Quality changes occurring in stored solin, high linolenic acid and standard flaxseed (Linum usitatissimum L.)

1999 ◽  
Vol 79 (1) ◽  
pp. 35-42 ◽  
Author(s):  
N. D. G. White ◽  
J. T. Mills ◽  
E. O. Kenaschuk ◽  
B. D. Oomah ◽  
P. Dribnenki
Keyword(s):  
Linolenic Acid ◽  
Linum Usitatissimum ◽  
Red Flour Beetle ◽  
Consistent Difference ◽  
Oil Composition ◽  
Storage Quality ◽  
Flour Beetle ◽  
Linum Usitatissimum L ◽  
Aspergillus Glaucus ◽  
Confused Flour Beetle

Changes occurring in stored solin/flax cultivars over 6 mo at temperatures ranging from 10 to 35 °C and moisture contents of 8.0, 9.5, 11.0 and 12.5% were observed. The cultivars were NorLin, McGregor, FP1001 (high linolenic acid), LinolaTM 947 (solin) and LinolaTM 989 (solin). Oil composition in all cultivars changed only slightly over 6 mo with a significant increase in palmitic acid. Doubling of free fatty acid levels was considered an indicator of quality deterioration. The deterioration occurred in 6 mo at 8% MC and 20 °C in FP1001 and in NorLin, McGregor, and LinolaTM 947 at 25 °C; LinolaTM 989 could be stored at 30 °C. LinolaTM 989 could be safely stored at moderately higher temperatures at a given moisture level than LinolaTM 947. Visible mold with corresponding germination loss was usually associated with Aspergillus glaucus group infection. Stored-product insects that could survive and develop on the solin/flax were the red flour beetle, Tribolium castaneum (Herbst), the confused flour beetle, T. confusum J. du Val, the sawtoothed grain beetle, Oryzaephilus surinamensis (L.) and the merchant grain beetle, O. mercator (Fauvel).In general, LinolaTM 947 and FP1001 were slightly more difficult to store than the other cultivars but there was no consistent difference between solin and flaxseed. Key words: Flaxseed, solin, storage, quality

scholarly journals Rating knockdown of flour beetles after exposure to two insecticides as an indicator of mortality

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Christos G. Athanassiou ◽  
Nickolas G. Kavallieratos ◽  
Frank H. Arthur ◽  
Christos T. Nakas
Keyword(s):  
Tribolium Castaneum ◽  
Concrete Surface ◽  
Mortality Rates ◽  
Red Flour Beetle ◽  
Flour Beetle ◽  
Insecticidal Effect ◽  
Testing Period ◽  
Flour Beetles ◽  
Confused Flour Beetle ◽  
Contact Insecticides

AbstractKnockdown and mortality of adults of the red flour beetle, Tribolium castaneum (Herbst) and the confused flour beetle, Tribolium confusum Jacquelin du Val, were assessed after exposure to two contact insecticides, chlorfenapyr and cyfluthrin, on a concrete surface. Individuals were rated on a scale for knockdown of exposed adults according to their mobility from 1, representing immobilized adults to 5, representing normally moving (similar to the controls). Only cyfluthrin gave immediate knockdown. Adults were rated at 1, 3 and 7 days post-exposure. After the final assessment, adults were discarded and the same procedure was repeated for 5 consecutive weeks with new adults exposed on the same treated surfaces. Despite initial knockdown, many individuals did not eventually die after exposure to cyfluthrin. In contrast, adults exposed to chlorfenapyr were not initially knocked down after exposure but most died after 7 days. These trends were similar during the entire 5-week residual testing period. The storage of the treated dishes in illuminated or non-illuminated conditions did not affect the insecticidal effect of either insecticide. The results of the present study can be further implemented towards the design of a “lethality index” that can serve as a quick indicator of knockdown and mortality rates caused after exposure to insecticides.

Flax (Linum usitatissimum L.) responses to chilling and heat stress on flowering and seed yield

1997 ◽  
Vol 77 (1) ◽  
pp. 97-99 ◽  
Author(s):  
L. V. Gusta ◽  
B. J. O'Connor ◽  
R. S. Bhatty
Keyword(s):  
Heat Stress ◽  
Seed Yield ◽  
Linum Usitatissimum ◽  
Oil Quality ◽  
Oil Composition ◽  
Flowering Stage ◽  
Linum Usitatissimum L ◽  
Flower Yield ◽  
Delayed Flowering ◽  
Chilling Treatment

The effect of a 5 °C chilling treatment at the seedling stage on days to flower, yield and oil quality and quantity was determined for seven cultivars of flax (Linum usitatissimum L.). Three days of chilling delayed flowering in Dufferin, McGregor and NorLin, whereas 5 d of chilling delayed flowering in all cultivars except Andro and Noralta. Seven days of chilling reduced the seed yield of only McGregor, Norlin, NorMan and Vimy. The effect of a 40 °C heat stress at the flowering stage on yield and oil composition was determined for the same seven cultivars. A heat stress of 40 °C for 3 d reduced the seed yield of NorMan, whereas, a 5 d stress reduced the seed yield of all cultivars except McGregor and Noralta. The composition of the oil was not affected by the heat stress. These results suggest genetic variability exists among flax cultivars for tolerance to chilling and heat stresses. Controlled tests can be used to select superior stress tolerant genotypes. Key words: Flax, chilling, heat, flowering, yield

An EMS-induced low-linolenic-acid mutant in McGregor flax (Linum usitatissimum L.)

1991 ◽  
Vol 71 (2) ◽  
pp. 393-396 ◽  
Author(s):  
G. G. Rowland
Keyword(s):  
Fatty Acid ◽  
Key Words ◽  
Linolenic Acid ◽  
Linum Usitatissimum ◽  
Ethyl Methanesulphonate ◽  
Double Mutation ◽  
Linum Usitatissimum L ◽  
Half Seed ◽  
Low Linolenic Acid ◽  
Low Linolenic

McGregor flax (Linum usitatissimum L.) seed was treated with ethyl methanesulphonate (EMS) and the resulting M1, M2, M3 and M4 progeny were screened for linolenic acid mutants, using the half-seed technique. A stable low-linolenic acid (2%) mutant was found in the M4. The low linolenic character is controlled by recessive alleles at two independent loci, apparently the result of a rare double mutation. Key words: EMS, mutation, flax, Linum usitatissimum, fatty acid

A MUTANT GENOTYPE OF FLAX (Linum usitatissimum L.) CONTAINING VERY LOW LEVELS OF LINOLENIC ACID IN ITS SEED OIL

1986 ◽  
Vol 66 (3) ◽  
pp. 499-503 ◽  
Author(s):  
A. G. GREEN
Keyword(s):  
Linoleic Acid ◽  
Linolenic Acid ◽  
Linum Usitatissimum ◽  
Seed Oil ◽  
Transgressive Segregation ◽  
Linolenic Acid Content ◽  
Mutant Genotype ◽  
Linum Usitatissimum L ◽  
Low Levels ◽  
Mutant Genes

Two flax (Linum usitatissimum L.) mutants having reduced linolenic acid content in their seed oil (M1589 = 19.1% linolenic; M1722 = 23.4% linolenic) were crossed to determine whether further reductions could be achieved by recombination of the mutant genes. Extensive transgressive segregation was evident in the F2 for both linolenic acid (1.2–36.6%) and linoleic acid (14.7–55.2%), which were strongly negatively correlated (r = −0.97). F2 plants homozygous for both the M1589 and M1722 mutations had very low levels of linolenic acid (<2%) and high levels of linoleic acid (>46%).Key words: Flax, linseed, Linum usitatissimum, linoleic acid, linolenic acid, seed oil

scholarly journals Biological determinants of plant and crop productivity of flax (Linum usitatissimum L.)

2012 ◽  
Vol 65 (4) ◽  
pp. 3-14 ◽  
Author(s):  
Tadeusz Zając ◽  
Andrzej Oleksy ◽  
Agnieszka Klimek-Kopyra ◽  
Bogdan Kulig
Keyword(s):  
Linolenic Acid ◽  
Linum Usitatissimum ◽  
Crop Yields ◽  
Crop Productivity ◽  
Agricultural Technologies ◽  
Linum Usitatissimum L ◽  
Crop Density ◽  
Effective Selection ◽  
Biological Determinants ◽  
Low Linolenic

In Poland the cultivation of the fibrous form of flax (<em>Linum usitatissimum </em>L.) is dying out, but the acreage of its oilseed form, linseed, which provides seed (<em>Semen lini) </em>used in therapy and being a source of -linolenic acid, is expanding. Nowadays, linseed is grown in 64 countries of the world, but yield levels in these countries vary greatly. Under European conditions, seed yield of linseed shows high variation, which is evidence of little knowledge of the biology of this plant and the lack of precise cultivation solutions in agricultural technologies used. A major reason is the difficulty in obtaining optimal crop density. A sparse crop results in low above-ground biomass yield, which is translated into insufficient crop yields. The selection of highly productive domestic and foreign varieties can partially increase linseed yield; apart from some domestic varieties, the Canadian cultivar 'Flanders' and the Hungarian cultivar 'Barbara' are positive examples in this respect. There is a possibility of effective selection at early stages of linseed breeding, which bodes well for the prospect of obtaining highly productive varieties with normal or very low -linolenic acid content.

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