Hypertension in type 1 diabetic patients-the influence of body composition and body mass index: an observational study

Author(s):  
Soha M. Abd El Dayem ◽  
Ahmed A. Battah
2014 ◽  
Vol 2014 ◽  
pp. 1-9 ◽  
Author(s):  
Snježana Kaštelan ◽  
Jasminka Salopek Rabatić ◽  
Martina Tomić ◽  
Antonela Gverović Antunica ◽  
Spomenka Ljubić ◽  
...  

Aim. To investigate whether body mass index (BMI) independently or in correlation with other risk factors is associated with diabetic retinopathy (DR) progression.Methods.The study included 176 patients with type 1 diabetes divided into three groups according to DR status: group 1 (no retinopathy;n=86), group 2 (mild/moderate nonproliferative DR;n=33), and group 3 (severe/very severe NPDR or proliferative DR;n=57).Results. A significant deterioration of HbA1c, an increase in total cholesterol, systolic, diastolic blood pressure, and diabetic nephropathy with the progression of retinopathy were found. DR progression was correlated with diabetes duration, HbA1c, hypertension, total cholesterol, and the presence of nephropathy. In patients without nephropathy, statistical analyses showed that progression of retinopathy increased significantly with higher BMI (gr. 1: 24.03 ± 3.52, gr. 2: 25.36 ± 3.44, gr. 3: 26.93 ± 3.24;P<0.01). A positive correlation between BMI and a significant deterioration of HbA1c, an increase in cholesterol, triglycerides, and hypertension was observed.Conclusion. BMI in correlation with HbA1c, cholesterol, and hypertension appears to be associated with the progression of DR in type 1 diabetic patients without nephropathy. However, additional studies are required to investigate the pathogenic role of obesity and weight loss in retinal diabetic complications particularly relating to nephropathy.


2014 ◽  
Author(s):  
Merve Yilmaz ◽  
Arzu Gedik ◽  
Simge Yilmaz ◽  
Belgin Bektas ◽  
Dilek Cimrin ◽  
...  

Author(s):  
Soha M. Abd El Dayem ◽  
Amal M. El-Shehaby ◽  
Asmat Abd El Gafar ◽  
Ashraf Fawzy ◽  
Hassan Salama

2020 ◽  
Vol 71 (1) ◽  
pp. 239-243
Author(s):  
Mariana Cornelia Tilinca ◽  
Csilla Nania ◽  
Sandor Pal ◽  
Raluca Tilinca ◽  
Monika Szabo ◽  
...  

Ketoacidosis is a life-threatening complication of diabetes mellitus, especially type 1 diabetic patients being predisposed to this condition. Ketoacidosis might occur also in other types of diabetes triggered by circumstances leading to shortage of insulin. The aim of the study was the assessment of metabolic, hydroelectrolytic disturbances and the relationship between different parameters in patients hospitalized with diabetic ketoacidosis. We evaluated the clinical state, parameters of blood-gas analyzer, biochemistry and hematology laboratory results of 32 patients admitted with diabetic ketoacidosis between January-November 2018 at the Department of Diabetology, Nutrition and Metabolic Diseases of the Emergency County Hospital in T�rgu Mureș. Demographic data, associated diseases, body mass index were also evaluated. The considered threshold of significance was 0.05. The distribution of type 1 and 2 diabetes was 40.6 and 46.9% in the studied group, 53.1% being male patients. Positive correlation could be observed between pH and base excess and between pH and bicarbonate values, while negative correlation could be found between triglyceridemia and body mass index (BMI). Severe hyperglycemia, very low pH values, glucosuria, ketonuria and electrolytic imbalances were very common in the studied patients. Pancreatitis, respiratory tract and urinary infections could be found in the background of ketoacidotic manifestations in the majority of the patients, dehydration occured in each of the cases. Many severe metabolic and hydroelectrolytic disturbances could be observed in the studied patients presenting diabetic ketoacidosis. Infectious diseases are the most common triggers of metabolic imbalance in diabetic patients.


Circulation ◽  
2015 ◽  
Vol 131 (suppl_1) ◽  
Author(s):  
Leah M Lipsky ◽  
Tonja R Nansel ◽  
Denise L Haynie ◽  
Lori M Laffel ◽  
Sanjeev N Mehta ◽  
...  

Hypothesis: The association of excess weight with an adverse cardiometabolic profile in patients with type 1 diabetes (T1D) is unclear. The purpose of this study was to test the hypothesis that increasing BMI and adiposity indicators in youth with T1D are adversely associated with glycemic control and cardiovascular biomarkers. Methods: Subjects were youth participants of a family-based randomized controlled dietary intervention (N=136, age=12.3±2.5y, baseline A1c=8.1±1.1%). Glycemic control (A1c and 1,5-Anhydroglucitol, 1,5-Ag), body mass index (BMI, from measured height and weight), serum lipids (total cholesterol, TC; HDL-cholesterol, HDL-C; LDL-cholesterol, LDL-C; triglycerides, TG), inflammation (c-reactive protein, CRP), oxidative stress (8-iso-prostaglandin F2alpha, 8-iso-PGF2α), adiponectin and blood pressure (systolic, SBP; diastolic, DBP) were assessed at baseline and every 6 months for 18 months. Total and truncal lean, fat-free mass and percent fat (%fat) were measured by Dual X-ray Absorptiometry (DXA) scan at baseline, 12 months and 18 months. Multi-level linear mixed effects regression models (with a random intercept and a random slope for time) were used to estimate associations of time-varying BMI and body composition with time-varying indicators of glycemic control and cardiometabolic health. Covariates included time, sex, height, baseline age, treatment assignment, baseline diabetes duration, insulin regimen, insulin dose/kg and physical activity. Probability values <0.05 were considered to indicate statistical significance. Results: Time-varying BMI and body composition indicators were differentially associated with time-varying glycemic control and cardiometabolic indicators. A1C was unrelated to BMI and body composition, although 1,5-Ag was inversely associated with total %fat; inverse associations of 1,5-Ag with BMI and trunk %fat approached statistical significance (p=0.07). LDL-C was positively associated with trunk fat and trunk %fat; TG and HDL-C were positively associated with BMI and trunk fat, and HDL-C was inversely associated with total lean and trunk lean mass. CRP was positively associated with BMI, and with total and truncal fat and %fat. SBP and DBP were positively associated with BMI, %fat, trunk fat and trunk %fat. TC, 8-iso-PGF2α and adiponectin were unrelated to BMI and body composition. Discussion: In a sample of youth with moderately well-controlled T1D, time-varying BMI and indicators of body fat were not universally associated with time-varying glycemic control and cardiometabolic indicators over 18 months. Significant associations of adiposity indicators, particularly BMI and trunk fat, with hyperglycemic excursions (1,5-Ag), several blood lipids (TG, HDL-C, and LDL-C), and inflammation (8-iso-PGF2α) suggest a role of excess body weight in the development of cardiovascular risk in this sample.


2017 ◽  
Vol 5 (2) ◽  
pp. 131-136 ◽  
Author(s):  
Soha M. Abd El Dayem ◽  
Mona Abd El Kader ◽  
Soheir Ibrahim ◽  
Enas Mokhtar ◽  
Eman Abd El Megeed

AIM: To evaluate leptin and lipid profile in overweight patients with type 1 diabetes.PATIENTS AND METHODS: The study included 50 overweight patients with type 1 diabetes and 50 age and sex matched healthy controls. Blood samples were taken for evaluation of glycosylated haemoglobin, lipid profile and leptin. Also, urine samples were taken for evaluation of albumin/creatinine ratio.RESULTS: Leptin level was significantly lower in overweight with type 1 diabetes and showed a significant positive correlation with hip circumference and body mass index and negative correlation with glycosylated haemoglobin (HbA1c). Leptin level was significantly lower in overweight diabetic patients with HbA1c > 7.5 %. The best cut-off point between overweight diabetic group and control group regarding leptin levels was found at 16.9 (ng/ml) with a sensitivity of 68% and specificity of 56%, area under the curve 0.623.CONCLUSION: Leptin levels were found to be low in overweight patients with type 1 diabetes and showed correlation with the body mass index and hip circumference. LDL was significantly higher while HDL was significantly lower in the diabetic, overweight group indicating increased risk of cardiovascular disease. Leptin level in overweight diabetic patients might be related to the metabolic control.


Author(s):  
Marcin Skowroński ◽  
Wojciech Michalski ◽  
Dorota Zozulińska-Ziółkiewicz ◽  
Anna Halicka ◽  
Aleksander Barinow-Wojewódzki

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