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Keyword(s):  
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A comparative study of the different analytical methods for analysis of S-allyl cysteine in black garlic by HPLC

LWT ◽  
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pp. 532-535 ◽  
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Seung Yong Cho ◽  
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Seon Ha Lee ◽  
Hyun Jin Park
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A comparative study of analytical methods for quality evaluation of frying fat

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Vol 88 (3) ◽  
pp. 87-91 ◽  
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L.-B. Croon ◽  
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scholarly journals Comparative study of some analytical methods to quantify lignin concentration in tropical grasses

2019 ◽  
Vol 32 (11) ◽  
pp. 1686-1694
Author(s):  
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Cristian M. M. R. Martins ◽  
Pedro Pacheco ◽  
Romualdo S. Fukushima
Keyword(s):  
Comparative Study ◽  
Analytical Methods ◽  
Lignin Concentration ◽  
Tropical Grasses
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