scholarly journals Organic carbon content in arable soil – aeration matters

2018 ◽  
Author(s):  
Tino Colombi ◽  
Florian Walder ◽  
Lucie Büchi ◽  
Marlies Sommer ◽  
Kexing Liu ◽  
...  

Abstract. Arable soils may act as a sink in the global carbon cycle but the prediction of their potential for carbon sequestration remains challenging. The role of soil structure and related physical properties for carbon sequestration is only little explored, especially at the farm level. We hypothesized that improved soil aeration, which is strongly controlled by soil structure, leads to higher soil organic carbon content. Soil gas transport properties, water holding capacity, microbial biomass and soil organic carbon content, were quantified in the topsoil and subsoil in 30 fields of individual farms. The fields were managed either conventionally, organically or according to no-till practice. Tillage significantly increased gas transport capability and water holding capacity of the topsoil. In the same soil layer, organic farming resulted in higher soil organic carbon content and microbial biomass. Both in the topsoil and the subsoil higher gas transport capability and water holding capacity led to increased soil organic carbon content (0.53 

2013 ◽  
Vol 29 (4) ◽  
pp. 547-556 ◽  
Author(s):  
M. Acín-Carrera ◽  
M. José Marques ◽  
P. Carral ◽  
A. M. Álvarez ◽  
C. López ◽  
...  

SOIL ◽  
2019 ◽  
Vol 5 (1) ◽  
pp. 91-105 ◽  
Author(s):  
Tino Colombi ◽  
Florian Walder ◽  
Lucie Büchi ◽  
Marlies Sommer ◽  
Kexing Liu ◽  
...  

Abstract. Arable soils may act as a sink in the global carbon cycle, but the prediction of their potential for carbon sequestration remains challenging. Amongst other factors, soil aeration is known to influence root growth and microbial activity and thus inputs and decomposition of soil organic carbon. However, the influence of soil aeration on soil organic carbon content has been explored only little, especially at the farm level. Here, we investigated relationships between gas transport properties and organic carbon content in the topsoil and subsoil of 30 fields of individual farms, covering a wide range of textural composition. The fields were managed either conventionally, organically, or according to no-till practice. Despite considerable overlap between the management systems, we found that tillage increased soil gas transport capability in the topsoil, while organic farming resulted in higher soil organic carbon content. Remarkably, higher gas transport capability was associated with higher soil organic carbon content, both in the topsoil and subsoil (0.53 < R2 < 0.71). Exogenous organic carbon inputs in the form of crop residues and organic amendments, in contrast, were not related to soil organic carbon content. Based on this, we conjecture that higher gas transport capability resulted in improved conditions for root growth, which eventually led to increased input of soil organic carbon. Our findings show the importance of soil aeration for carbon storage in soil and highlight the need to consider aeration in the evaluation of carbon sequestration strategies in cropping systems.


2021 ◽  
Vol 24 ◽  
pp. e00367
Author(s):  
Patrick Filippi ◽  
Stephen R. Cattle ◽  
Matthew J. Pringle ◽  
Thomas F.A. Bishop

PLoS ONE ◽  
2021 ◽  
Vol 16 (1) ◽  
pp. e0245040
Author(s):  
Feng Zhang ◽  
Shihang Wang ◽  
Mingsong Zhao ◽  
Falv Qin ◽  
Xiaoyu Liu

Soil organic carbon content has a significant impact on soil fertility and grain yield, making it an important factor affecting agricultural production and food security. Dry farmland, the main type of cropland in China, has a lower soil organic carbon content than that of paddy soil, and it may have a significant carbon sequestration potential. Therefore, in this study we applied the CENTURY model to explore the temporal and spatial changes of soil organic carbon (SOC) in Jilin Province from 1985 to 2015. Dry farmland soil polygons were extracted from soil and land use layers (at the 1:1,000,000 scale). Spatial overlay analysis was also used to extract 1282 soil polygons from dry farmland. Modelled results for SOC dynamics in the dry farmland, in conjunction with those from the Yushu field-validation site, indicated a good level of performance. From 1985 to 2015, soil organic carbon density (SOCD) of dry farmland decreased from 34.36 Mg C ha−1 to 33.50 Mg C ha−1 in general, having a rate of deterioration of 0.03 Mg C ha−1 per year. Also, SOC loss was 4.89 Tg from dry farmland soils in the province, with a deterioration rate of 0.16 Tg C per year. 35.96% of the dry farmland its SOCD increased but 64.04% of the area released carbon. Moreover, SOC dynamics recorded significant differences between different soil groups. The method of coupling the CENTURY model with a detailed soil database can simulate temporal and spatial variations of SOC at a regional scale, and it can be used as a precise simulation method for dry farmland SOC dynamics.


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