Effect of Temperature on Rate of Oxidation of Rubber. Nature of Resultant Deterioration
Abstract The same reaction appears to be rate-controlling in the oxidation of natural rubber and GR-S stocks at all temperatures in the range studied, 50° to 110° C. This is apparent from the linear relationship established between rate of oxygen absorption and the reciprocal of the absolute temperature. Presumably this would also be true for a reasonable extrapolation to lower or higher temperatures. Thus it is possible to determine the probable rate of oxygen absorption at room temperature on the basis of data obtained in short-term tests at higher temperatures, provided data are available at several temperatures. The effect on properties which accompanies the absorption of a given amount of oxygen varies with the temperature. For example, aging at higher temperatures produces a softer stock with lower modulus and higher elongation than is obtained by the absorption of the same amount of oxygen at a lower temperature. Thus chain scission predominates at higher temperatures, while cross-linking becomes of greater relative importance at lower temperatures. These facts, together with the observation that the same reaction is rate-controlling at all temperatures studied, indicate that the degradation reactions must be secondary reactions which are not rate-controlling. One cannot predict the aging characteristics of a stock by the use of an accelerated test at only one temperature. It is possible, however, to establish a quantitative measure of the rate of change in a given property (per unit amount of oxygen absorbed) as a function of temperature by means of tests at more than one temperature. Thus it is now possible to utilize short-term oxygen-absorption measurements at, say, three temperatures to establish the relationships, and then to extrapolate the data to lower temperatures and predict the time required to absorb a given amount of oxygen and the degradation of properties to be expected under comparable conditions at the lower temperature. If a change from oxygen to air is also involved, the effect of the changes in oxygen concentration must also be taken into account.