Settler strawberry

1992 ◽  
Vol 72 (2) ◽  
pp. 555-557
Author(s):  
A. Dale ◽  
A. A. Vandenberg ◽  
S. L. Wang ◽  
C. L. Ricketson
Keyword(s):  
Large Firm ◽  
High Yield ◽  
Fragaria Ananassa ◽  
High Quality ◽  
Local Markets ◽  
Cultivar Description

Settler strawberry (Fragaria × ananassa Duch.) has large, firm, high-quality fruits with high yield. It is recommended for pick-your-own outlets, local markets and roadside stands in Ontario. It has also performed well in Michigan and New York.Key words: Fragaria × ananassa, cultivar description

St. Williams, Scotland and Selkirk strawberries

1993 ◽  
Vol 73 (1) ◽  
pp. 297-300 ◽  
Author(s):  
A. Dale ◽  
A. A. Vandenberg ◽  
S. L. Wang ◽  
C. L. Ricketson
Keyword(s):  
Key Words ◽  
Large Firm ◽  
High Yield ◽  
Fragaria Ananassa ◽  
High Quality ◽  
Processing Machine ◽  
Cultivar Description ◽  
Average Size

St. Williams strawberry (Fragaria × ananassa Duch.) has average size fruits with a high yield. The fruits have high quality and are outstanding for freezing. It is recommended as suitable for processing. Scotland strawberry has large extremely firm fruits, is very late maturing and can be decapped by machine. It is recommended for machine harvesting for processing. Selkirk has large, firm, high quality fruits with good yields. It is suitable for both the fresh and processing markets. Key words: Cultivar description, processing, machine harvesting

GOVERNOR SIMCOE AND SECORD STRAWBERRIES

1986 ◽  
Vol 66 (4) ◽  
pp. 1031-1032
Author(s):  
ADAM DALE ◽  
VICTORIA P. GRAY ◽  
C. L. RICKETSON
Keyword(s):  
Large Firm ◽  
Fragaria Ananassa ◽  
Strawberry Fruit ◽  
Fruit Breeding ◽  
Fresh Market ◽  
Late Season ◽  
Cultivar Description ◽  
Good Flavor

Governor Simcoe and Secord are two June-bearing strawberries (Fragaria × ananassa Duch.) released as fresh market berries. Both have very large firm fruit with good flavor. Both ripen mid-late season with Secord ripening slightly earlier than Governor Simcoe.Key words: Fragaria × ananassa Duch., strawberry, fruit breeding, cultivar description

VEEGLOW STRAWBERRY

1986 ◽  
Vol 66 (4) ◽  
pp. 1029-1030
Author(s):  
C. L. RICKETSON ◽  
VICTORIA P. GRAY ◽  
FRANCES I. COOK ◽  
A. A. VANDENBERG ◽  
ADAM DALE
Keyword(s):  
Large Firm ◽  
Fragaria Ananassa ◽  
Fruit Breeding ◽  
Cultivar Description ◽  
Good Flavor ◽  
Verticillium Albo Atrum

Veeglow is a June-bearing strawberry (Fragaria × ananassa Duch.) released to replace Redcoat. The fruit is large, firm and has good flavor; the plants are only slightly susceptible to verticillium wilt.Key words: Fragaria × ananassa Duch., fruit breeding, strawberry, Verticillium albo-atrum R. & B., cultivar description

AC Queens barley

2000 ◽  
Vol 80 (2) ◽  
pp. 335-336 ◽  
Author(s):  
T. M. Choo ◽  
S. ter Beek ◽  
R. A. Martin ◽  
K. M. Ho ◽  
C. D. Caldwell ◽  
...  
Keyword(s):  
Hordeum Vulgare ◽  
Seed Weight ◽  
High Yield ◽  
Good Seed ◽  
Hordeum Vulgare L ◽  
Eastern Canada ◽  
Lodging Resistance ◽  
Good Test ◽  
Key Words Barley ◽  
Cultivar Description

AC Queens is a two-row, spring feed barley (Hordeum vulgare L.) cultivar developed by the Eastern Canada Barley Breeding Group, Agriculture and Agri-Food Canada. It has high yield, good test weight, good seed weight, and lodging resistance. AC Queens performs well in the Maritime Region of Canada. Key words: Barley, Hordeum vulgare L., cultivar description, high yield, high seed weight

Selection of high-quality sperm with thousands of parallel channels

Lab on a Chip ◽  
2021 ◽  
Author(s):  
Mohammad Simchi ◽  
Jason Riordon ◽  
Jae Bem You ◽  
Yihe Wang ◽  
Sa Xiao ◽  
...  
Keyword(s):  
Clinical Practice ◽  
High Selectivity ◽  
High Yield ◽  
Sperm Selection ◽  
High Quality ◽  
Parallel Channels ◽  
Selection Of

A 3D-structured sperm selection device is presented that achieves both high selectivity and high yield via thousands of parallel channels. The device significantly outperforms the best clinical practice by selecting ∼100 000 of higher-quality sperm.

scholarly journals A Novel and Efficient High-Yield Method for Preparing Bacterial Ghosts

Toxins ◽  
2021 ◽  
Vol 13 (6) ◽  
pp. 420
Author(s):  
Yi Ma ◽  
Liu Cui ◽  
Meng Wang ◽  
Qiuli Sun ◽  
Kaisheng Liu ◽  
...  
Keyword(s):  
Large Scale ◽  
Expression System ◽  
High Yield ◽  
Wild Type ◽  
High Quality ◽  
Efficient Protection ◽  
Bacterial Ghosts ◽  
Cell Envelopes ◽  
Extracellular Structures ◽  
First Time

Bacterial ghosts (BGs) are empty cell envelopes possessing native extracellular structures without a cytoplasm and genetic materials. BGs are proposed to have significant prospects in biomedical research as vaccines or delivery carriers. The applications of BGs are often limited by inefficient bacterial lysis and a low yield. To solve these problems, we compared the lysis efficiency of the wild-type protein E (EW) from phage ΦX174 and the screened mutant protein E (EM) in the Escherichia coli BL21(DE3) strain. The results show that the lysis efficiency mediated by protein EM was improved. The implementation of the pLysS plasmid allowed nearly 100% lysis efficiency, with a high initial cell density as high as OD600 = 2.0, which was higher compared to the commonly used BG preparation method. The results of Western blot analysis and immunofluorescence indicate that the expression level of protein EM was significantly higher than that of the non-pLysS plasmid. High-quality BGs were observed by SEM and TEM. To verify the applicability of this method in other bacteria, the T7 RNA polymerase expression system was successfully constructed in Salmonella enterica (S. Enterica, SE). A pET vector containing EM and pLysS were introduced to obtain high-quality SE ghosts which could provide efficient protection for humans and animals. This paper describes a novel and commonly used method to produce high-quality BGs on a large scale for the first time.

Biggar red spring wheat

1991 ◽  
Vol 71 (2) ◽  
pp. 519-522 ◽  
Author(s):  
R. M. DePauw ◽  
K. R. Preston ◽  
T. F. Townley-Smith ◽  
E. A. Hurd ◽  
G. E. McCrystal ◽  
...  
Keyword(s):  
Triticum Aestivum ◽  
Spring Wheat ◽  
Triticum Aestivum L ◽  
Yield Potential ◽  
High Yield ◽  
Flour Milling ◽  
Wide Adaptation ◽  
Cultivar Description ◽  
End Use ◽  
Milling Properties

Biggar red spring wheat (Triticum aestivum L.) combines high grain yield potential with semidwarf stature and wide adaptation. Biggar has improved end-use suitability relative to HY320 such as harder kernels, better flour milling properties, greater water absorption, and stronger gluten properties. It received registration No. 3089 and is eligible for grades of Canada Prairie Spring (red). Key words: Triticum aestivum, wheat (spring), high yield, cultivar description

High Microsatellite and SNP Genotyping Success Rates Established in a Large Number of Genomic DNA Samples Extracted From Mouth Swabs and Genotypes

2006 ◽  
Vol 9 (4) ◽  
pp. 501-506 ◽  
Author(s):  
Josine L. Min ◽  
Nico Lakenberg ◽  
Margreet Bakker-Verweij ◽  
Eka Suchiman ◽  
Dorret I. Boomsma ◽  
...  
Keyword(s):  
Success Rate ◽  
Genomic Dna ◽  
Snp Genotyping ◽  
High Yield ◽  
Success Rates ◽  
Nucleotide Polymorphism ◽  
High Quality ◽  
Single Nucleotide ◽  
Dna Yield ◽  
Yield And Quality

AbstractIn this article, we present the genomic DNA yield and the microsatellite and single nucleotide polymorphism (SNP) genotyping success rates of genomic DNA extracted from a large number of mouth swab samples. In total, the median yield and quality was determined in 714 individuals and the success rates in 378,480 genotypings of 915 individuals. The median yield of genomic DNA per mouth swab was 4.1 μg (range 0.1–42.2 μg) and was not reduced when mouth swabs were stored for at least 21 months prior to extraction. A maximum of 20 mouth swabs is collected per participant. Mouth swab samples showed in, respectively, 89% for 390 microsatellites and 99% for 24 SNPs a genotyping success rate higher than 75%. A very low success rate of genotyping (0%–10%) was obtained for 3.2% of the 915 mouth swab samples using microsatellite markers. Only 0.005% of the mouth swab samples showed a geno-typing success rate lower than 75% (range 58%–71%) using SNPs. Our results show that mouth swabs can be easily collected, stored by our conditions for months prior to DNA extraction and result in high yield and high-quality DNA appropriate for genotyping with high success rate including whole genome searches using microsatellites or SNPs.

High-yield synthesis of CsPbBr3 nanoparticles: Diphenylphosphine as a reducing agent and its effect in Pb-seeding nucleation and growth

2021 ◽  
Author(s):  
Eder Antonio Castillo-Ruiz ◽  
Diana Fabiola Garcia-Gutierrez ◽  
Domingo Ixcóatl Garcia-Gutierrez
Keyword(s):  
Nucleation And Growth ◽  
Reducing Agent ◽  
High Yield ◽  
Reaction Yield ◽  
High Quality ◽  
Stabilizing Agents ◽  
Nucleation Sites ◽  
Nucleation Mechanisms ◽  
Attractive Option ◽  
Mass Increment

Abstract Based on the reported nucleation mechanisms for CsPbX3 and II-VI/IV-VI quantum dots, CsPbBr3 nanoparticles with a high reaction-yield, up to 393% mass-increment, were synthesized by the hot-injection method. The introduction of diphenylphosphine (DPP) as a reducing agent improved nanoparticle nucleation and growth, giving out evidence for Pb-seeding in CsPbBr3 nanoparticles formation. Additionally, a clear influence of the DPP in a CsPbBr3-Cs4PbBr6 incomplete phase transformation was observed, marked by the appearance of several PbBr2 nanoparticles, indicating the need for an improved ratio between the stabilizing agents and the precursors, due to the increased number of nucleation sites produced by the DPP. The resulting CsPbBr3 nanoparticles showed high quality, as they displayed 70%-90% photoluminescence quantum yield (PLQY), narrow size distribution with an average nanoparticle size of ~10 nm and the characteristic cubic morphology reported in previous works. This increment in CsPbBr3 nanoparticles’ reaction yield will contribute to making them a more attractive option for different optoelectronic applications.

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