, as well as its awareness, treatment, and control rates in rural communities of the Baham Health District (BHD), Cameroon.Design: A community-based cross-sectional study.Setting: Participants from five health areas in the BHD were recruited from August to October 2018.Participants: Consenting participants aged 18 years or older were included. Results: We included 526 participants in this study. The median age of the participants was 53.0 (IQR = 35 – 65) years and 67.1% were female. The prevalence of hypertension was 40.9% (95% confidence interval [CI] = 36.7 – 45.1) were hypertensive with no gender disparity. The overall age-standardised prevalence of hypertension was 23.9% (95% CI = 20.3 – 27.5). Five-year increase in age (adjusted odd’s ratio [AOR] = 1.34; 95% CI = 1.23 – 1.44), family history of hypertension (AOR = 2.22; 95% CI = 1.37 – 3.60), and obesity were associated with higher odds of hypertension (AOR = 2.57; 95% CI = 1.40 – 4.69).The rates of awareness, treatment, and control of hypertension were 37.2% (95% CI = 31.0 – 43.9), 20.9% (95% CI = 16.0 – 26.9), and 22.2% (95% CI = 15.2 – 46.5), respectively.Conclusion: The high hypertension prevalence in this rural community is associated with contrastingly low awareness, treatment, and control rates. Age, family history of hypertension, and obesity are the major drivers of hypertension in this community. Veracious policies are needed to improve awareness, prevention, diagnosis, treatment, and control of hypertension in this rural community.


2019 ◽  
Author(s):  
Tubagus Furqon Sofhani ◽  
◽  
Fikri Zul Fahmi ◽  
Dika Fajri Fiisabiillah ◽  
Brigitta Sadnya Wulandari ◽  
...  

This paper aims to investigate the extent to which a rural community develops a capacity to support the establishment of a local creative economy despite various limitations. This study employs qualitative research methods in examining two villages in Indonesia, namely Kasongan and Krebet. Our findings show that the community capacity and actor networks potentially spark the development of rural economies. Local communities in both cases have utilized cultures and traditions as creative capitals, which were commercialized through communal entrepreneurship and mobilized by an organized network of creative actors. Social values, namely a strong sense of belonging, high shared values and strong emotional connections, are found to be the key factors that foster creative potentials, entrepreneurial capacity, and capacity for mobilization of local resources within the rural communities


Author(s):  
Luana Nóbrega Batista ◽  
Edivaldo Josué De Lima ◽  
Rayana Soares Ferreira ◽  
João Ferreira Neto ◽  
Dalany Menezes Oliveira ◽  
...  

<em>Industries are technologically perfecting their products by adding new components, in order to meet the demands of consumers. The extraction of pulp from several tropical fruits for manufacture of bullets has been widely used, due to its nutritional and functional value. The aim this study was to develop an edible candy with the addition of passion fruit pulp adding nutritional value from natural ingredients. In order to carry out this study, fruits were purchased in the city of Sousa-PB, then sent to fruit processing sector located at IFPB Campus-Sousa, where the weighing process, sanitization in sodium hypochlorite solution was carried out 100ppm for 15 minutes, then the fruits were cut in half. The extraction was done manually, sieved for aryl separation. Soon after they were packed in plastic bags and sealed, a part sent to physicalchemical and microbiological analyzes and another frozen part to be used in elaboration of bullet. In process of bullet preparation (56.25%) of sucrose, (37.5%) glucose syrup and 6.25% of the passion fruit pulp were used. Microbiological and physical-chemical analyzes (moisture, ash, pH, acidity in citric acid, protein, soluble solids, flavonoids) were performed in the pulp and afterwards, hygroscopicity and color were only performed on bullet. According to results obtained, pulp and passion fruit bullet presented physical-chemical and microbiological results as established by legislation. The addition of concentrated passion fruit pulp extract may be an alternative, making a differentiated product with higher added value nutritionally, offering consumers health benefits without addition of dyes and artificial preservatives. </em>


Author(s):  
Zessy Ardinal Barlan

Indonesia is famous for its diverse ethnicity. This ethnic diversity affects the diversity of community values in building interactions. People build interaction one of them to meet the needs of his life, so that people in general use institutional as a container to interact with each other in accordance with prevailing norms and values. The most primary needs of the community is to meet the needs of food and board clothing. Institutions that meet this need are economic institutions. The formulation of the problem of this research are (1) How is local institution developing in multiethnic rural community in Bonegunu Sub-district of North Buton Regency ? (2) What is the economic condition of multiethnic rural community in Bonegunu Sub-district of North Buton Regency ? and (3) How is the Institutional Role local in improving the economy of multiethnic rural communities in Bonegunu Sub-district of North Buton Regency ? This research is a qualitative research with purposive informant selection technique. The result of this research is the local institution that developed in Bonegunu Sub-district that is Customary Institution. Bonegunu Sub-district generally has high potential of rice fields. However, this potential has not been utilized properly due to the absence of adequate irrigation channels. Therefore, people use social capital and kinship relationships that exist between them. In addition, the consensus is built between ethnic groups also make multiethnic communities can together to solve economic problems without losing their identity.Keywords: Ethnicity, Poverty, Social Capital---------------------------------ABSTRAKIndonesia terkenal dengan keragaman etnisnya. Keragaman etnis ini mempengaruhi keragaman nilai-nilai masyarakat dalam membangun interaksi. Orang membangun interaksi salah satunya untuk memenuhi kebutuhan hidupnya, sehingga orang pada umumnya menggunakan kelembagaan sebagai wadah untuk berinteraksi satu sama lain sesuai dengan norma dan nilai yang berlaku. Kebutuhan utama masyarakat adalah untuk memenuhi kebutuhan makanan, pakaian, dan papan. Lembaga yang memenuhi kebutuhan ini adalah lembaga ekonomi. Kabupaten Buton Utara merupakan kabupaten baru yang mekar dari kabupaten induknya yaitu kabupaten buton pada tahun 2007. Adanya kebijakan transmigrasi di Kabupaten Buton, membuat kabupaten ini memiliki masyarakat yang sangat heterogen. Terkait dengan keberagaman masyarakat Buton Utara akibat adanya kebijakan transmigrasi maka menarik untuk melihat bagaimana peran kelembagaan dalam meningkatkan kesejahteraan masyarakat? Merujuk hal tersebut, rumusan masalah dalam penelitian ini adalah (1) Bagaimana institusi lokal berkembang di masyarakat pedesaan multietnis di Bonegunu Kecamatan Kabupaten Buton Utara?, (2) Bagaimana kondisi ekonomi masyarakat pedesaan multietnis di Kecamatan Bonegunu Kabupaten Buton Utara ?, dan (3) Bagaimana Peran Kelembagaan dalam meningkatkan ekonomi masyarakat pedesaan multietnis di Bonegunu Kecamatan Kabupaten Buton Utara ?. Penelitian ini merupakan penelitian kualitatif dengan teknik pemilihan informan purposive. Hasil dari penelitian ini adalah institusi lokal yang berkembang di Kecamatan Bonegunu yang merupakan Lembaga Adat. Kecamatan Bonegunu umumnya memiliki potensi sawah yang tinggi. Namun, potensi ini belum dimanfaatkan dengan baik karena tidak adanya saluran irigasi yang memadai. Karena itu, orang menggunakan modal sosial dan hubungan kekeluargaan yang ada di antara mereka. Selain itu, konsensus yang dibangun antar kelompok etnis juga membuat komunitas multietnis dapat bersama-sama memecahkan masalah ekonomi tanpa kehilangan identitasnya.Kata Kunci: Etnisitas, Kemiskinan, Modal Sosial


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