Cattle manure and lime amendments to improve crop production of acidic soils in Northern Alberta

2002 ◽  
Vol 82 (2) ◽  
pp. 227-238 ◽  
Author(s):  
Joann K Whalen ◽  
Chi Chang ◽  
George W Clayton
Keyword(s):  
Soil Ph ◽  
Crop Production ◽  
Soil Acidity ◽  
Agricultural Land ◽  
Wheat Yield ◽  
Acid Soils ◽  
Cattle Manure ◽  
Acidic Soils ◽  
Available N ◽  
Micronutrient Uptake

Crop production on acid soils can be improved greatly by adjusting the pH to near neutrality. Although soil acidity is commonly corrected by liming, there is evidence that animal manure amendments can increase the pH of acid soils. Fresh cattle manure and agricultural lime were compared for their effects on soil acidity and the production of canola (Brassica napus L.) and wheat (Triticum aestivum L.) in a greenhouse study. Canola and wheat yield, the nutrient content of grain and straw, and selected soil properties were determined on a Gray Luvisol (pH 4.8) from the Peace Region of Alberta. Soil pH increased with lime and manure applications, and canola and wheat yields were higher in limed and manure-amended soils than unfertilized, unlimed soils. Macronutrient uptake by canola and wheat was generally improved by liming and manure applications, and micronutrient uptake was related to the effects of lime and manure on soil pH. An economic analysis compared the costs of using cattle manure and lime to increase soil pH to 6.0. The costs of applying lime and fresh cattle manure to increase soil pH were compared, based on the fees for purchasing and applying lime or loading, hauling and applying manure. The nutrient value of manure was calculated based on the quantities of plant-available N, P and K in fresh manure. At distances less than 40 km, it is economical to substitute fresh cattle manure for agricultural lime to increase soil pH of acidic soils. However, good manure management practices should be followed to minimize the risk of nutrient transport and environmental pollution from agricultural land amended with cattle manure. Key words: Agricultural economics, canola production, cattle manure, lime, soil pH, wheat prodution

scholarly journals Spatial prediction of soil acidity and nutrients for site-specific soil management in Bedele district, Southwestern Ethiopia

2021 ◽  
Vol 10 (1) ◽  
Author(s):  
Gedefa Sori ◽  
Birhanu Iticha ◽  
Chalsissa Takele
Keyword(s):  
Spatial Variability ◽  
Soil Ph ◽  
Crop Production ◽  
Soil Acidity ◽  
Agricultural Land ◽  
Spatial Prediction ◽  
Soil Parameters ◽  
Site Specific ◽  
Southwestern Ethiopia ◽  
Strong Acidity

Abstract Background Understanding the spatial variability of soil properties is useful to tailor site-specific agricultural inputs to enhance crop production on a sustainable basis. This study was aimed to assess and map the spatial patterns of soil acidity and nutrients using geostatistical methods and support site-specific lime and fertilizer recommendations in Bedele district, Southwestern Ethiopia. Methods Soil samples were collected from agricultural land at a depth of 20 cm using grid sampling technique. The semivariogram analysis was performed for accurate spatial prediction and the kriging technique was used for interpolation of soil parameters. Results Soil pH varied between 4.5 and 6.8. Soil organic carbon (OC) content ranged from 0.3 to 5.6% and the mean soil OC density was 0.81 kg m−2. Available phosphorus (AvP) ranged from 0.8 to 38.6 mg kg−1 and nearly 80.23% of the soils exhibited very low to low AvP that could be due to fixation by strong acidity. Soils of the study area exhibited very high exchangeable potassium (K), but very low exchangeable calcium (Ca) and magnesium (Mg). The potassium to magnesium ratio (K:Mg) ranged from 0.2:1 to 10.9:1, while the values of calcium to magnesium ratio (Ca:Mg) varied between 0.3 and 3.4. Among the soil parameters, exchangeable Ca (CV = 54%) and K:Mg ratio (CV = 57.62%) were more variable than other soil parameters. Spatial variability was lowest for soil pH (CV = 10%). Conclusions Major portions of the study site were affected by strong acidity (pH ≤ 5.5). Accordingly, about 89% of the soils require lime that varied between 0.09 and 3.6 tons ha−1. In addition to soil acidity, deficiency of available P, Ca, and Mg were the major liming factors affecting crop production in the study area. Digital soil mapping was used to show the spatial variability of soil acidity and nutrients across agricultural land and applied for efficient lime and nutrients advisory works.

EFFECTS OF SOIL ACIDITY ON RHIZOBIA NUMBERS, NODULATION AND NITROGEN FIXATION BY ALFALFA AND RED CLOVER

1977 ◽  
Vol 57 (2) ◽  
pp. 197-203 ◽  
Author(s):  
W. A. RICE ◽  
D. C. PENNEY ◽  
M. NYBORG
Keyword(s):  
Nitrogen Fixation ◽  
Soil Ph ◽  
Soil Acidity ◽  
Field Experiments ◽  
Rhizobium Meliloti ◽  
Acid Soils ◽  
Red Clover ◽  
Ion Concentration ◽  
Hydrogen Ion Concentration ◽  
Greenhouse Experiments

The effects of soil acidity on nitrogen fixation by alfalfa (Medicago sativa L.) and red clover (Trifolium pratense L.) were investigated in field experiments at 28 locations, and in greenhouse experiments using soils from these locations. The pH of the soils (limed and unlimed) varied from 4.5 to 7.2. Rhizobia populations in the soil, nodulation, and relative forage yields (yield without N/yield with N) were measured in both the field and greenhouse experiments. Rhizobium meliloti numbers, nodulation scores, and relative yields of alfalfa decreased sharply as the pH of the soils decreased below 6.0. For soils with pH 6.0 or greater, there was very little effect of pH on any of the above factors for alfalfa. Soil pH in the range studied had no effect on nodulation scores and relative yields of red clover. However, R. trifolii numbers were reduced when the pH of the soil was less than 4.9. These results demonstrate that hydrogen ion concentration is an important factor limiting alfalfa growth on acid soils of Alberta and northeastern British Columbia, but it is less important for red clover. This supports the continued use of measurements of soil pH, as well as plant-available Al and Mn for predicting crop response to lime.

scholarly journals Fungicide Application Affects Nitrogen Utilization Efficiency, Grain Yield, and Quality of Winter Wheat

Agronomy ◽  
2021 ◽  
Vol 11 (7) ◽  
pp. 1295
Author(s):  
Ahossi Patrice Koua ◽  
Mirza Majid Baig ◽  
Benedict Chijioke Oyiga ◽  
Jens Léon ◽  
Agim Ballvora
Keyword(s):  
Synergistic Effect ◽  
Grain Yield ◽  
Crop Production ◽  
Agronomic Traits ◽  
Yellow Rust ◽  
Wheat Yield ◽  
Utilization Efficiency ◽  
High Nitrogen ◽  
Available N ◽  
Fungicide Application

Nitrogen (N) is a vital component of crop production. Wheat yield varies significantly under different soil available N. Knowing how wheat responds to or interacts with N to produce grains is essential in the selection of N use efficient cultivars. We assessed in this study variations among wheat genotypes for productivity-related traits under three cropping systems (CS), high-nitrogen with fungicide (HN-WF), high-nitrogen without fungicide (HN-NF) and low-nitrogen without fungicide (LN-NF) in the 2015, 2016 and 2017 seasons. ANOVA results showed genotypes, CS, and their interactions significantly affected agronomic traits. Grain yield (GY) increased with higher leaf chlorophyll content, importantly under CS without N and fungicide supply. Yellow rust disease reduced the GY by 20% and 28% in 2015 and 2016, respectively. Moreover, averaged over growing seasons, GY was increased by 23.78% under CS with N supply, while it was greatly increased, by 52.84%, under CS with both N and fungicide application, indicating a synergistic effect of N and fungicide on GY. Fungicide supply greatly improved the crop ability to accumulate N during grain filling, and hence the grain protein content. Recently released cultivars outperformed the older ones in most agronomic traits including GY. Genotype performance and stability analysis for GY production showed differences in their stability levels under the three CS. The synergistic effect of nitrogen and fungicide on grain yield (GY) and the differences in yield stability levels of recently released wheat cultivars across three CS found in this study suggest that resource use efficiency can be improved via cultivar selection for targeted CS.

AN ASSESSMENT OF THE SOIL ACIDITY PROBLEM IN ALBERTA AND NORTHEASTERN BRITISH COLUMBIA

1977 ◽  
Vol 57 (2) ◽  
pp. 157-164 ◽  
Author(s):  
D. C. PENNEY ◽  
M. NYBORG ◽  
P. B. HOYT ◽  
W. A. RICE ◽  
B. SIEMENS ◽  
...  
Keyword(s):  
British Columbia ◽  
Soil Ph ◽  
Soil Acidity ◽  
Field Experiments ◽  
Trifolium Pratense ◽  
Acid Soil ◽  
Acid Soils ◽  
Red Clover ◽  
Hordeum Vulgare L ◽  
Crop Species

The amount of cultivated acid soil in Alberta and northeastern British Columbia was estimated from pH values of farm samples analyzed by the Alberta Soil Testing Laboratory, and the effect of soil acidity on crops was assessed from field experiments on 28 typical acid soils. The field experiments consisted of two cultivars of barley (Hordeum vulgare L.) and one cultivar each of rapeseed (Brassica campestris L.), red clover (Trifolium pratense L.) and alfalfa (Medicago sativa L.) grown with and without lime for 2 yr. There are about 30,000 ha of soils with a pH of 5.0 or less where soil acidity seriously restricts yields of all four crop species. There are approximately 300,000 ha with a soil pH of 5.1–5.5 where liming will on the average increase yields of alfalfa by 100%, yields of barley by 10–15%, and yields of rapeseed and red clover by 5–10%. There are a further 1,600,000 ha where soil pH ranges from 5.6 to 6.0 and liming will increase yields of alfalfa by approximately 50% and yields of barley, rapeseed and red clover by at least 4–5%.

The interaction between soil pH and phosphorus for wheat yield and the impact of lime-induced changes to soil aluminium and potassium

Soil Research ◽  
2017 ◽  
Vol 55 (4) ◽  
pp. 341 ◽  
Author(s):  
Craig A. Scanlan ◽  
Ross F. Brennan ◽  
Mario F. D'Antuono ◽  
Gavin A. Sarre
Keyword(s):  
Grain Yield ◽  
Soil Ph ◽  
Field Experiments ◽  
Wheat Yield ◽  
Acid Soils ◽  
Combined Effect ◽  
Additive Effect ◽  
Yield Response ◽  
Response Curves ◽  
The Impact

Interactions between soil pH and phosphorus (P) for plant growth have been widely reported; however, most studies have been based on pasture species, and the agronomic importance of this interaction for acid-tolerant wheat in soils with near-sufficient levels of fertility is unclear. We conducted field experiments with wheat at two sites with acid soils where lime treatments that had been applied in the 6 years preceding the experiments caused significant changes to soil pH, extractable aluminium (Al), soil nutrients and exchangeable cations. Soil pH(CaCl2) at 0–10cm was 4.7 without lime and 6.2 with lime at Merredin, and 4.7 without lime and 6.5 with lime at Wongan Hills. A significant lime×P interaction (P<0.05) for grain yield was observed at both sites. At Merredin, this interaction was negative, i.e. the combined effect of soil pH and P was less than their additive effect; the difference between the dose–response curves without lime and with lime was greatest at 0kgPha–1 and the curves converged at 32kgPha–1. At Wongan Hills, the interaction was positive (combined effect greater than the additive effect), and lime application reduced grain yield. The lime×P interactions observed are agronomically important because different fertiliser P levels were required to maximise grain yield. A lime-induced reduction in Al phytotoxicity was the dominant mechanism for this interaction at Merredin. The negative grain yield response to lime at Wongan Hills was attributed to a combination of marginal soil potassium (K) supply and lime-induced reduction in soil K availability.

scholarly journals Determination of critical pH and Al concentration of acidic Ultisols for wheat and canola crops

2016 ◽  
Author(s):  
Abdulaha-Al Baquy ◽  
Jiu-Yu Li ◽  
Chen-Yang Xu ◽  
Khalid Mehmood ◽  
Ren-Kou Xu
Keyword(s):  
Soil Ph ◽  
Crop Production ◽  
Soil Acidity ◽  
Production Systems ◽  
Southern China ◽  
Chemical Properties ◽  
Dry Weight ◽  
Hydrated Lime ◽  
Dry Land

Abstract. Soil acidity has become a serious constraint in dry land crop production systems of acidic Ultisols in tropical and subtropical regions of southern China, where winter wheat and canola are cultivated as important rotational crops. Regardless of other common existing concerns in acidic Ultisols of southern China, it needs to be investigated whether soil acidity has any effect on wheat and canola growth. There is little information on the determination of critical soil pH as well as aluminium (Al) concentration for wheat and canola crops. The objective of this study was to determine the critical soil pH and exchangeable aluminium concentration (AlKCl) for wheat and canola production. Two pot cultures with two Ultisols from Hunan and Anhui were conducted for wheat and canola crops in a controlled growth chamber, with a completely randomized design. A soil pH gradient ranging from 3.7 (Hunan) and 3.97 (Anhui) to 6.5, with three replications, was used as a treatment. Aluminium sulfate (Al2(SO4)3) and hydrated lime (Ca(OH)2) were used to obtain the target soil pH levels. Plant height, shoot dry weight, root dry weight, and chlorophyll content (SPAD value) of wheat and canola were adversely affected by soil acidity in both locations. The critical soil pH and AlKCl of the Ultisol from Hunan for wheat were 5.29 and 0.56 cmol kg−1, respectively. At Anhui, the threshold soil pH and AlKCl for wheat were 4.66 and 2.36 cmol kg−1, respectively. On the other hand, the critical soil pH for canola was 5.65 and 4.87 for the Ultisols from Hunan and Anhui, respectively. The critical soil exchangeable Al for canola cannot be determined from the experiment of this study. The results suggested that the critical soil pH and AlKCl varied between different locations for the same variety of crop, due to the different soil types and their other soil chemical properties. The critical soil pH for canola was higher than that for wheat for both Ultisols, thus canola was more sensitive to soil acidity. Therefore, we recommend that liming should be undertaken to increase soil pH if it falls below these critical soil pH levels for wheat and canola production.

scholarly journals Effects of Liming on Dithionate and Oxalate Extractable Aluminium in Acid Soils

2020 ◽  
pp. 1-9
Author(s):  
Esther Mwende Muindi
Keyword(s):  
Crop Production ◽  
Block Design ◽  
Chemical Properties ◽  
Acid Soils ◽  
P Availability ◽  
Acidic Soils ◽  
Training Centre ◽  
Wide Range ◽  
World Information ◽  
Considerable Work

Liming and phosphorus (P) applications are recommended practices for improving crop production in acid soils of the tropics. Although considerable work has been done to establish liming rates for acid soils in many parts of the world, information on the effects of lime on the forms of aluminium which actively sorb P in such soils is minimal. A greenhouse pot experiment was conducted at Waruhiu Farmers Training Centre, Githunguri to evaluate the effect of liming on oxalate and dithionate extractable aluminium in acid soils. Extremely (pH 4.48) and strongly (pH 4.59) acidic soils were evaluated. Four liming (CaO) rates namely 0, 2.2, 5.2 and 7.4 tonnes ha-1 for extremely acidic and 0, 1.4, 3.2, and 4.5 tonnes ha-1 for  strongly acidic soils were evaluated. The experiment was laid out in a Randomized Complete Block Design (RCBD) and replicated three times. Data collected included: initial soil chemical properties, oxalate (Alo) and dithionate (Ald) aluminium levels. The tested soils had high exchangeable Al (> 2 cmol Al kg-1), Al saturation of (> 20% Al) and low extractable P values (< 15 mg P kg-1 soil). Liming significantly (p=.05) reduced Alo by 70% and 68% in extremely and strongly acidic soils respectively and Ald by 78% in both extremely and strongly acidic soils compared to control. Use of 7.4 tonnes ha-1 of lime in extremely acidic soils and 4.5 tonnes ha-1 of lime in strongly acidic soils significantly (p=.05) reduced both Alo and Ald by > 68% compared to no lime. It was, therefore, concluded that liming contributes to the reduction of soluble Alo and Ald in acid soils of the Kenya highlands leading to increased soluble P availability. Studies are required to provide short and long term optimal liming rates that reduce Alo and Ald without distabilizing availability of other nutrients in field conditions under wide range of acid soils.

Structure and impact of cattle manure trade in crop–livestock systems of Vietnam

2017 ◽  
Vol 33 (1) ◽  
pp. 86-101 ◽  
Author(s):  
Keenan C. McRoberts ◽  
Charles F. Nicholson ◽  
David Parsons ◽  
Le Van Nam ◽  
Nguyen Xuan Ba ◽  
...  
Keyword(s):  
Value Chain ◽  
Crop Production ◽  
Agricultural Land ◽  
Survey Methods ◽  
Cattle Manure ◽  
Small Scale ◽  
Value Addition ◽  
South Central ◽  
Dragon Fruit ◽  
Livestock Systems

AbstractCattle manure value chains play important biological and economic roles in smallholder crop–livestock systems in developing countries, but relative to other livestock products our understanding of the nature and impact of manure sales is limited. In regions with an active manure trade, farmers face a choice between manure use on-farm and sales, which affects nutrient flows and participant incomes. We analyzed the manure value chain operating in south-central Vietnam as an example of the function and role of manure trade in crop–livestock systems. Lowland cattle farmers sell manure through a network of chain participants, including small-scale collectors, lowland and highland traders, to pepper, coffee, dragon fruit and rubber farms in the central highlands and southeast coast. We collected and summarized quantitative data (e.g., manure-related labor, manure transactions, and fertilizer and manure use) gathered in semi-structured interviews with value-chain participants [lowland cattle owners (n = 101), traders (n = 27) and end users (n = 72)]. Lowland cattle owners were selected by stratified random sampling, and subsequent participants were identified in preceding interviews. One key finding concerns the seasonality of the manure value chain: most manure flowed between February and August (lowland dry season and period of peak highland demand) from lowland communes to highland coffee and pepper farms for use as organic soil amendments. Fewer sales occurred, at a lower price, to southeast coastal dragon fruit farms and rubber companies. Value addition to manure occurred via drying, bagging, collection, transport and composting. The presence of local traders facilitated market sales for smallholder cattle owners, and prices through the value chain generally reflected costs for value addition. The geographic distribution of cattle relative to agricultural land influenced the flow of manure, with net outflows from regions with higher animal density to regions with lower density and higher value crop production. Manure trade was an important source of supplementary income for farmers and a primary livelihood activity for traders. Value chain participant net incomes ranged from near US$100 yr−1 for lowland farmers to over US$13,000 yr−1 for traders, and returns to labor were just over US$0.50 h−1 for lowland farmers and US$2 h−1 for traders. The quantitative information generated during our descriptive assessment provides an important first step toward manure value chain improvement, indicates survey methods that can be applied in other areas, and identifies next steps necessary to evaluate chain evolution and resilience.

scholarly journals Optimisation of Charcoal and Sago (Metroxylon sagu) Bark Ash to Improve Phosphorus Availability in Acidic Soils

Agronomy ◽  
2021 ◽  
Vol 11 (9) ◽  
pp. 1803
Author(s):  
Prisca Divra Johan ◽  
Osumanu Haruna Ahmed ◽  
Ali Maru ◽  
Latifah Omar ◽  
Nur Aainaa Hasbullah
Keyword(s):  
Soil Ph ◽  
Soil Acidity ◽  
P Availability ◽  
Acidic Soils ◽  
Inorganic P ◽  
Exchangeable Acidity ◽  
P Fixation ◽  
Metroxylon Sagu ◽  
Sago Bark ◽  
Fe Ions

Soil acidity is an important soil factor affecting crop growth and development. This ultimately limits crop productivity and the profitability of farmers. Soil acidity increases the toxicity of Al, Fe, H, and Mn. The abundance of Al and Fe ions in weathered soils has been implicated in P fixation. To date, limited research has attempted to unravel the use of charcoal with the incorporation of sago (Metroxylon sagu) bark ash to reduce P fixation. Therefore, an incubation study was conducted in the Soil Science Laboratory of Universiti Putra Malaysia Bintulu Sarawak Campus, Malaysia for 90 days to determine the optimum amounts of charcoal and sago bark ash that could be used to improve the P availability of a mineral acidic soil. Charcoal and sago bark ash rates varied by 25%, whereas Egypt rock phosphate (ERP) rate was fixed at 100% of the recommendation rate. Soil available P was determined using the Mehlich 1 method, soil total P was extracted using the aqua regia method, and inorganic P was fractionated using the sequential extraction method based on its relative solubility. Other selected soil chemical properties were determined using standard procedures. The results reveal that co-application of charcoal, regardless of rate, substantially increased soil total carbon. In addition, application of 75% sago bark ash increased soil pH and at the same time, it reduced exchangeable acidity, Al3+, and Fe2+. Additionally, amending acidic soils with both charcoal and sago bark ash positively enhanced the availability of K, Ca, Mg, and Na. Although there was no significant improvement in soil Mehlich-P with or without charcoal and sago bark ash, the application of these amendments altered inorganic P fractions in the soil. Calcium-bound phosphorus was more pronounced compared with Al-P and Fe-P for the soil with ERP, charcoal, and sago bark ash. The findings of this study suggest that as soil pH decreases, P fixation by Al and Fe can be minimised using charcoal and sago bark ash. This is because of the alkalinity of sago bark ash and the high affinity of charcoal for Al and Fe ions to impede Al and Fe hydrolysis to produce more H+. Thus, the optimum rates of charcoal and sago bark ash to increase P availability are 75% sago bark ash with 75%, 50%, and 25% charcoal because these rates significantly reduced soil exchangeable acidity, Al3+, and Fe2+.

scholarly journals Bioavailability of Sulfur from Waste Obtained during Biogas Desulfurization and the Effect of Sulfur on Soil Acidity and Biological Activity

Processes ◽  
2020 ◽  
Vol 8 (7) ◽  
pp. 863 ◽  
Author(s):  
Monika Tabak ◽  
Aneta Lisowska ◽  
Barbara Filipek-Mazur
Keyword(s):  
Soil Ph ◽  
Crop Production ◽  
Soil Acidity ◽  
Elemental Sulfur ◽  
Sulfur Oxidation ◽  
Soil Samples ◽  
Limiting Factor ◽  
Alternative Source ◽  
Soil Enzymatic Activity ◽  
Waste Reuse

Sulfur deficiency has been recognized as a limiting factor for crop production in many regions of the world. A 120-day incubation experiment was conducted to assess the effect of the applied waste elemental sulfur on sulfur bioavailability in soil. Four doses of sulfur were applied: 10, 20, 30 and 60 mg S kg−1 dry matter (d.m.) of soil. In order to assess the effect of soil pH adjustment on sulfur oxidation, the research was conducted on two sets of soil samples: one set of soil samples had natural pH, and the second one was limed before sulfur application. Application of waste sulfur slightly affected the soil pH, and increased the content of available sulfur in soil proportionally to sulfur dose. A beneficial effect of waste sulfur application on soil dehydrogenase and catalase activity was found. Liming reduced soil acidity, and significantly increased sulfate content and soil enzymatic activity. Waste elemental sulfur may be an alternative source of sulfur, supplementing the deficiencies of this element in soils. The described way of sulfur waste reuse corresponds with the increasingly common approach to create waste-free technologies in all economy.

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