scholarly journals Demineralized Drinking Water in Local Reverse Osmosis Water Treatment Stations and the Potential Effect on Human Health

2016 ◽  
Vol 04 (02) ◽  
pp. 104-110 ◽  
Author(s):  
Hussein Janna ◽  
Mukhtar D. Abbas ◽  
Mukhlis H. Mojid
Keyword(s):  
Drinking Water ◽  
Water Treatment ◽  
Human Health ◽  
Reverse Osmosis ◽  
Potential Effect

scholarly journals Cyanobacteria and microcystin contamination in untreated and treated drinking water in Ghana

2017 ◽  
Vol 8 (1) ◽  
Author(s):  
Gloria Naa Dzama Addico ◽  
Jörg D. Hardege ◽  
Jiri Kohoutek ◽  
Kweku Amoaku Atta DeGraft-Johnson ◽  
Pavel Babica
Keyword(s):  
Drinking Water ◽  
Water Treatment ◽  
Human Health ◽  
Metropolitan Area ◽  
Cyanobacterial Blooms ◽  
Maximal Concentration ◽  
Raw Water ◽  
Treated Water ◽  
Treated Drinking Water ◽  
Who Guideline

<p>Although cyanobacterial blooms and cyanotoxins represent a worldwide-occurring phenomenon, there are large differences among different countries in cyanotoxin-related human health risk assessment, management practices and policies. While national standards, guideline values and detailed regulatory frameworks for effective management of cyanotoxin risks have been implemented in many industrialized countries, the extent of cyanobacteria occurrence and cyanotoxin contamination in certain geographical regions is under-reported and not very well understood. Such regions include major parts of tropical West and Central Africa, a region constisting of more than 25 countries occupying an area of 12 million km<sup>2</sup>, with a total population of 500 milion people. Only few studies focusing on cyanotoxin occurrence in this region have been published so far, and reports dealing specifically with cyanotoxin contamination in drinking water are extremely scarce. In this study, we report seasonal data on cyanobacteria and microcystin (MC) contamination in drinking water reservoirs and adjacent treatment plants located in Ghana, West Africa. During January-June 2005, concentrations of MCs were monitored in four treatment plants supplying drinking water to major metropolitan areas in Ghana: the treatment plants Barekese and Owabi, which serve Kumasi Metropolitan Area, and the plants Kpong and Weija, providing water for Accra-Tema Metropolitan Area. HPLC analyses showed that 65% samples of raw water at the intake of the treatment plants contained intracellular MCs (maximal detected concentration was 8.73 µg L<sup>-1</sup>), whereas dissolved toxins were detected in 33% of the samples. Significant reduction of cyanobacterial cell counts and MC concentrations was achieved during the entire monitoring period by the applied conventional water treatment methods (alum flocculation, sedimentation, rapid sand filtration and chlorination), and MC concentration in the final treated water never exceeded 1 µg L<sup>-1</sup> (WHO guideline limit for MCs in drinking water). However, cyanobacterial cells (93-3,055 cell mL<sup>-1</sup>) were frequently found in the final treated water and intracellular MCs were detected in 17% of the samples (maximal concentration 0.61 µg L<sup>-1</sup>), while dissolved MCs were present in 14% of the final treated water samples (maximal concentration 0.81 µg L<sup>-1</sup>). It indicates a borderline efficiency of the water treatment, thus MC concentrations in drinking water might exceed the WHO guideline limit if the treatment efficiency gets compromised. In addition, MC concentrations found in the raw water intake might represent significant human health risks for people living in areas with only a limited access to the treated or underground drinking water.</p>

scholarly journals Removal of polar organic micropollutants by pilot-scale reverse osmosis drinking water treatment

2019 ◽  
Vol 148 ◽  
pp. 535-545 ◽  
Author(s):  
Vittorio Albergamo ◽  
Bastiaan Blankert ◽  
Emile R. Cornelissen ◽  
Bas Hofs ◽  
Willem-Jan Knibbe ◽  
...  
Keyword(s):  
Drinking Water ◽  
Water Treatment ◽  
Reverse Osmosis ◽  
Drinking Water Treatment ◽  
Pilot Scale ◽  
Organic Micropollutants

scholarly journals PENGOLAHAN AIR PAYAU MENGGUNAKAN TEKNOLOGI MEMBRAN SISTEM OSMOSA BALIK SEBAGAI ALTERNATIF PEMENUHAN KEBUTUHAN AIR MINUM MASYARAKAT KEPULAUAN SERIBU

2018 ◽  
Vol 1 (3) ◽  
Author(s):  
Wahyu Widayat
Keyword(s):  
Drinking Water ◽  
Water Treatment ◽  
Reverse Osmosis ◽  
Brackish Water ◽  
Well Water ◽  
Clean Water ◽  
Small Islands ◽  
The People ◽  
Quality Of Water

Kepulauan seribu (Seribu Archipelago) is one of region of north jakarta, the province of DKI Jakarta Raya which is populated by around 18.000 inhabitants. It consists of 111 small islands. Among them, there are about 11 (eleven) islands are stated as the residential:   P. Untung Jawa, P. Tidung Besar, P. Lancang Besar, P. Panggang, P. Pramuka, P. Kelapa I, P. Kelapa II, P. Harapan, P. Sebira. P. Payung dan P. Pari. P. Panggang and P. Kelapa I are the most populated.In relation to the clean water supply, specifically for drinking water/freshwater, mostly is got from the narrow well, rainfall and some water treatment installations that heve been owned by some islands. However, problem arises when the prolong dry season comes as the quality of water in the narrow well decreases significantly, the well water became brackish. In order to cope this problem, the avaibility of sufficient water treatment installations to process brackish water into freshwater is very important. The water treatment installation with reverse osmosis system is one of the most effective alternative in order to provide the freshwater for the people in the islands. The system has also been aplied sufficiently in several islands, such as P. Kelapa I, P. Tidung, P. Pramuka, P. Untung Jawa, P. Panggang dan P. Harapan Kata Kunci : Pengolahan Air payau, Osmosa balik, Air minum.

Pseudomonas -related populations associated with reverse osmosis in drinking water treatment

2016 ◽  
Vol 182 ◽  
pp. 335-341 ◽  
Author(s):  
Laura Sala-Comorera ◽  
Anicet R. Blanch ◽  
Carles Vilaró ◽  
Belén Galofré ◽  
Cristina García-Aljaro
Keyword(s):  
Drinking Water ◽  
Water Treatment ◽  
Reverse Osmosis ◽  
Drinking Water Treatment

THE EFFECTS OF SULPHATE REMOVAL FROM THE DRINKING WATER ON THE PLASMA AND LIVER COPPER AND ZINC CONCENTRATIONS OF BEEF COWS AND THEIR CALVES

1986 ◽  
Vol 66 (3) ◽  
pp. 669-680 ◽  
Author(s):  
M. E. SMART ◽  
R. COHEN ◽  
D. A. CHRISTENSEN ◽  
C. M. WILLIAMS
Keyword(s):  
Drinking Water ◽  
Water Treatment ◽  
Reverse Osmosis ◽  
Copper Concentration ◽  
Beef Cows ◽  
Liver Copper ◽  
Copper Status ◽  
Copper And Zinc ◽  
Zinc Concentrations ◽  
Positive Effect

Pregnant Hereford cows (n = 99) and heifers (n = 98) whose ration contained 10 mg Cu kg−1 DM and 20 mg Zn kg−1 DM were assigned to two treatments. The water supply (sulphated water) for one group contained 500 mg S L−1 as sulphates. The sulphates in the water (desulphated) for the other group had been decreased to 42 mg S L−1 by reverse osmosis. Changes in plasma and liver copper and zinc concentrations were monitored in the cows and their calves during the winter drylot and pasture periods. The initial plasma and liver copper concentrations in all cows indicated a deficient status. At calving, the plasma copper concentration had declined in both groups. The greatest decrease was evident in the cows on sulphated water. At calving, the liver copper concentration had declined in both water treatment groups but was lowest in the cattle on the sulphated water. After calving, plasma and liver copper concentrations in both groups increased; this increase was greatest in the cows drinking the desulphated water. Water treatment had no effect on the copper status of the nursing calves. Water purification had a positive effect on the body weights of first and second calf heifers. Although the zinc status was normal, the plasma zinc declined and liver zinc increased in the cows at calving. These changes were independent of water treatment. When the sulphur in the drinking water was decreased to 42 mg L−1 by reverse osmosis there was a positive effect on the copper status of beef cows. Further research is required into higher dietary copper intakes, as 10 mg Cu kg−1 DM was not adequate in improving the deficient copper status of these cattle. Key words: Water sulphates, copper, zinc, beef cattle

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