scholarly journals Agroecological optimization of the technology for growing spring barley in the Penza region using the DSS

2021 ◽  
Vol 4 (46) ◽  
pp. 22-22
Author(s):  
Alexander Saakian ◽  
◽  
Keyword(s):  
Spring Barley ◽  
Calculated Data ◽  
Farming Systems ◽  
Research Area ◽  
Climatic Conditions ◽  
Mineral Fertilizers ◽  
Soil Conditions ◽  
Complete Set ◽  
Actual Yield ◽  
Program Modules

Abstract The article presents the results of modeling the cultivation of barley on leached chernozems of the Penza region. In order to conduct modeling, the Decision Support System (DSS) for agroecological optimization of adaptive farming systems was modernized. The adaptation of the program modules to the climatic and soil conditions of a particular research area allowed us to reach 7% of the error when modeling the cultivation of agricultural crops in the presence of a complete set of indicators necessary for building the model. Technological calculations of the model made it possible to reduce the number of minimum necessary technological operations, as well as rationally distribute the application of mineral fertilizers for the planned yield. The economic calculations of the model allowed us to achieve a high profitability of production of 66±7%. The constructed model was tested at the experimental field in 2020. Practical verification showed the possibility of using the model in agricultural production under normal climatic conditions and its high correlation with the actual results obtained. Statistical analysis of the calculated data of the model and the actual yield with the achieved economic indicators in the conditions of the model field showed the level of reliability of calculations of 95%. Keywords: AGROECOLOGICAL OPTIMIZATION, AGROECOLOGICAL ASSESSMENT, AGROECOLOGICAL MODELING

scholarly journals Agroecological modeling of spring barley cultivation technology in the conditions of the Penza region

2021 ◽  
Vol 37 ◽  
pp. 00065
Author(s):  
Аleksey Buzylev ◽  
Mariya Tihonova ◽  
Evgeniy Taller ◽  
Ivan Vasenev
Keyword(s):  
Agricultural Production ◽  
Spring Barley ◽  
Calculated Data ◽  
Climatic Conditions ◽  
Mineral Fertilizers ◽  
Soil Conditions ◽  
Software Modules ◽  
Cultivation Technology ◽  
High Production ◽  
Actual Yield

The article presents the results of modeling the cultivation of barley of the Eifel variety on leached chernozems of the Bashmakovsky district of the Penza region. In order to carry out modeling, the framework Local information and reference system for the optimization of land use was deeply adapted. The adaptation of the software modules to the climatic and soil conditions of a particular study area allowed one to reach 7% errors in modeling the cultivation of agricultural crops in the presence of a set of indicators necessary for constructing a model. Technological calculations of the model made it possible to reduce the number of minimum required technological operations, as well as to rationally distribute the application of mineral fertilizers for the planned yield. The economic calculations of the model made it possible to achieve a high production profitability of 66 ± 7%. The constructed model was tested on the experimental field of «Bashmakovskiy khleb» JSC in 2020. Practical verification has shown the possibility of using the model in agricultural production under normal climatic conditions and its high correlation with the actual results obtained [1]. Statistical analysis of the calculated data of the model and the actual yield with the achieved economic indicators in the conditions of the model field showed a level of reliability of calculations of 95%.

scholarly journals Mineral and organic fertilization efficiency in long-term stationary experiments

2010 ◽  
Vol 56 (No. 1) ◽  
pp. 28-36 ◽  
Author(s):  
J. Černý ◽  
J. Balík ◽  
M. Kulhánek ◽  
K. Čásová K ◽  
V. Nedvěd
Keyword(s):  
Sewage Sludge ◽  
Winter Wheat ◽  
Spring Barley ◽  
Wheat Yield ◽  
Climatic Conditions ◽  
Mineral Fertilizers ◽  
Natural Soil ◽  
Average Yield ◽  
Organic Fertilization

In long-term stationary experiments under different soil-climatic conditions, an influence of mineral and organic fertilization on yield of winter wheat, spring barley and potato tubers was evaluated. Statistically significantly lowest grain yields of winter wheat (4.00 t/ha) and spring barley (2.81 t/ha) were obtained in non-fertilized plots at all experimental sites. In the case of potatoes, the lowest yield of dry matter (5.71 t/ha) was recorded in the control plot, but the result was not statistically significant. The manure-fertilized plot gave the average yield of wheat higher by 30%, of barley by 22%. Application of sewage sludge resulted in wheat yield higher by 41% and barley yield higher by 26% over control. On average, application of sewage sludge and manure increased the yield of potatoes by 30% over control. The highest yield was obtained after application of mineral fertilizers; average yield increased by 59, 50 and 36% in winter wheat, spring barley and potatoes, respectively. No statistically significant differences among the plots with mineral fertilizers were observed. At different sites, the yield of studied crops varied; however, the effect of fertilization on yield increments was similar at all experimental sites except for Lukavec. It is the site with the lowest natural soil fertility, and it showed the highest effect of the applied fertilizers.

SPRING BARLEY - MAIN FEED CROP OF THE REPUBLIC OF MARI EL

2016 ◽  
Vol 11 (1) ◽  
pp. 22-26
Author(s):  
Золоторева ◽  
Rimma Zolotoreva ◽  
Виноградов ◽  
Georgiy Vinogradov ◽  
Максимов ◽  
...  
Keyword(s):  
Protein Content ◽  
Crude Protein ◽  
Grain Quality ◽  
Spring Barley ◽  
Climatic Conditions ◽  
Mineral Fertilizers ◽  
Crude Protein Content ◽  
The Republic ◽  
Feed Crop

The article discusses the influence of mineral fertilizers on formation of productivity and grain quality of different spring barley types in the soil and climatic conditions of the Republic of Mari El. Research has established, that the application of mineral fertilizers for spring barley in doses of N60P60K60 and N90P60K60 increases the crude protein content in the grain and increase harvesting of feed units per unit of cultivated area.

scholarly journals IMPROVEMENT OF TECHNOLOGICAL APPROVALS OF SPRING WHEAT PRODUCTION IN THE CONDITIONS OF THE RIGHT-BANK FOREST UKRAINE

2020 ◽  
pp. 64-73
Author(s):  
Mihaylo Polishuk ◽  
Ruslan Antko
Keyword(s):  
Spring Wheat ◽  
Wheat Yield ◽  
Positive Influence ◽  
Climatic Conditions ◽  
Mineral Fertilizers ◽  
Soil Conditions ◽  
Forest Steppe ◽  
Seeding Rate ◽  
Resource Potential ◽  
The Right

The article presents the effectiveness of the influence of certain agrotechnical components of the technology of growing wheat wheat in the conditions of the Right Bank Forest-steppe of Ukraine. The positive influence of application of foliar fertilization of crops is shown. The prospects of using the complex application of intensification elements are determined. It has been established that the optimization of the mode of power provides a more complete disclosure of the resource potential of plants, which increases yields. Reindeer nutrition should be considered as an element of supplementation to the soil nutrition system, primarily due to the fact that plants are able to absorb nutrients through the leaf surface only in limited quantities, with excess concentration of which possible burns or intoxication of plants. The use of foliar feeding on the background of the main fertilizer has been found to have a positive effect on productivity and quality. The role of the plant nutrition system, which allows to control the formation of grain productivity of spring wheat crops, is substantiated. It has been found that the optimization of the nutrition regime provides a fuller disclosure of the resource potential of the plants, thereby increasing the yield. Nutrition optimization provides more complete disclosure of plant resource potential, thereby increasing yields. It is determined that under the conditions of the Forest-Steppe of Ukraine the level of spring wheat yield is largely determined by the amount of rainfall that has fallen during the growing season. By optimizing the wheat's nutritional conditions, its productivity increases substantially, regardless of weather and climatic conditions. The use of mineral fertilizers, especially nitrogen in combination with phosphorus and potassium, can significantly improve the nutritional regime of the soil. The available nutrients of the plant are provided as a result of the mineralization of organic compounds by soil microorganisms and the transition of soluble mineral substances into solubility. This creates a more favorable environment for the growth and development of plants and for maintaining high soil fertility. At the end of the spring wheat vegetation, there was a redistribution of nitric and ammoniacal forms of nitrogen. It is advisable to continue research in this area and to deepen in connection with the emergence of new varieties, preparations and changes in climatic and soil conditions. Key words: spring wheat, yield, variety, sowing dates, seeding rate.

scholarly journals FOLIAR FEEDING AS A FACTOR IN INCREASING THE LEVEL OF GRAIN PRODUCTIVITY OF SPRING BARLEY

2020 ◽  
pp. 223-234
Author(s):  
Valentyna Tynko
Keyword(s):  
Spring Barley ◽  
Fertilizer Application ◽  
Barley Grain ◽  
Climatic Conditions ◽  
Coarse Grained ◽  
Mineral Fertilizers ◽  
Forest Steppe ◽  
Row Crops ◽  
Biological Products ◽  
The Right

The article presents the results of spring barley crops and the effect of foliar fertilization on them. Prospects and effectiveness of biological products as a basic fertilizer for cereals. Spring barley is a valuable food, fodder and technical crop. Pearl barley and barley groats are made from vitreous and coarse-grained two-row barley grain. Most barley is used for feed purposes. In 1 kg. grain contains 1.2 feed units and 100 g of digestible protein. Spring barley contains a lot of protein (9-12%), carbohydrates (70-75%), pentazoles (7-11%), sucrose (1.7-2%), fiber (3.8-5.5%), fat (1.6-2%), ash (2-3%). Spring barley grain is characterized by high nutritional value and is widely used in feed production, confectionery, brewing. However, in the dynamics of its yield there are significant fluctuations, which is associated with both agro-climatic conditions and organizational and economic. Having a short growing season, underdeveloped root system, the culture is quite demanding on the provision of basic factors of plant life, including nutrients. The system of fertilization of spring barley is determined primarily by predecessors. It has a valuable ability to make the best use of the aftereffects of organic and mineral fertilizers applied to the previous crop. If spring barley is sown after well-fertilized row crops (sugar beet, potatoes), under which 40-50 t / ha of manure and mineral fertilizers are applied within N80P80K80 - N120P120K120, then fertilizers are not applied directly under barley at all. Against this background, barley with proper care can form 40-50 kg / ha of grain. It is clear that in case of incomplete supply of sugar beets or potatoes with fertilizers, barley will require additional application of macronutrients. Barley responds very well to fertilizer application, especially in conditions of sufficient moisture. The increase in yield from mineral fertilizers can reach 15-20 kg / ha. To prevent lodging of plants, it is necessary to ensure the correct ratio of nutrients - nitrogen, phosphorus and potassium. Given the condition of the soil cover and low volumes of fertilizer application, we consider the issues of optimization of mineral nutrition of spring barley to be relevant and in need of refinement. An important component of the plant nutrition system is the use of microfertilizers. Therefore, the purpose of our research is to establish the reaction of spring barley to the complex use of microfertilizers, crop formation and grain quality in the conditions of the Right-Bank Forest-Steppe of Ukraine [3] Key words: spring barley, foliar feeding, biological products.

scholarly journals Balance of potassium in two long-term field experiments with different fertilization treatments

2019 ◽  
Vol 65 (No. 5) ◽  
pp. 225-232 ◽  
Author(s):  
Jiří Balík ◽  
Jindřich Černý ◽  
Martin Kulhánek ◽  
Ondřej Sedlář ◽  
Pavel Suran
Keyword(s):  
Field Experiments ◽  
Spring Barley ◽  
Farmyard Manure ◽  
Climatic Conditions ◽  
Mineral Nitrogen ◽  
Nitrogen Fertilizers ◽  
Mineral Fertilizers ◽  
Exchangeable K ◽  
Negative Balance

Balance of potassium (K) was observed in long-term stationary field experiments (21 years) at two sites with different soil and climatic conditions (Luvisol, Cambisol). The following crops were rotated within the trial: potatoes- winter wheat-spring barley. All three crops were grown each year. The trial comprised 6 treatments: (1) no fertilization; (2) farmyard manure; (3) half dose of farmyard manure + nitrogen (N) in mineral nitrogen fertilizers; (4) mineral nitrogen fertilizers; (5) NPK in mineral fertilizers; (6) straw of spring barley + N in mineral nitrogen fertilizers. The recovery rate of potassium from farmyard manure by crops was 24–26%, from mineral fertilizers it was 27–52%. Different fertilization intensities were manifested by significant differences in the content of exchangeable K in soil. Changes in non-exchangeable K (K<sub>ne</sub>) were recorded only at the Luvisol site (850 mg K<sub>ne</sub>/kg), but not at the Cambisol site (3000 mg K<sub>ne</sub>/kg). The maximum negative balance (–2376 kg K/ha/21 years) was recorded at the mineral nitrogen fertilization treatment.

scholarly journals Agrophysical properties of soil and yield of spring barley for various predecessors and mineral fertilizers in the Central Black Earth Region

2021 ◽  
Vol 845 (1) ◽  
pp. 012053
Author(s):  
S N Ermolaev ◽  
S I Smurov ◽  
O V Grigorov ◽  
V N Naumkin ◽  
L A Naumkina ◽  
...  
Keyword(s):  
Grain Yield ◽  
Field Experiments ◽  
Elevated Temperatures ◽  
Spring Barley ◽  
Barley Grain ◽  
Climatic Conditions ◽  
Mineral Fertilizers ◽  
Typical Chernozem ◽  
Critical Phases ◽  
Aggregate Composition

Abstract The research is devoted to the study of the influence of precursors and mineral fertilizers, applied in various doses, on the agrophysical properties of the soil, the value of the grain yield of spring barley in the soil and climatic conditions of the Central Black Earth region. The field experiment was based on the long-term hospital of Belgorod State Agrarian University named after V. Ya. Gorin. As an object, the variety of spring barley Knyazhich, recommended for the region, was chosen. The soil of the experimental plot is typical chernozem, medium loamy granulometric composition on loess-like loam. The experiment scheme (4×4) provided for the study of four gradations of factor A (predecessors: corn for grain - control, sunflower, sugar beet, soybeans) and factor B (doses of mineral fertilizers: N10P10K10 - control, N30P30K30, N50P50K50, N70P70K70). Growth and development of spring barley plants in 2018-2020 took place in meteorological conditions characterized as arid with a predominance of elevated temperatures and insufficient precipitation during the critical phases of plant vegetation. The results of field experiments established that the water and agrophysical properties (density and structural-aggregate composition) of the soil under the influence of previous crops approached the optimal values and changed insignificantly. Increased doses of mineral fertilizers had a positive effect on the value of the yield of barley grain according to the studied predecessors. The highest grain yield over the years of research was obtained at high N50P50K50 and intensive N70P70K70 backgrounds for the predecessors of soybeans and sugar beets and amounted to 5.48 and 5.03 t/ha and 5.33 and 5.32 t/ha, respectively. This was higher than the control of corn for grain 0.82 and 0.37 t/ha and 0.62 and 0.61 t/ha, while for sunflower it decreased to 4.06 and 4.71 t/ha and was at the level with the control.

scholarly journals Forming The Microbial Complex Type Chornozem in Agrofitocenosis of Various Barley for Rise Farming Systems

2019 ◽  
pp. 39-48
Author(s):  
M. O. Kiroyants
Keyword(s):  
Functional Organization ◽  
Spring Barley ◽  
Farming Systems ◽  
Black Soil ◽  
Mineral Fertilizers ◽  
Quantitative Composition ◽  
Forest Steppe ◽  
Microbial Complex ◽  
Taxonomic Groups ◽  
The Right

Microbial coenosis is one of the most diverse and widespread types of spatial-functional organization of living groups on Earth. The article presents the results of studies that rely on the study of the qualitative and quantitative composition of the microbial complex, which transforms the organic matter of typical black soil of spring barley cultivation in various farming systems. The study of the typical microbial flora of the black soil was carried out on the basis of the stationary field experience of the Department of Agriculture and Herbology of NULES of Ukraine "Agronomic Experimental Station". The territory of the studied field is located in the right-bank part of the Forest-Steppe of Ukraine. The experiments were conducted on biological, ecological and industrial systems of agriculture; processing - plowing and superficial; and the system of noutil as a control was also studied. The number of microorganisms of the main physiological and taxonomic groups was determined by the method of sowing soil suspensions on the respective elective nutrient media. In the article a comparative analysis of the formation of the microbial complex of typical blck soil in spring barley agrophytocenoses was conducted. The qualitative composition of the microbial complex was studied on the basis of the representation of morphological and cultural types. According to the results of the analysis, the level of differentiation of the number of major physiological and taxonomic groups of microorganisms of the rhizosphere of plants was studied. One of the main goals of the study is the long-term development, formation and realization of the best agents of the rhizospheric environment of the RSL to optimize the growth and development of barley against the backdrop of reducing the use of mineral fertilizers

scholarly journals Nitrogen efficiency of spring barley in long-term experiment

2014 ◽  
Vol 60 (No. 7) ◽  
pp. 291-296 ◽  
Author(s):  
Š. Shejbalová ◽  
J. Černý ◽  
F. Vašák ◽  
M. Kulhánek ◽  
J. Balík
Keyword(s):  
Spring Barley ◽  
N Uptake ◽  
Farmyard Manure ◽  
Climatic Conditions ◽  
Utilization Efficiency ◽  
Nitrogen Efficiency ◽  
N Balance ◽  
Mineral Fertilizers ◽  
Long Term Experiment ◽  
And Control

The aim of this study was to evaluate nitrogen (N) efficiency from different organic and mineral fertilizers applied to the spring barley. Dry matter yield, N content and N uptake of spring barley from 16 years of experiments at two sites in the Czech Republic with different soil and climatic conditions were analyzed. For assessing of nitrogen efficiency nitrogen utilization efficiency (NUtE, kg/kg), recovery efficiency of applied N (%), agronomic efficiency of applied N (kg/kg) and summary N balances (&Sigma;&Delta;N, kg/ha) were observed. Six fertilization treatments were utilized: no fertilization (control); sewage sludge; farmyard manure (FYM); N in mineral fertilizers (N); NPK in mineral fertilizers (NPK) and N in mineral fertilizers + straw (N + ST). Yields were about 68% higher at NPK (S1 site) and 55% at N + ST (S2 site) in comparison with control. The highest NUtE was recorded at both locations after application of FYM. Higher NUtE from mineral fertilizers was obtained at low productive S1 site. At both sites a trend of decreasing &Sigma;&Delta;N over time was observed. At both sites a trend of decreasing negative N balance was observed. At lower productive site the decline of N balance was minimized for mineral fertilizers treatments in last experimental years. At higher productive site the differences between treatments with mineral nitrogen and control were lower and the decline of N balance continued over all 16 years of experiment duration.

scholarly journals Competitiveness of organically grown cereals

2007 ◽  
Vol 55 (3) ◽  
pp. 33-46 ◽  
Author(s):  
Jaroslav Jánský ◽  
Iva Živělová ◽  
Jan Křen ◽  
Soňa Valtýniová
Keyword(s):  
Organic Farming ◽  
Management Practices ◽  
Spring Barley ◽  
Crop Management ◽  
Farming Systems ◽  
Climatic Conditions ◽  
Organic Production ◽  
Conventional Farming ◽  
Gross Margin ◽  
Cereal Species

The contribution is aimed at the assessment of recommended crop management practices of chosen cereals for organic farming. To increase competitiveness, these practices are modified depending on soil and climatic conditions, and on a way of production use. Furthermore, impacts of the recommended crop management practices on economics of growing chosen cereals are evaluated and compared with economic results obtained under conventional farming. It is assumed that achieved results will contribute to the increase in proportion of arable crops in the Czech Republic where organic production offer does not meet current demands.When evaluating results of growing individual cereal species in a selective set of organic farms, triticale, spelt and spring barley (in this ranking) can be considered as profitable crops. Moreover, triticale and spelt have even higher gross margin under organic farming than under conventional farming (by 62 % in triticale). Oat brings losses, however, it is important for livestock production. Winter wheat seems to be also unprofitable since less grain is produced at lower imputs per hectare and only part of it is produced in quality “bio”, i.e. marketed for higher prices. Rye also brings losses under organic farming, particularly due to lower yields, similarly to the other mentioned cereals. Special cereal species that are still neglected in organic farming systems are of potential use. Durum wheat has vitreous kernels with a high content of quality gluten which is used for pasta production. It can be grown in the maize production area on fertile soils only.

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