Oral health status, knowledge and behaviors of Dai and Bulang ethnic minority groups in Yunnan province, China

2014 ◽  
Author(s):  
Shinan Zhang
Keyword(s):  
Health Status ◽  
Oral Health ◽  
Ethnic Minority ◽  
Yunnan Province ◽  
Minority Groups ◽  
Oral Health Status ◽  
Ethnic Minority Groups ◽  
And Behaviors

scholarly journals Oral Health Status of 12-Year-Old Hani Children in the Yunnan Province of China: A Cross-Sectional Study

2021 ◽  
Vol 18 (10) ◽  
pp. 5294
Author(s):  
Kitty Jieyi Chen ◽  
Ni Zhou ◽  
Biao Xu ◽  
Yuexiao Li ◽  
Shinan Zhang ◽  
...  
Keyword(s):  
Health Status ◽  
Oral Health ◽  
Dental Caries ◽  
Yunnan Province ◽  
Dental Fluorosis ◽  
Cross Sectional Study ◽  
Oral Health Status ◽  
Sectional Study ◽  
Cross Sectional ◽  
Gingival Bleeding

Background: The aim of this cross-sectional study was to investigate the oral health status of Hani 12-year-old children in Yunnan, a province in Southwest China. Method: This study employed a multistage sampling method to recruit children from local primary schools. Two calibrated dentists examined the status of dental caries, gingival bleeding and dental fluorosis by adopting the diagnosis criteria recommended by the World Health Organization. A self-administrated questionnaire was distributed. The chi-square test and multivariate logistic regression were conducted. Results: This study invited 480 Hani children, and recruited 413 children (52% boys) (response rate: 86%). The dental caries prevalence was 52%, and the caries experience associated with the mean (standard deviation) decayed, missing and filled teeth (DMFT) score was 1.10 (1.46). Gingival bleeding was diagnosed in 252 children (61%), and dental fluorosis was found in two children (0.5%). The results of the regression model indicated the prevalence of dental caries were associated with sugary snacking habits (p = 0.002). The prevalence of gingival bleeding was related to the mother’s education level as well as the child’s monthly pocket money (p < 0.05). Conclusion: Dental caries and gingival bleeding were prevalent among 12-year-old Hani children in the Yunnan province in China. Dental fluorosis was uncommon.

scholarly journals Social capital and dietary patterns in three ethnic minority groups native to Yunnan Province, Southwest China

PLoS ONE ◽  
2021 ◽  
Vol 16 (8) ◽  
pp. e0256078
Author(s):  
Qiang Zhang ◽  
Zhitao Liu ◽  
Wenmin Hu ◽  
Xinguang Chen ◽  
Juanjuan Li ◽  
...  
Keyword(s):  
Social Capital ◽  
Ethnic Minority ◽  
Dietary Patterns ◽  
Yunnan Province ◽  
Southwest China ◽  
Minority Groups ◽  
Nutrition Intervention ◽  
Principal Component Factor Analysis ◽  
Dietary Intakes ◽  
Ethnic Minority Groups

Background Few studies have focused on the influencing factors of dietary practices among ethnic minority groups in China, particularly from a social capital perspective. Methods Between May and September 2019, we conducted a cross-sectional survey among adults (n = 1,813) from three ethnic minority communities (A Chang, De Ang and Jing Po) in Yunnan Province, Southwest China. Dietary intakes during the past 12 months were measured with a 100-item Food Frequency Questionnaire (FFQ), and two forms of social capital (bonding and bridging) were measured using the validated Personal Social Capital Scale 16 (PSCS-16). Principal component factor analysis was used to derive dietary patterns from 20 food groups. Multivariate linear regressions were used to examine the associations between social capital and dietary patterns. Results Two distinct dietary patterns were identified: the traditional and the modern. The traditional pattern was characterized by high consumptions of tubers, poultry, rice, fruits, vegetables and low consumptions of oil and salt, whereas the modern pattern was highly correlated with egg, nut, beverage, snack and oil consumptions. After adjusted for potential confounders, the modern pattern was positively associated with bonding capital (β = 0.066; 95%CI: 0.058, 0.075) and negatively associated with bridging capital (β = -0.017; 95%CI: -0.024, -0.010). Conclusion In conclusion, an unhealthy dietary pattern was identified among the ethnic minority groups in Southwest China. The influences of people’s social connections on dietary behaviors should be considered in designing and implementing nutrition intervention programs for the population.

Ethnic Disparities in Dental Caries among Six-Year-Old Children in the Netherlands

2016 ◽  
Vol 50 (5) ◽  
pp. 489-497 ◽  
Author(s):  
Justin T. van der Tas ◽  
Lea Kragt ◽  
Jaap J.S. Veerkamp ◽  
Vincent W.V. Jaddoe ◽  
Henriette A. Moll ◽  
...  
Keyword(s):  
Oral Health ◽  
Dental Caries ◽  
Ethnic Minority ◽  
Minority Groups ◽  
Ethnic Disparities ◽  
Caries Experience ◽  
Caries Prevalence ◽  
Ethnic Minority Groups ◽  
Oral Health Behaviour ◽  
Dutch Children

The aim of this study was to investigate potential differences in caries prevalence of children from ethnic minority groups compared to native Dutch children and the influence of socio-economic status (SES) and parent-reported oral health behaviour on this association. The study had a cross-sectional design, embedded in a population-based prospective multi-ethnic cohort study. 4,306 children with information on caries experience, belonging to 7 different ethnic groups, participated in this study. The decayed, missing, and filled teeth (dmft) index was assessed at the age of 6 and categorized in two ways for analysis: children without caries (dmft = 0) versus any caries experience (dmft >0) and children without caries (dmft = 0) versus children with mild caries (dmft = 1-3) or severe caries (dmft >3). Compared to native Dutch children, children with a Surinamese-Hindustani, Surinamese-Creole, Turkish, Moroccan, and Cape Verdean background had significantly higher odds for dental caries. Especially the Surinamese-Hindustani, Turkish, and Moroccan group had significantly higher odds for severe dental caries. Household income and educational level of the mother explained up to 43% of the association between ethnicity and dental caries, whereas parent-reported oral health behaviour did not mediate the association. Alarming disparities in caries prevalence between different ethnic (minority) groups exist, which cannot be fully explained by social inequalities. Public health strategies can apply this new knowledge and specifically focus on the reduction of ethnic disparities in oral health. More research is needed to explain the high caries prevalence among different ethnic minority groups.

scholarly journals Perceived social support and diet quality among ethnic minority groups in Yunnan Province, Southwestern China: a cross-sectional study

2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Qiang Zhang ◽  
Yuan Ruan ◽  
Wenmin Hu ◽  
Juanjuan Li ◽  
Jiang Zhao ◽  
...  
Keyword(s):  
Social Support ◽  
Ethnic Minority ◽  
Diet Quality ◽  
Yunnan Province ◽  
Minority Groups ◽  
Perceived Social Support ◽  
Cross Sectional Study ◽  
Ethnic Minority Groups ◽  
Cross Sectional ◽  
Excessive Intake

Abstract Background Social support is an important health determinant and may affect dietary behaviors. The purpose of this study was to examine the relations between perceived social support and the Chinese Diet Balance Index-16 (DBI-16) among ethnic minority groups in Southwest China. Methods This cross-sectional study was conducted between May 2019 and August 2020 among six ethnic minority groups native to Yunnan Province (n = 3564). Perceived social support from family, friends and significant others were measured with the Multi-dimensional Scale of Perceived Social Support (MSPSS). Dietary data were obtained using a 100-item Food Frequency Questionnaire (FFQ) and a lifestyle questionnaire. Lower Bound Score (LBS), Higher Bound Score (HBS) and Diet Quality Distance (DQD) which represent inadequate, excessive and unbalanced food intake respectively were calculated to measure the compliance with the recommendations of the Dietary Guidelines for Chinese 2016. Results One thousand four hundred ninety-six men and two thousand sixty-eight women were included. 51.2% of the subjects had moderate or high levels of inadequate intake; 21.3% had moderate or high levels of excessive intake; and 74.0% had moderate or high levels of unbalanced dietary intake. With potential confounders adjusted, support from family was negatively associated with inadequate intake, while support from friends was positively associated with inadequate and excessive intake. No significant associations were found between perceived social support from significant others and diet quality indicators. Conclusions An unbalanced diet is common among adults of the ethnic minority groups in Yunnan Province, Southwest China. Social support should be taken into account in designing nutrition interventions rather than focusing solely on individuals.

Ethnic Disparities in Dental Caries among Adolescents in China

2020 ◽  
pp. 002203452097654
Author(s):  
S.C. Wu ◽  
X.X. Ma ◽  
Z.Y. Zhang ◽  
E.C.M. Lo ◽  
X. Wang ◽  
...  
Keyword(s):  
Oral Health ◽  
Dental Caries ◽  
Ethnic Minority ◽  
Minority Groups ◽  
Negative Binomial ◽  
Economic Status ◽  
Ethnic Disparities ◽  
Caries Experience ◽  
Ethnic Minority Groups ◽  
Sugary Beverages

Comprehensive research on ethnic disparities in dental caries in China is limited. The aims of this cross-sectional study were to compare the levels of dental caries in adolescents between the Han ethnic group and ethnic minority groups in China and to explore the risk indicators for dental caries within ethnic subgroups. Data from the Fourth National Oral Health Survey in 2015, which covered all 31 province-level administrative divisions in mainland China, were used. The dental caries status in the permanent dentition of adolescents aged 12, 13, 14, and 15 y was measured using the decayed, missing, and filled teeth (DFMT) score, and sociodemographic characteristics and oral health–related behaviors were also collected. A total of 118,601 adolescents were included, with ethnic minority groups accounting for 13.15%. Of the Han and minority groups, the standardized prevalence of dental caries experience was 40.58% and 47.67%, and the mean DMFT scores were 0.97 and 1.28, respectively. According to the multivariate zero-inflated negative binomial regression analysis, the caries status of minorities was more severe than Han adolescents (adjusted prevalence rate ratio [PRR], 1.14; 95% confidence interval [CI], 1.10–1.18). This disparity was greater among adolescents who lived in rural areas, had mid-level economic status, and frequently consumed sugary beverages. After propensity score matchings, Uygur (PRR, 1.44; 95% CI, 1.25–1.67), Tibetan (PRR, 1.39; 95% CI, 1.3–1.48), and Yi (PRR, 1.24; 95% CI, 1.04–1.48) adolescents were significantly more likely to have caries than Han adolescents. Subgroup analyses revealed that gender, age, location of residence, economic status, region, consumption of sweet snacks and sugary beverages, and dental visit pattern were significantly associated with dental caries within ethnic minorities.

Self-assessed oral health status of ethnic minority residents of South London

2000 ◽  
Vol 28 (6) ◽  
pp. 424-434 ◽  
Author(s):  
J. T. Newton ◽  
F. A. Khan ◽  
V. Bhavnani ◽  
J. Pitt ◽  
S. Gelbier ◽  
...  
Keyword(s):  
Health Status ◽  
Oral Health ◽  
Ethnic Minority ◽  
Oral Health Status

Self-Reported Health Status Improved For Racial And Ethnic Minority Groups After Michigan Medicaid Expansion

2021 ◽  
Vol 40 (10) ◽  
pp. 1637-1643
Author(s):  
Melinda Su-En Lee ◽  
Erin Beathard ◽  
Matthias Kirch ◽  
Erica Solway ◽  
Maryn Lewallen ◽  
...  
Keyword(s):  
Health Status ◽  
Ethnic Minority ◽  
Minority Groups ◽  
Medicaid Expansion ◽  
Ethnic Minority Groups ◽  
Reported Health ◽  
Self Reported Health Status ◽  
Racial And Ethnic Minority
Sign in / Sign up

Export Citation Format

Share Document