Comparative forage yield, water use, and water use efficiency of alfalfa, crested wheatgrass and spring wheat in a semiarid climate in southern Saskatchewan

2005 ◽  
Vol 85 (4) ◽  
pp. 877-888 ◽  
Author(s):  
Paul G. Jefferson ◽  
Herb W. Cutforth

Crested wheatgrass (Agropyron cristatum L. Gaertn.) and alfalfa (Medicago sativa L.) are introduced forage species used for hay and grazing by cattle across western Canada. These species are well adapted to the semiarid region but their long-term responses to water stress have not been previously compared. Two alfalfa cultivars with contrasting root morphology (tap-rooted vs. creeping-rooted) and two crested wheatgrass (CWG) cultivars with different ploidy level (diploid vs. tetraploid) were compared with continuously cropped spring wheat (Triticum aestivum L.) for 6 yr at a semiarid location in western Canada. Soil water depletion, forage yield, water use efficiency, leaf water potential, osmotic potential and turgor were compared. There were no consistent differences between cultivars within alfalfa or CWG for variables measured. However, these two species exhibit different water stress response strategies. Leaf water potential of CWG was lower during midday stress period than that of alfalfa or wheat. Alfalfa apparently had greater capacity to osmotically adjust to avoid midday water stress and maintain higher turgor. Soil water use patterns changed as the stands aged. In the initial years of the trial, forage crops used soil water from upper layers of the profile. In later years, soil water was depleted down to 3 m by alfalfa and to 2 m by crested wheatgrass. Alfalfa was able to deplete soil water to lower concentrations than crested wheatgrass or wheat. Soil water depletion by wheat during the non-active growth season (after harvest to fall freeze-up) was much less than for CWG or alfalfa as expected for annual vs. perennial crops. As a result, more soil water was available to wheat during its active growth period. In the last 3 yr, the three species depleted all available soil water. Forage yield responses also changed over time. In the initial 3 yr, crested wheatgrass yielded as much as or more than alfalfa. For the last 3 yr of the experiment, alfalfa yielded more forage than crested wheatgrass. Forage crops deplete much more soil water during periods of aboveground growth dormancy than wheat. Water use efficiency of crested wheatgrass declined with stand age compared with fertilized continuous spring wheat. Alfalfa exhibited deep soil water extraction and apparent osmotic adjustment in response to water stress while CWG exhibited tolerance of low water potential during stress. Key words: forage yield, soil water, water potential, water use, water use efficiency, drought

2010 ◽  
Vol 90 (4) ◽  
pp. 489-497 ◽  
Author(s):  
H W Cutforth ◽  
P G Jefferson ◽  
C A Campbell ◽  
R H Ljunggren

In the semiarid prairie of western Canada, there is renewed interest for including short durations (≤3 yr) of perennial forage in rotations with annual crops. However, there are producers who want to grow longer durations (≥4 yr) of perennial forages in rotational systems. Therefore, we assessed spring wheat (Triticum aestivum L.) yield, grain protein, and water use efficiency following 6 yr of either crested wheatgrass [Agropyron cristatum (L.) Gaertn.], or alfalfa (Medicago sativa L.), or wheat, and then 1 yr of fallow. Yield, water use, and water use efficiency were significantly lower in the first year of spring wheat production (2000) when the prior crop was crested wheatgrass or alfalfa than when it was wheat. In the second year (2001), which was a near record drought year, wheat yield and water use were significantly lower when the prior crop was alfalfa than when it was grass or wheat. From 2002 to 2005, there were no consistent differences in water use, water use efficiency, or yield of wheat due to the prior perennial crop. Wheat grain protein concentration was significantly higher following alfalfa compared with following crested wheatgrass or continuous spring wheat from 2000 to 2005. This effect was attributed to the higher N-supplying power of the soil following alfalfa. Soil water content below the rooting depth of most annual crops (≥120 cm depth) was reduced by the prior alfalfa crop, and there was no evidence from 2000 to 2005 that soil water recharge was occurring below the 150-cm depth. Key words: Semiarid prairie, alfalfa, grass, spring wheat, yield, protein, water use


2007 ◽  
Vol 47 (1) ◽  
pp. 71 ◽  
Author(s):  
R. J. Hutton ◽  
J. J. Landsberg ◽  
B. G. Sutton

This paper addresses the question of whether a citrus crop has the same need for water at all stages of development or whether it is possible to withhold water at times when the crop is less sensitive to water stress, thus, reducing total water use and improving water use efficiency while still maintaining yield. To answer this question water applied by irrigation was reduced by up to 33% relative to standard full irrigation by extending the intervals between applications from 3 to 17 days during fruit growth stages II and III in the annual growth cycle. As expected, the longer intervals resulted in greater depletion in soil moisture and significant water stress developed as soil water deficits approached the lower limits of plant available water. Stressed trees exhibited mean pre-dawn water potential (ψl) values of –0.93 MPa and midday ψl values decreased to between –2.0 and –2.5 MPa. Periodic soil water deficits in late summer and autumn reduced shoot growth, but fruit yield was unaffected, and there was no evidence of reduced canopy size. Water use efficiency (mass of fruit produced per unit water applied) improved, but fruit growth was extremely sensitive to moisture stress and extended irrigation intervals in summer and autumn reduced fruit size. Fruit juice quality was also affected, as there was an increase in both total soluble solids and juice acidity, but the practical consequences of these were limited because there were only small changes to the sugar : acid ratios. This work has demonstrated that deficient irrigation during summer can be used to manipulate growth and reduce water use, but at the risk of a marginal reduction in fruit size.


PeerJ ◽  
2020 ◽  
Vol 8 ◽  
pp. e8738 ◽  
Author(s):  
Jiao Ning ◽  
Xiong Z. He ◽  
Fujiang Hou ◽  
Shanning Lou ◽  
Xianjiang Chen ◽  
...  

Alfalfa in China is mostly planted in the semi-arid or arid Northwest inland regions due to its ability to take up water from deep in the soil and to fix atmospheric N2 which reduces N fertilizer application. However, perennial alfalfa may deplete soil water due to uptake and thus aggravate soil desiccation. The objectives of this study were (1) to determine the alfalfa forage yield, soil property (soil temperature (ST), soil water content (SWC), soil organic carbon (SOC) and soil total nitrogen (STN)) and greenhouse gas (GHG: methane (CH4), nitrous oxide (N2O), and carbon dioxide (CO2)) emissions affected by alfalfa stand age and growing season, (2) to investigate the effects of soil property on GHG emissions, and (3) to optimize the alfalfa stand age by integrating the two standard criteria, the forage yield and water use efficiency, and the total GHG efflux (CO2-eq). This study was performed in alfalfa fields of different ages (2, 3, 5 and 7 year old) during the growing season (from April to October) in a typical salinized meadow with temperate continental arid climate in the Northwest inland regions, China. Despite its higher total GHG efflux (CO2-eq), the greater forage yield and water use efficiency with lower GEIhay and high CH4 uptake in the 5-year alfalfa stand suggested an optimal alfalfa stand age of 5 years. Results show that ST, SOC and RBM alone had positive effects (except RBM had no significant effect on CH4 effluxes), but SWC and STN alone had negative effects on GHG fluxes. Furthermore, results demonstrate that in arid regions SWC superseded ST, SOC, STN and RBM as a key factor regulating GHG fluxes, and soil water stress may have led to a net uptake of CH4 by soils and a reduction of N2O and CO2 effluxes from alfalfa fields. Our study has provided insights into the determination of alfalfa stand age and the understanding of mechanisms regulating GHG fluxes in alfalfa fields in the continental arid regions. This knowledge is essential to decide the alfalfa retention time by considering the hay yield, water use efficiency as well as GHG emission.


1993 ◽  
Vol 73 (4) ◽  
pp. 1027-1035 ◽  
Author(s):  
J. J. Read ◽  
K. H. Asay ◽  
D. A. Johnson

Because plant growth on semiarid rangelands is frequently water-limited, breeding for enhanced water-use efficiency (WUE, kg dry matter gained per kg water transpired) should improve forage production on these areas. In crested wheatgrass [Agropyron desertorum (Fischer ex Link) Schultes], variation for carbon isotope discrimination (Δ) has been negatively associated with WUE, suggesting that selection for lowered Δ would increase WUE. To determine the potential of altering Δ through breeding, we selected nine clones from a crested wheatgrass breeding population based on their Δ values, equally subdivided them into three groups (low, medium, and high Δ), and made a series of diallel crosses within each group. The parental clones and single-cross progenies were established in the field as replicated spaced plants on 1-m centers in spring 1989. Forage dry matter yield and Δ were determined in 1990 and 1991; leaf gas exchange traits were determined for low and high Δ classes in 1990, and for low, medium, and high Δ classes in 1991. The previous ranking of Δ classes was confirmed in the present studies. Combined across years, values for Δ, leaf CO2 exchange rate (CER), and stomatal conductance (gs) were significantly (P < 0.05) lower in the low than high Δ class. When data were combined across clones and progenies, Δ was negatively correlated with leaf intrinsic water-use efficiency (WUEi, expressed as the CER/gs ratio) in 1990 (r = −0.87**, df = 14) and in 1991 (r = −0.83**, df = 23). Forage yield and Δ were not correlated, suggesting that the two traits may be under separate genetic control. Progenies from crosses among the low-Δ clones had significantly lower Δ values than progenies from either the medium-Δ or high-Δ clones during each year and when the data were combined across years. Divergent selection for low Δ also was reflected by improved WUEi in the subsequent generation. Moreover, narrow-sense heritability values for Δ were in excess of 0.75 and correlations between progeny means for Δ and means of the corresponding midparents were significant in each of the three analyses (r = 0.87** in 1990, 0.91** in 1991, and 0.92** in the combined analysis). These results complement earlier findings and confirm that genetic improvement for WUE can be effectively achieved in crested wheatgrass through indirect selection for Δ. Key words: Agropyron desertorum, water-use efficiency, parent-progeny correlations, drought, carbon isotope ratio, grass breeding, forage yield


2019 ◽  
Vol 37 (3) ◽  
pp. 309-314
Author(s):  
Dalva Paulus ◽  
Ivan Carlos Zorzzi ◽  
Fabiana Rankrape

ABSTRACT Water deficit or water excess can affect development and yield of vegetables. The objective of this study was to evaluate the effect of different soil water stress ranges for Chinese cabbage (Brassica pekinensis) in a protected cultivation. The researches were carried out at the Olericulture Sector of Universidade Federal Tecnologica do Paraná between April and July, 2015 and January and April, 2016. Two Chinese cabbage cultivars were analyzed (Eikoo and Kinjitsu) with four soil water stress range (13-17, 23-27, 33-37 and 43-47 kPa) moments of irrigation indicative parameters. The trial design was completely randomized, with four replications, in a factorial scheme. For head fresh mass, a soil stress range of 13-17 kPa resulted in higher yield (527.2 g/plant), in the first research. In the second one, ‘Eikoo’ showed higher productivity in the stress range 13-17 kPa (70.7 t ha-1). About water use efficiency, higher values were obtained, 42.1 kg m-³ in the first research and 47.3 kg m-³ in the second one with Kinjitsu and Eikoo cultivars, respectively, in the stress range 13-17 kPa. ‘Eikoo’ had a higher productivity than ‘Kinjitsu’ in the second research (summer), but in the first one (autumn-winter) these differences were not expressive. The use of stress ranges as indicative of irrigation return time between 13-17 kPa is suitable for Chinese cabbage crop.


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