scholarly journals The Hunt for Red Orient: A Soviet industrial trest between Moscow and Bukhara (1922-1929)

Author(s):  
Beatrice Penati

This paper narrates the story of Red Orient (Rus. Krasnyi Vostok; Uz. Qizil Sharq) textile trust (trest). This trust was initially owned by the Bukharan People’s Republic, then, after the national delimitation of Central Asia, by the Uzbek SSR. Its activity included all the steps of the added-value chain of industrial transformation of ginned cotton (spinning, twisting, dyeing, finishing, weaving, and printing). Its factories and mills, initially all located in Russia, served as a training ground for the first generation of native Uzbek textile workers while its management participated in the planning and construction of the first cotton textile plant in Fergana towards the end of the decade. Two threads are entangled in this story: first, the day-by-day workings of the New Economic Policy in a small industrial organization; second, the economic side of early Soviet nationality policies. This paper looks at the nitty-gritty aspects of procurements, bookkeeping, audit, and management. It shows how balance sheets were more an item for negotiation and a political weapon, than a diagnostic tool for the efficiency of Red Orient’s business. Above all, the story of Red Orient reveals that early Soviet economic policies did not exclude that the Central Asian cotton harvest could be processed by mills owned by the republics themselves, and result in finished textiles for the Central Asian market. The Bukharan (later, Uzbek) governments, either directly or through their representatives in Moscow, confronted all-Union agencies in the name of the “national” nature of the trust, be it to settle complicated debt relations, to reshape the procurement of raw materials, to acquire additional looms and, ultimately, to negotiate the construction of the first textile factory in Fergana. In other words, the republics, as shareholders and eponymous “nations” of the trust, took ownership of its destiny and day-to-day trade and production activities.

Agronomy ◽  
2021 ◽  
Vol 11 (7) ◽  
pp. 1410
Author(s):  
Sidi Rana Menggala ◽  
Wouter Vanhove ◽  
Dimas Rahadian Aji Muhammad ◽  
Abdur Rahman ◽  
Stijn Speelman ◽  
...  

This paper focuses on the impact of the geographical indications (GIs) of Koerintji cinnamon on its value chain. The study was performed from September 2017 to November 2017 in Talang Kemuning, Kerinci regency, Indonesia. A village farmers’ group was surveyed using a semi-structured questionnaire, roundtable discussions, interviews, and direct observations to understand whether the GIs improve income, source of production, and promote product quality. Using a descriptive method, the literature on the topic was analyzed, and a value chain study was structured from the review’s findings. This helped us to better understand how GIs’ effects are dispersed among the chain actors and eventually enter the areas from which GI commodities originate. GIs generate added value, especially for farmers and buyers. Specifically, by using the GI Koerintji cinnamon’s handbook of requirements, the efficiency of farmers and buyers has improved. The studied population included farmers from Koerintji Cinnamon Jambi Geographical Indication Protection Society (MPIG-K2J) and Tani Saktik Alam Kerinci (TAKTIK), a farmer group. To obtain a GI, TAKTIK had to implement good agriculture practices and good manufacturing practices based on the handbook. Results show that farmers developed a system to monitor post-harvest handling in assuring a safe and high-quality supply to the global spices market. Following the book requirements, TAKTIK members follow specific procedures, including selecting raw materials, grading, origin verification, and quality control. Furthermore, GIs enable farmers to claim a price premium. As a result, GI Koerintji cinnamon’s presence has added value and credibility to TAKTIK farmers, leading to price improvement.


Author(s):  
Davide Settembre-Blundo ◽  
Fernando E. García-Muiña ◽  
Martina Pini ◽  
Lucrezia Volpi ◽  
Cristina Siligardi ◽  
...  

One of the biggest challenges for European industry is to introduce sustainability principles into business models. This is particularly important in raw material and energy intensive manufacturing sectors such as the ceramic industry. The present state of knowledge lacks a comprehensive operational tool for industry to support decision-making processes geared towards sustainability. In the ceramic sector, the economic and social dimensions of the product and processes have not yet been given sufficient importance. Moreover, the traditional research on industrial districts lacks an analysis of the relations between firms and the territory with a view to sustainability. Finally, the attention of scholars in the field of economic and social sustainability, has not yet turned to the analysis of the Sassuolo district. Therefore, in this paper we introduce the Life Cycle Sustainability Assessment (LCSA), as a method that can be a suitable tool to fill this gap, because through a mathematical model it is possible to obtain the information useful for decision makers to integrate the principles of sustainability both at the microeconomic level in enterprises, and at the meso-economic level for the definition of economic policies and territorial governance. Environmental and socio-economic analysis was performed from the extraction of raw materials to the packaging of the product on different product categories manufactured by the Italian ceramic industries of the Sassuolo district (northern Italy). For the first time the LCSA model, usually applied to unitary processes, is extended to the economic and industrial activities of the entire district, extending the prospect of investigation from the enterprise and its value chain to the integrated network of district enterprises.


2015 ◽  
pp. 43-58
Author(s):  
Ljiljana Keca ◽  
Milica Marceta ◽  
Danijel Mladenovic ◽  
Sreten Jelic

The value chain represents a detailed outline of the process that a product or service passes from raw materials, production and distribution to the consumer. The aim of this article is that within the analyzed companies in the area of the statistical region of South Serbia determined the dynamics of purchasing and marketing of non-wood forest products (NWFPs), and their value. The purpose of this research is to examine the possibilities for the development of small and medium-sized enterprises (SMEs) towards sustainable use of NWFPs in a part of the territory of South Serbia. The subjects of the research are: purchased and sold quantities in analyzed companies, as well as the prices of these products in the market. The research was conducted in the territory of the dominant Pcinja, and they included 19 companies engaged in purchasing, processing and sale of NTFPs. The purchase of forest raspberries, wild strawberries and blackberries and herbs is represented within the Pcinja District. The highest average annual growth rates were recorded in the sales of products with added value of dog rose (Rosa canina) and cornelian (Cornus mas). Export oriented enterprises in this area are at a low level. The total gross revenue earned by the placement of the selected final NWFPs in the domestic market was about 6,315,710 ?.


2018 ◽  
Vol 61 (11) ◽  
pp. 914-919 ◽  
Author(s):  
I. A. Kudryashova ◽  
E. A. Kharlampenkov ◽  
N. V. Zakharova

Ecological and economic aspects of vinyl chloride production are considered as the main resource for production of polyvinyl chloride using by-products of coking enterprise, including low-grade coke, as well as coke gas. Implementation of this project is possible based on carbon technologies and technology of conversion of methane contained in coke gas into acetylene using hydrogen-arc pyrolysis. It is proposed to include cryogenic separation of coke gas into methane and hydrogen, needed for implementation of this technology and production of hydrogen chloride as a component for production of vinyl chloride in process of raw material preparation. Rational use of resources of two Kemerovo enterprises - “Cock” PJSC and “Khimprom” PJSC for this product manufacturing allows optimization of added value chain. Currently, “Coke” PJSC has inoperative volumes of coke gas, which can be used as a raw material for vinyl chloride production. Carbon technology of PVC production, as international practice has shown, is economically advantageous if cost of coal raw materials and waste coke production is 40% lower than cost of oil or natural gas. Analysis of economic expenditures and cost of vinyl chloride production based on added value chains have identified the most “narrow” elements of technological process, requiring innovative solutions to reduce costs and environmental impact of production.


Author(s):  
Davide Settembre-Blundo ◽  
Fernando E. García-Muiña ◽  
Martina Pini ◽  
Lucrezia Volpi ◽  
Cristina Siligardi ◽  
...  

One of the biggest challenges for European industry is to introduce sustainability principles into business models. This is particularly important in raw material and energy intensive manufacturing sectors such as the ceramic industry. The present state of knowledge lacks a comprehensive operational tool for industry to support decision-making processes geared towards sustainability. In the ceramic sector, the economic and social dimensions of the product and processes have not yet been given sufficient importance. Moreover, the traditional research on industrial districts lacks an analysis of the relations between firms and the territory with a view to sustainability. Finally, the attention of scholars in the field of economic and social sustainability, has not yet turned to the analysis of the Sassuolo district. Therefore, in this paper we define the Territorial Life Cycle Sustainability Assessment (T-LCSA), a method that can be a suitable tool to fill this gap, because through a mathematical model it is possible to obtain the information useful for decision makers to integrate the principles of sustainability both at the microeconomic level in enterprises, and at the meso-economic level for the definition of economic policies and territorial governance. Environmental and socio-economic analysis was performed from the extraction of raw materials to the packaging of the product on different product categories manufactured by the Italian ceramic industries of the Sassuolo district (northern Italy). For the first time the T-LCSA model, usually applied to unitary processes, is extended to the economic and industrial activities of the entire district, extending the prospect of investigation from the enterprise and its value chain to the integrated network of district enterprises.


TAPPI Journal ◽  
2015 ◽  
Vol 14 (3) ◽  
pp. 195-207 ◽  
Author(s):  
HANNE WIKBERG ◽  
VIDAR GRÖNBERG ◽  
JOHANNES JERMAKKA ◽  
KATARIINA KEMPPAINEN ◽  
MARJATTA KLEEN ◽  
...  

Biomass is a promising alternative for the production of energy, novel materials, chemicals, and other valuable products. A certain degree of processing is required to achieve those results. Hydrothermal processes offer a unique way to obtain a wide range of biorefinery products. They can be considered as environmentally friendly processes, using solely water at different temperatures as a process medium to convert abundant and inexpensive biomass into products. We provide a short overview on hydrothermal processes that use water in its liquid state, including hot water extraction, pressurized hot water extraction, liquid hot water pretreatment, hydrothermal carbonization, and hydrothermal liquefaction. We also provide examples of current research and realworld findings. We then present a novel hydrothermal biorefinery concept for sequencing these single processes, giving concrete examples of possible raw materials and products. Sequencing gives new possibilities for biorefineries to exploit all the biomass components as valuable products with zero losses. The added value comes from the increased efficiency of the bio-based products’ value chain, by reducing losses and generating higher-value products and services.


2013 ◽  
Vol 13 (1) ◽  
Author(s):  
Subiyanto Subiyanto

Palm oil industry in Indonesia has been growing rapidly. But, unfortunately the growth is only effective on upstream industry with low value products, such that potential downstream value added are not explored proportionally. The government is therefore in the process of developing an appropriate policy to strengthen the national palm oil downstream industry. This paper proposes that an approriate policy for developing palm oil downstream industry could be derived from the maps of value chain and existing technology capability of the industry. The result recommends that government policy should emphasize on the supply of raw materials, infrastructure and utilities, as well as developing the missing value chain industry, especially ethoxylation and sulfonation.


Author(s):  
Mahesh K. Joshi ◽  
J.R. Klein

The twenty-first century is being touted as the Asian century. With its stable economy, good governance, education system, and above all the abundant natural resources, will Australia to take its place in the global economy by becoming more entrepreneurial and accelerating its rate of growth, or will it get infected with the so-called Dutch disease? It has been successful in managing trade ties with fast-developing economies like China and India as well as developed countries like the United States. It has participated in the growth of China by providing iron ore and coal. Because it is a low-risk country, it has enabled inflow of large foreign capital investments. A lot will depend on its capability and willingness to invest the capital available in entrepreneurial ventures, its ability to capture the full value chain of natural resources, and to export the finished products instead of raw materials, while building a robust manufacturing sector.


2021 ◽  
Vol 13 (7) ◽  
pp. 4058
Author(s):  
Paolo Esposito ◽  
Valerio Brescia ◽  
Chiara Fantauzzi ◽  
Rocco Frondizi

The aim of this paper is twofold: first, it aims to analyze what kind of value is generated by hybrid organizations and how; second, it aims to understand the role of social impact assessment (SIA) in the measurement of added value, especially in terms of social and economic change generated by hybrids. Hybrid organizations are a debated topic in literature and have different strengths in responding to needs, mainly in the public interest. Nevertheless, there are not many studies that identify the impact and change generated by these organizations. After highlighting the gap in the literature, the study proposes an innovative approach that combines SIA, interview, interventionist approach and documental analysis. The breakdown of SIA through the five elements of the value chain (inputs, activities, outputs, outcomes, and impact) guarantees a linear definition of the value generated through change with procedural objectivity capable of grasping hybrid organizations’ complexity. The value generated or absorbed is the change generated by the impact measured based on the incidence of public resources allocated. Through the SIA and counterfactual approach, the civil service case study analysis highlights how the value generated by public resources can be measured or more clearly displayed in the measurement process itself.


Energies ◽  
2021 ◽  
Vol 14 (15) ◽  
pp. 4705
Author(s):  
Ewa Kochańska ◽  
Rafał M. Łukasik ◽  
Maciej Dzikuć

The COVID-19 pandemic has set new challenges for the HoReCa industry. Lockdowns have coincided with and strongly impacted the industrial transformation processes that have been taking place for a decade. Among the most important HoReCa transition processes are those related to the rapid growth of the delivery-food market and ordering meals via internet platforms. The new delivery-food market requires not only the development of specific distribution channels, but also the introduction of appropriate, very specific food packaging. Food packaging and its functionality are defined by the administrative requirements and standards applicable to materials that have contact with food and principally through the prism of the ecological disaster caused by enormous amounts of plastic waste, mainly attributed to the food packaging. To meet environmental and administrative requirements, new technologies to produce food packaging materials are emerging, ensuring product functionality, low environmental impact, biodegradability, and potential for composting of the final product. However, predominantly, the obtained product should keep the nutritional value of food and protect it against changes in color or shape. Current social transformation has a significant impact on the food packaging sector, on one hand creating a new lifestyle for society all over the world, and on the other, a growing awareness of the negative impact of humans on the environment and increasing responsibility for the planet. The COVID-19 pandemic has highlighted the need to develop a circular economy based on the paradigm of shortening distribution channels, using local raw materials, limiting the consumption of raw materials, energy, water, and above all, minimizing waste production throughout the life cycle of products, all of which are in line with the idea of low-carbon development.


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